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1.5Ltr
Bottle:
$15.99
Deep ruby-purple in color, this wine boasts exquisite aromas of blackberries, blueberries, plum and spice. It is well...
750ml
Bottle:
$8.99
Deep ruby-purple in color, this wine boasts exquisite aromas of blackberries, blueberries, plum and spice. It is well...
750ml
Bottle:
$19.17
$21.30
12 bottles:
$17.52
Plenty of fruit on the nose with a nice reductive and peppery edge. Dark cherries and strawberries with spiced plums...
750ml
Bottle:
$12.94
$14.30
12 bottles:
$12.35
This classic Malbec has dense flavors of dark plum, black cherry and chocolate, layered with toasted oak and a...
1.5Ltr - Case of 6
Bottle:
$18.29
Food-friendly and downright yummy this is a complex wine with lots of layers and notes of earth, leather, red fruit...
750ml
Bottle:
$11.15
$11.70
12 bottles:
$11.12
Food-friendly and downright yummy this is a complex wine with lots of layers and notes of earth, leather, red fruit...
750ml
Bottle:
$9.10
$13.01
This entry-level Malbec is an authentic mountain wine that offers excellent value for money. Just 30% was oak-aged,...
750ml
Bottle:
$15.44
$16.25
12 bottles:
$12.35
Alamos Malbec captures the spirit and terroir of Argentina’s signature variety. Grown at high-level altitudes, our...
750ml
Bottle:
$18.00
12 bottles:
$14.25
Hand selected from vineyards in the cool climate district of La Consulta, Alamos Selección is the brand’s premier...
750ml
Bottle:
$30.95
Chopped apples, fresh pears, hints of smoke and nougat on the nose. Creamy and full-bodied, balanced by vibrant...
750ml
Bottle:
$18.80
12 bottles:
$18.42
The wine has ripe, red fruit aromas and spicy notes, with round, soft tannins and a lively mouthfeel.
750ml
Bottle:
$29.94
6 bottles:
$29.34
The 2020 Terroir Selection Malbec blends grapes from their vineyards in different subzones of Mendoza. This time, 25%...
750ml
Bottle:
$13.65
$15.17
12 bottles:
$12.36
This Malbec has intense red fruit aromas, specially plums, with hints of vanilla and a subtle trace of coffee. It is...
750ml
Bottle:
$21.94
12 bottles:
$21.50
92-93 The 2022 Edad Moderna Malbec was finished and about to be bottled when I tasted it. It's a wine that wants to...
750ml
Bottle:
$14.94
12 bottles:
$13.99
Chardonnay greenish yellow. Shades of apple and lemon combined with touches of pineapple and honey. White fruits and...
750ml
Bottle:
$40.87
The 2020 Malbec Appellation Altamira was produced with 100% organic grapes from their Jardín Altamira property at...
750ml
Bottle:
$39.93
Blackberries, blueberries, terra cotta, brick and white pepper on the nose. Medium-bodied with very tight and...
375ml - Case of 24
Bottle:
$6.18
Nice sour cherries with a streak of white pepper and violets. Medium-bodied, but fleshy. Ripe, almost creamy tannins...
750ml
Bottle:
$11.70
$13.00
Notes of ripe blackberries and raspberries with hints of blue flowers, young walnuts and crushed stones. Juicy and...
Chardonnay Malbec Argentina Greece
Of all the white wine grape varietals, surely the one which has spread the furthest and is most widely appreciated is the Chardonnay. This green skinned grape is now grown all over the Old and New Worlds, from New Zealand to the Americas, from England to Chile, and is one of the first varietals people think of when considering white wine grapes. Perhaps this is because of its huge popularity which reached a peak in the 1990s, thanks to new technologies combining with traditional methods to bring the very best features out of the Chardonnay grape, and allow its unique qualities to shine through. Most fine Chardonnay wines use a process known as malolactic fermentation, wherein the malic acids in the grape juice are converted to lactic acids, allowing a creamier, buttery nature to come forward in the wine. No grape varietal is better suited to this process than Chardonnay, which manages to balance these silky, creamy notes with fresh white fruit flavors beautifully.
The purple Malbec variety grapes which now grow all over the Old and New Worlds had their origins in France, where they are one of the few grape varieties allowed to be used in the highly esteemed blended wines of Bordeaux. However, it is perhaps the New World Malbec wines which have attracted the most attention in recent years, as they thrive in hot southern climates in ways they cannot in their native country, where the damp conditions leave them highly vulnerable to rot. Malbec grapes are renowned for their high tannin content, resulting in full-bodied red wines packed with ripe, plummy flavors and held in their characteristically dark, garnet colored liquid. In many countries, Malbec is still used primarily as a varietal for blending, as it adds a great level of richness and density to other, lighter and thinner varietals. However, single variety Malbec wines have been greatly on the rise in recent years, with some fantastic results and big, juicy flavors marking them out as a great wine for matching with a wide range of foods.
As the world's fifth largest producer of wine, after France, Italy, Spain and the United States, Argentina has plenty to offer the international wine market in regards to both quantity and quality. Despite this being the case for several decades now, it has only been since the end of the twentieth century that the Argentinian wine industry has really begun to up their game when it comes to the methods and techniques required to produce world class wines, which are both representative of their country and region of origin, and which stand alone as complex, interesting and delicious wines to drink. As Argentina became a serious contender in the international wine market, wineries previously concerned primarily with high volumes began to change their priorities, and formerly struggling small bodegas and independent wineries began to find success. Nowadays, well crafted wines from smaller vineyards in Argentina are being lauded as some of the finest in the world, and the country is starting to reap the benefits of its heritage, which include some very old vines, and up to four centuries of experience in wine production.
As one of the oldest wine producing countries in the world, Greece has millenia of experience and expertise when it comes to viticulture, and has developed a set of flavors and characteristics which are found nowhere else on earth. The ancient Greeks revered and deified wine, and were the first true innovators in the history of wine, adding everything from seawater to honey and spices in order to find exciting new taste combinations and aromas. Today, Greek wines are just as varied, although far more refined and sophisticated than their ancient counterparts. The practice of enhancing Greek wines with aromatic substances never left the country, though, as can be seen in the popular Retsina wines, which use pine resin to provide their unique taste and aroma combinations. There is far more to Greek wine than merely Retsina, however, and the vast variety on offer is a testament to the expertise of Greek wineries making the most of the wonderful climate, terrain and grape varietals they work with.