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Sale
White
750ml
Bottle: $16.92 $18.80
This Godello is a full and dry yet refreshing example of this noble Iberian white variety.
Sale
White
750ml
Bottle: $16.89 $18.34
100% Godello • from various midslope plots with south and southwest exposition • slate soils • Hand-harvested...
White
750ml
Bottle: $26.40
12 bottles: $25.87
One of Xurxo's projects outside of Rías Baixas - with a friend's vineyard in Valdeorras. From the 2022 vintage and...
Sale
White
750ml
Bottle: $14.94 $16.25
Bright yellow color with green hues. The bouquet diplays aromas of passion fruit, mango and citrus. Balanced taste...
White
750ml
Bottle: $26.93
This has notes of grapefruit, toasted pineapple, grilled herbs and beeswax. It’s full-bodied, layered and...
12 FREE
JS
92
Sale
White
750ml
Bottle: $29.90 $32.88
6 bottles: $29.30
A delicately aromatic white wine displaying layered notes of lavender, citrus blossom, and kumquat with hints of...
Sale
White
750ml
Bottle: $10.53 $11.70
Clean pale yellow color. Nose fruity, persistent and elegant aromas. Good backbone on the palate.
White
750ml
Bottle: $13.00
12 bottles: $12.74
Brilliant pale yellow in colour, with an intensely fruity bouquet that makes it an ideal single-variety wine. Very...
White
750ml
Bottle: $17.94
12 bottles: $17.58
The 2022 Microcósmico Macabeo wants to show the potential of the white grape (also known as Viura, the main white...
WA
93
Case only
White
750ml - Case of 12
Bottle: $21.94
Pale yellow to the eye, this wine has honeydew melon, apricot and smoke aromas. Vivid peach and yellow-plum flavors...
WE
92
Case only
White
750ml - Case of 12
Bottle: $22.80
An intense and complex nose of ripe fruits, lime, fennel and mint. The apple, melon and peach fruit flavors carry on...
Case only
White
750ml - Case of 4
Bottle: $45.03
The nose highlights its aromatic intensity and great personality with citrus, pink grapefruit, fennel, mint and a...
12 FREE
White
750ml
Bottle: $12.57
12 bottles: $12.32
Straw yellow with green hues denoting its youth, LAN Blanco exhibits on the nose the herbal aromas characteristic of...
White
750ml
Bottle: $22.94
12 bottles: $22.48
The white 2021 Ultreia Godello shows freshness, restraint, balance and good freshness, with a very low pH of 3.19. It...
WA
93
White
750ml
Bottle: $32.95
6 bottles: $32.29
100% Godello from 30 year old vines in red clay soils. Grapes are destemmed and left on the skins for 24 hours....
12 FREE
White
12 FREE
Sale
Rapid Ship
White
750ml
Bottle: $11.93 $13.01
Bright and nervy nose with a mineral attraction to the pure, limey citrus and sliced green apples. Textured and...
JS
91
Rapid Ship
White
750ml
Bottle: $24.50
12 bottles: $24.01
Toasty nose of lemon meringue pie, roasted almonds, smoke, grilled pineapple and fudge. Full-bodied, buttery and...
12 FREE
JS
94
WA
93
White
750ml
Bottle: $78.00
Situated in the small picturesque village of Imerovigli, the Kavalieros vineyard overlooks the dramatic Santorini...
12 FREE
Sale
Rapid Ship
White
750ml
Bottle: $35.93 $37.20
The 2022 Santorini Assyrtiko, the flagship 100% Assyrtiko (usually producing around 100,000 bottles), is unoaked and...
WA
94

Assyrtiko Godello Mavrodaphne Mencia Viura 750ml

Cultivated since at least the middle of the Byzantine era, the Assyrtiko grape is generally considered to be one the finest of the Greek grape varietals, as a result of its multi-purpose properties and ability to flourish on a wide range of terrains. The ancient Byzantines used it in conjunction with Aidani and Athiri grapes for the production of their unusual and naturally sweet Vinsanto wines, which are still produced today in Santorini, and continue to be popular. However, the Assyrtiko grapes are used for many different AOC wines across Greece, and are favored by wine makers who want to maintain a dryness and acidic punch to their produce.

The Assyrtiko grapes are renowned for their ability to maintain their acidity as they ripen beneath the blazing Mediterranean sun, resulting in wines which have a distinctive dryness and a range of citrus fruit aromas, as well as great structure and high tannins. Often, Assyrtiko grapes will produce wines which leave an unusual after-taste reminiscent of the mineral rich, volcanic soils they are grown in on the slopes of Santorini, making them a favorite for wine drinkers looking for something full of character and interesting attributes. The past twenty five years have seen Assyrtiko vines planted all over the Greek mainland, and even in Attica and Macedonia, where the softer terrain often produces more fruit forward wines with a milder, less astringent character. However, wherever this fine grape varietal is grown, it is rare the results will be anything less than excellent.

Additional Information on Greek Wines


Greek Wines
Ancient Greek Wines – A Brief History of Wine in Greece
The Myth of Dionysus, Greek God of Wine
What is Retsina?

In the Archaea region, high in the Northern Peloponnese mountains, the predominant grape varietal grown is the prized Mavrodaphne. Meaning 'Black Laurel', the Mavrodaphne grapes have extremely dark skins, and ripen slowly under the Greek sunshine, helped by the mineral rich soils the vines thrive in. This grape varietal is mostly used to produce the opaque, inky fortified wine of the same name, which is popular all over Greece and elsewhere in the world. This fortified wine allows the grapes to really show off their complex and fascinating flavors, which range from a rich marzipan to flavors of bitter chocolate, sweet coffee, dried figs and prunes, as well as plenty of jammy fruit notes.

Mavrodaphne is produced in a traditional method which involves leaving the grape juice exposed to the sun in large vats, before having its fermentation halted by the addition of various distillates taken from previous successful vintages. This mixture contains plenty of residual sugar, which gives the end result its characteristic sticky sweetness, and also helps with the next fermentation process, which typically takes place in large underground cellars. The final product is a heady drink, absolutely bursting with unusual, rich and sweet flavors and carried in a dark and slightly viscous Port-like liquid.

Mavrodaphne grapes are also used for the production of still red wines, but are generally blended with varietals such as Agiorgitiko or imported grapes like Cabernet Sauvignon. Mavrodaphne grapes are excellent for mellowing more acidic varieties, and producing deliciously rounded wines, which have taken the international market by storm in recent decades.

Additional Information on Greek Wines


Greek Wines
Ancient Greek Wines – A Brief History of Wine in Greece
The Myth of Dionysus, Greek God of Wine
What is Retsina?