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750ml - Case of 6
Bottle:
$71.80
Intense yellow with highlights veering towards gold reflexes in color. Notes of fine tropical fruit with so, delicate...
750ml
Bottle:
$17.94
12 bottles:
$17.58
This is a unique and delicious sparkling wine named after the ancient Greek god of shepherds, flocks, and rustic...
750ml
Bottle:
$64.79
6 bottles:
$64.00
The grapes for this wine come from a single vineyard where the more than twenty-year-old vines enjoy the benefits of...
1.5Ltr
Bottle:
$443.00
3 bottles:
$440.00
Enticing, fragrant aromas of toast, lemon zest and an earthy-smoky nuance lead to a palate of subtle Bosc-pear,...
750ml
Bottle:
$190.08
$211.20
Enticing, fragrant aromas of toast, lemon zest and an earthy-smoky nuance lead to a palate of subtle Bosc-pear,...
750ml
Bottle:
$109.94
$114.80
Features flavors of creme de cassis, lemon curd, poached apricot and smoked almond framed by well-cut, crunchy...
750ml
Bottle:
$174.05
$183.60
Discreet and nuanced nose, showing lemon-curd, brioche and pie-crust notes. A hint of savory umami, too. Beautiful...
750ml
Bottle:
$249.94
A driven and serious DP with aromas of chalk, biscuits, apricot stones and lemons. Some spice and dried flowers, too....
750ml - Case of 12
Bottle:
$105.84
Golden yellow in color with warm aromas of yellow pear and toasted brioche. Well structured and complex with racy...
750ml - Case of 6
Bottle:
$77.28
The 2015 Extra Brut Ferrari Riserva Lunelli wafts up from the glass with a sweetly seductive mix of ginger and...
1.5Ltr
Bottle:
$148.95
3 bottles:
$145.97
750ml
Bottle:
$86.93
Finely balanced, with bright acidity enlivening delicately woven flavors of cherry, crushed almond, blood orange...
750ml
Bottle:
$91.94
6 bottles:
$90.10
The Carneros Cuvée is our Tête de Cuvée. It represents the best fruit from our 335 acre estate as well as our...
750ml
Bottle:
$99.93
12 bottles:
$97.93
A toasty Champagne, with generous lime blossom, ground coffee, vanilla and oak spice aromatics, this is firm and...
Assyrtiko Champagne Blend 2013 2015
Cultivated since at least the middle of the Byzantine era, the Assyrtiko grape is generally considered to be one the finest of the Greek grape varietals, as a result of its multi-purpose properties and ability to flourish on a wide range of terrains. The ancient Byzantines used it in conjunction with Aidani and Athiri grapes for the production of their unusual and naturally sweet Vinsanto wines, which are still produced today in Santorini, and continue to be popular. However, the Assyrtiko grapes are used for many different AOC wines across Greece, and are favored by wine makers who want to maintain a dryness and acidic punch to their produce.
The Assyrtiko grapes are renowned for their ability to maintain their acidity as they ripen beneath the blazing Mediterranean sun, resulting in wines which have a distinctive dryness and a range of citrus fruit aromas, as well as great structure and high tannins. Often, Assyrtiko grapes will produce wines which leave an unusual after-taste reminiscent of the mineral rich, volcanic soils they are grown in on the slopes of Santorini, making them a favorite for wine drinkers looking for something full of character and interesting attributes. The past twenty five years have seen Assyrtiko vines planted all over the Greek mainland, and even in Attica and Macedonia, where the softer terrain often produces more fruit forward wines with a milder, less astringent character. However, wherever this fine grape varietal is grown, it is rare the results will be anything less than excellent.
Additional Information on Greek Wines
Greek Wines
Ancient Greek Wines – A Brief History of Wine in Greece
The Myth of Dionysus, Greek God of Wine
What is Retsina?
The sparkling wines of Champagne have been revered by wine drinkers for hundreds of years, and even today they maintain their reputation for excellence of flavor and character, and are consistently associated with quality, decadence, and a cause for celebration. Their unique characteristics are partly due to the careful blending of a small number of selected grape varietals, most commonly Chardonnay and Pinot Noir. These grapes, blended in fairly equal quantities, give the wines of Champagne their wonderful flavors and aromas, with the Pinot Noir offering length and backbone, and the Chardonnay varietal giving its acidity and dry, biscuity nature. It isn't unusual to sometimes see Champagne labeled as 'blanc de blanc', meaning it is made using only Chardonnay varietal grapes, or 'blanc de noir', which is made solely with Pinot Noir.