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750ml
Bottle:
$54.89
$61.20
91-92 Les Romains is a flint and chalk parcel that sits on the outskirts of the town of Sancerre, and the 2021...
750ml
Bottle:
$16.94
12 bottles:
$15.94
Packed with vibrant grapefruit, peach and fresh herbs with a luscious texture and a zingy, citrus peel acidity....
750ml
Bottle:
$25.93
$26.47
12 bottles:
$25.41
Really fresh and zingy with bright lemon citrus, chalk and wet stones. A medium-bodied, transparent sauvignon with a...
750ml
Bottle:
$29.94
This is bright and citrusy with candied lemons and lychee as well as notes of honeysuckle and savory herbs. Medium-...
750ml
Bottle:
$14.99
$16.66
The 2021 Sauvignon Blanc Select Blocks Organic (Marlborough) comes from two organic blocks, one in the Awatere and...
750ml
Bottle:
$18.94
$21.00
12 bottles:
$18.56
750ml
Bottle:
$17.35
12 bottles:
$17.00
Beautiful pale yellow colour. Intense nose with strong pink grapefruit and exotic fruits aromas (pineapple). Full of...
750ml
Bottle:
$22.94
12 bottles:
$22.48
• 100% Pinot Noir.
• Single vineyard, Nine One Six Vineyard, Steels Creek.
• Grey loam topsoil over grey/yellow...
750ml
Bottle:
$21.93
$24.08
12 bottles:
$21.49
Briny limes, green apple peels and dark grass cuttings show on the nose of this bottling, which is reminiscent of a...
750ml
Bottle:
$15.05
12 bottles:
$14.75
A classic dry and crisp Brut from clay and chalk soil vineyards in the Anjou and Touraine regions of the Loire Valley...
750ml
Bottle:
$15.41
12 bottles:
$15.10
A classic dry and crisp Brut Rosé made of 100% Cabernet Franc from clay and chalk soil vineyards in the Anjou and...
750ml - Case of 12
Bottle:
$24.00
Fresh and bright, but stopping short of tart, with lime zest, white grapefruit, starfruit, and wet parsley. A sweet,...
750ml
Bottle:
$19.20
6 bottles:
$18.00
A classic brut champenoise with lovely creaminess, noticeable fruit, and a fresh, young vibe. Many German wineries...
750ml
Bottle:
$17.86
$18.80
12 bottles:
$17.42
Colour: Straw yellow. Perlage: Fine and persistent. Fragrance: Delicate fruity aromas, notes of bread crust and...
750ml
Bottle:
$22.00
12 bottles:
$21.56
The 2021 Brut Nature Valdobbiadene Sui Lieviti is intense, wafting up with a burst of sea spray, chlorophyll and...
750ml
Bottle:
$19.60
12 bottles:
$19.21
The 2021 Extra Brut Valdobbiadene Rive di Col S. Martino Castel de Donà is a total pleasure, lifting up with a...
750ml
Bottle:
$19.60
12 bottles:
$19.21
Fresh and balanced, with a waft of orange blossoms and a hint of stony mineral layered with flavors of yellow pear...
750ml
Bottle:
$19.94
12 bottles:
$19.54
Attractive nose with citric notes like lime, grapefruit and green apple, with typical tropical hints from this...
750ml
Bottle:
$19.94
12 bottles:
$19.54
This Los Olivos District Sauvignon Blanc is the ambassador of the Brander Vineyard. Many people first discover...
Assyrtiko Champagne Blend Sauvignon Blanc 2021
Cultivated since at least the middle of the Byzantine era, the Assyrtiko grape is generally considered to be one the finest of the Greek grape varietals, as a result of its multi-purpose properties and ability to flourish on a wide range of terrains. The ancient Byzantines used it in conjunction with Aidani and Athiri grapes for the production of their unusual and naturally sweet Vinsanto wines, which are still produced today in Santorini, and continue to be popular. However, the Assyrtiko grapes are used for many different AOC wines across Greece, and are favored by wine makers who want to maintain a dryness and acidic punch to their produce.
The Assyrtiko grapes are renowned for their ability to maintain their acidity as they ripen beneath the blazing Mediterranean sun, resulting in wines which have a distinctive dryness and a range of citrus fruit aromas, as well as great structure and high tannins. Often, Assyrtiko grapes will produce wines which leave an unusual after-taste reminiscent of the mineral rich, volcanic soils they are grown in on the slopes of Santorini, making them a favorite for wine drinkers looking for something full of character and interesting attributes. The past twenty five years have seen Assyrtiko vines planted all over the Greek mainland, and even in Attica and Macedonia, where the softer terrain often produces more fruit forward wines with a milder, less astringent character. However, wherever this fine grape varietal is grown, it is rare the results will be anything less than excellent.
Additional Information on Greek Wines
Greek Wines
Ancient Greek Wines – A Brief History of Wine in Greece
The Myth of Dionysus, Greek God of Wine
What is Retsina?
The sparkling wines of Champagne have been revered by wine drinkers for hundreds of years, and even today they maintain their reputation for excellence of flavor and character, and are consistently associated with quality, decadence, and a cause for celebration. Their unique characteristics are partly due to the careful blending of a small number of selected grape varietals, most commonly Chardonnay and Pinot Noir. These grapes, blended in fairly equal quantities, give the wines of Champagne their wonderful flavors and aromas, with the Pinot Noir offering length and backbone, and the Chardonnay varietal giving its acidity and dry, biscuity nature. It isn't unusual to sometimes see Champagne labeled as 'blanc de blanc', meaning it is made using only Chardonnay varietal grapes, or 'blanc de noir', which is made solely with Pinot Noir.
The green skinned grapes of the Sauvignon Blanc varietal had their origins in Southern France, where they are still widely grown and used for many of the excellent young and aged white wines the region is famous for. Today, however, they are grown in almost every wine producing country in the world, and are widely revered for their fresh and grassy flavors, full of tropical notes and refreshing, zesty character. Sauvignon Blanc grapes thrive best in moderate climates, and ripen relatively early in the year. This has made them a favorite for many wineries in the New World, where they can still produce healthy and high yields in the earlier part of the summer before the temperatures become too hot. Too much heat has a massively adverse effect on Sauvignon Blanc, as the grapes become dull in their flavor, and the wine produced from them loses all its unique character and high points. As such, Sauvignon Blanc farmers have had a lot of trouble from global warming and climate change, as they are being forced to harvest their crops increasingly earlier in the year when it is cool enough to do so.