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Red
750ml - Case of 6
Bottle: $164.03
This dense ruby/purple-colored wine exhibits a sweet nose of vanilla, graphite, blackberry, and cassis. Full-bodied...
WA
93
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Red
750ml - Case of 6
Bottle: $110.60
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Red
750ml - Case of 6
Bottle: $569.95
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Red
750ml - 1 Bottle
Bottle: $474.45 $490.54
Flagship of the Hoffmann Vineyard Collaboration, Hoffmann Vineyard Shiraz encompasses the try expression of the...
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Red
750ml - Case of 6
Bottle: $501.76
Flagship of the Hoffmann Vineyard Collaboration, Hoffmann Vineyard Shiraz encompasses the try expression of the...
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Red
750ml - Case of 6
Bottle: $563.30
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Red
750ml - Case of 6
Bottle: $288.72
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Red
750ml - Case of 12
Bottle: $114.40
Deep crimson with garnet hues. Enticing aromas of blackcurrant, blackberry and cassis are enveloped by herbal notes...
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Red
750ml - Case of 3
Bottle: $945.97
A gorgeous wine, smooth, polished, silky and seductive, teeming with licorice- and exotic spice–tinged blackberry,...
WS
98
WA
97
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Red
750ml - Case of 3
Bottle: $797.40
Terrific colour and depth. Nose has almost bottomless depth and richness: very very dark spice and dark plum fruit...
JS
98
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96
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Red
750ml - Case of 12
Bottle: $50.53
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Red
750ml - Case of 6
Bottle: $62.78
A stellar showing, the 2004 Mitolo Shiraz G.A.M. is still young and fresh with vibrant, pure black fruits, coffee...
WA
97
JD
97
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Red
750ml - Case of 6
Bottle: $241.11
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Red
750ml - Case of 6
Bottle: $699.49
Very deep garnet-purple in color the 2008 Grange reveals a truly decadent nose with tons of spices, fruit cake and...
WA
100
WS
100
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Red
750ml - Case of 6
Bottle: $162.90
This is a wine that shows amazing black olives, leather and hints of mint. Full body with fine tannins and a...
JS
96
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Red
750ml - Case of 6
Bottle: $121.89
This prodigious wine showcases Barossa's ability to deliver big, mouthfilling flavors without any suggestion of heat...
WE
98
VM
94
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Red
750ml - Case of 6
Bottle: $241.05
The flagship 2004 Run Rig is 96.5% Shiraz and 3.5% Viognier with the Shiraz component aged for 30 months in a mixture...
WA
99
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98
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Red
750ml - Case of 3
Bottle: $1017.31
Deep garnet-purple in color, the 2008 The Laird is a little restrained to begin, opening out after a few moments and...
WA
100
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Red
750ml - Case of 3
Bottle: $238.52
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Red
750ml - Case of 6
Bottle: $110.78

2004 2006 2008 Australia Chile

Whilst most of Australia consists of arid deserts and dense bushland, the oceanic coasts to the south of the country have a terrain and climate ideal for vine cultivation and wine production. It took several decades of failed attempts at the end of the 18th century in order to produce vines of a decent enough quality for making wine, but since those first false starts, the Australian wine industry has continued to grow and grow. Today, wine production makes up for a considerable part of the Australian economy, with exports in recent years reaching unprecedented levels and even overtaking France for the first time ever. Whilst the greatest successes in regards to quality have been the result of the Syrah grape varietal (known locally as Shiraz), Australia utilizes several Old World grapes, and has had fantastic results from Cabernet Sauvignon, Merlot, Riesling, Chardonnay and more. As the Australian passion for locally produced wine continues to develop, wineries have begun experimenting with a wider range of grape varietals, meaning that nowadays it isn't uncommon to find high quality Australian wines made from Petit Verdot, Sangiovese, Tempranillo and Viognier, amongst many others.

Chile has a long and rich wine history which dates back to the Spanish conquistadors of the 16th century, who were the first to discover that the wonderful climate and fertile soils of this South American country were ideal for vine cultivation. It has only been in the past forty or fifty years, however, that Chile as a modern wine producing nation has really had an impact on the rest of the world. Generally relatively cheap in price,Whilst being widely regarded as definitively 'New World' as a wine producing country, Chile has actually been cultivating grapevines for wine production for over five hundred years. The Iberian conquistadors first introduced vines to Chile with which to make sacramental wines, and although these were considerably different in everything from flavor, aroma and character to the wines we associate with Chile today, the country has a long and interesting heritage when it comes to this drink. Chilean wine production as we know it first arose in the country in the mid to late 19th century, when wealthy landowners and industrialists first began planting vineyards as a way of adopting some European class and style. They quickly discovered that the hot climate, sloping mountainsides and oceanic winds provided a perfect terroir for quality wines, and many of these original estates remain today in all their grandeur and beauty, still producing the wines which made the country famous.