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750ml
Bottle:
$54.90
$59.20
6 bottles:
$53.80
A mouthful of dense, rugged tannins sets the pace for this concentrated red, with notes of minerality, dried mushroom...
750ml
Bottle:
$22.94
12 bottles:
$22.48
The elegantly framed but charming 2021 Pride of the Fleurieu tempts with its fragrant leafy blackcurrant aromas with...
750ml
Bottle:
$18.54
12 bottles:
$18.17
Fresh and juicy, with maraschino cherry, cranberry and raspberry flavors on a light, easy-drinking frame, showing...
750ml
Bottle:
$169.93
6 bottles:
$166.53
The 40th anniversary of the first vintage of this wine, named after Stephen Henschke's father, fourth-generation...
750ml - Case of 6
Bottle:
$66.93
Dark as night, packed with concentrated aromas of menthol, bay leaf, tobacco, cedar, vanilla and cassis, the 2019...
750ml
Bottle:
$72.79
6 bottles:
$72.00
The bouquet of this wine is all perfume, poise and pleasure for the lover of fine Cabernet. Great depth and nuance,...
750ml
Bottle:
$52.93
6 bottles:
$51.87
The 2021 Gigglepot Cabernet Sauvignon hails from a cooler year in McLaren Vale, and the comparative levity and...
750ml
Bottle:
$76.65
12 bottles:
$75.12
Spicy and stalky, it has the customary black and red berry notes of Cabernet with a perfumed freshness and medium...
750ml
Bottle:
$80.15
12 bottles:
$78.55
Bright cherry red with juicy strawberry and savoury, cured meat aromas. Sweet berry fruit translates on the palate...
750ml
Bottle:
$44.99
6 bottles:
$44.09
A fine rendition of mid-weighted cabernet, boasting ample fealty to region: plenty of scrub, black olive, bouquet...
750ml - Case of 6
Bottle:
$51.00
Perfumed and aromatic, with layers of Victoria plum, cassis and minty eucalyptus on the nose, heady bramble, cedar...
750ml - Case of 6
Bottle:
$55.37
93-95 The dark, intense 2018 St Andrews Cabernet Sauvignon is barrel fermented in new oak... focusing on the deep...
750ml - Case of 3
Bottle:
$119.94
This wine offers a deep well of aromas from cassis and black cherry fruit to mint, tarragon, black olive and...
750ml
Bottle:
$39.95
6 bottles:
$39.15
Inky ruby. Spicy and expansive on the nose, displaying intense black currant, cherry compote and smoky mineral scents...
750ml
Bottle:
$20.74
12 bottles:
$20.33
86/6/3/3/2% cabernet sauvignon/shiraz/merlot/cabernet franc/petit verdot. Matured for 14 months in French oak (20%...
750ml
Bottle:
$48.69
$49.60
Shows wonderful complexity, with notes of black pepper, cedar, tobacco, Kalamata olive, rosemary and sage, which...
Cabernet Sauvignon Gamay Australia 12 Ship Free Items
The French wines of Beaujolais are widely regarded as some of the finest table wines in the world. This is due in part to the qualities of the Gamay grape, from which they are made. Gamay produces beautifully, juicy, rounded and gulpable red wines, usually drank young and full of their natural fruit character. However, it would be a mistake to say that Gamay is limited to easy-drinking, soft wines - it’s a highly flexible and versatile grape, capable of producing aged wines of serious complexity and structure, full of expression and fascinating characteristics.
The majority of Gamay wines from France are labeled under Beaujolais Villages or Beaujolais, and these are the standard table wines we’re used to seeing in French restaurants, at bistros, and at our local wine store. Usually great value for money, these are the light, slightly acidic examples of what the grape can do. Far more interesting are those Gamay wines from the 10 cru villages, just north of Beaujolais, where generations of expertise and a unique soil type made up of granitic schist result in far more unique, complicated wines. The best examples of Gamay feature intense aromatics, all black fruit and forest fare, and are worth cellaring for a few years.
Whilst most of Australia consists of arid deserts and dense bushland, the oceanic coasts to the south of the country have a terrain and climate ideal for vine cultivation and wine production. It took several decades of failed attempts at the end of the 18th century in order to produce vines of a decent enough quality for making wine, but since those first false starts, the Australian wine industry has continued to grow and grow. Today, wine production makes up for a considerable part of the Australian economy, with exports in recent years reaching unprecedented levels and even overtaking France for the first time ever. Whilst the greatest successes in regards to quality have been the result of the Syrah grape varietal (known locally as Shiraz), Australia utilizes several Old World grapes, and has had fantastic results from Cabernet Sauvignon, Merlot, Riesling, Chardonnay and more. As the Australian passion for locally produced wine continues to develop, wineries have begun experimenting with a wider range of grape varietals, meaning that nowadays it isn't uncommon to find high quality Australian wines made from Petit Verdot, Sangiovese, Tempranillo and Viognier, amongst many others.