Do we ship to you?.
750ml
Bottle:
$33.81
$35.59
Kirsty’s Gin is named after our Master Distiller at Arbikie- Kirsty Black, who carefully chose local botanicals to...
750ml
Bottle:
$39.14
$41.20
Meaning nature in Gaelic, Nàdar harnesses the power of nature and science to create the world’s first climate...
750ml
Bottle:
$35.76
6 bottles:
$30.72
Caorunn is more than a gin. It is a perfectly balanced, super-premium small batch Scottish Gin, Infused with...
750ml
Bottle:
$41.03
$43.19
6 bottles:
$37.91
Shows a bombastic bouquet of classical gin elements such as citrus and juniper with an innovative twist of fresh...
750ml
Bottle:
$38.59
Perfect for casual get-togethers, HENDRICK’S FLORA ADORA is buzzing with an enticing aroma of enchanting flowers...
750ml
Bottle:
$38.39
Created at the Hendrick’s Gin Palace, this gin was inspired by Inspired by a 17th century fruit concoction known...
750ml
Bottle:
$39.66
$41.75
Refreshing herbs and botanicals jump from the glass. Flavors of pungent wormwood, coriander, and juniper are...
750ml
Bottle:
$29.64
$31.20
6 bottles:
$25.20
On the nose: Classic juniper and citrus along with floral and herbs. On the palate: Harmonious balance of floral and...
750ml
Bottle:
$119.49
Plenty of blackberry and licorice aromas are married to excellent ripeness on the palate. However, this impressive...
750ml
Bottle:
$17.94
12 bottles:
$17.58
Elegance, drinkability and fruit are the focus while tannin, power and spice remain satisfied in supporting roles....
750ml
Bottle:
$18.00
12 bottles:
$17.10
Elegance, drinkability and fruit are the focus while tannin, power and spice remain satisfied in supporting roles....
750ml
Bottle:
$154.94
Released only now, Georg Prieler’s 2013 Blaufränkisch Ried Marienthal Oggau am Neusiedlersee displays a dark and...
750ml
Bottle:
$110.94
Ripe blackberry fruit is married to some chocolate and coffee. Quite an imposing tannin structure, but nothing is...
750ml
Bottle:
$44.90
$48.28
6 bottles:
$38.80
An intense aromatic bouquet erupts from the glass. Bright boughs of pine are unmistakable on the palate, with lime...
750ml
Bottle:
$76.80
6 bottles:
$72.72
The color is perhaps just a shade darker than the 6 month old. The nose is quite round, with subtle sherry influence,...
750ml
Bottle:
$46.05
$48.47
6 bottles:
$38.40
This gin has a vivacious and heady nose with aromas of caraway, pine, and jasmine. Citrus flavors of Meyer lemon and...
750ml - Case of 12
Bottle:
$23.94
This Blaufränkisch is bursting with strength: after 12 months in wood, it shows ripe cherry fruit, dark berry jam...
Blaufrankisch Gin Austria Chile Scotland 750ml
Archaeological evidence suggests that grapevines have been grown and cultivated in what is today modern Austria for over four thousand years, making it one of the oldest wine producing countries in the world. Over the centuries, relatively little has changed in Austrian wine, with the dominant grape varietals continuing to be Grüner Veltliner, Zweigelt, Pinot Noir and others. Austria is renowned for producing excellent and characterful dry white wines, although in the eastern part of the country, many wineries specialist in sweeter white wines made in a similar style to those of neighboring Hungary. Today, Austria has over fifty thousand hectares under vine, split over four key wine regions. The domestic wine industry remains strong, with Austrians drinking their local produce outside in the summer, and people around the world are beginning to once more rediscover this fascinating and ancient wine culture.
Chile has a long and rich wine history which dates back to the Spanish conquistadors of the 16th century, who were the first to discover that the wonderful climate and fertile soils of this South American country were ideal for vine cultivation. It has only been in the past forty or fifty years, however, that Chile as a modern wine producing nation has really had an impact on the rest of the world. Generally relatively cheap in price,Whilst being widely regarded as definitively 'New World' as a wine producing country, Chile has actually been cultivating grapevines for wine production for over five hundred years. The Iberian conquistadors first introduced vines to Chile with which to make sacramental wines, and although these were considerably different in everything from flavor, aroma and character to the wines we associate with Chile today, the country has a long and interesting heritage when it comes to this drink. Chilean wine production as we know it first arose in the country in the mid to late 19th century, when wealthy landowners and industrialists first began planting vineyards as a way of adopting some European class and style. They quickly discovered that the hot climate, sloping mountainsides and oceanic winds provided a perfect terroir for quality wines, and many of these original estates remain today in all their grandeur and beauty, still producing the wines which made the country famous.