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Sparkling
750ml
Bottle: $27.95
12 bottles: $27.39
Zweigelt, Sauvignon Blanc and Cabernet Sauvignon. Zweigelt and Sauvignon Blanc from high-altitude plots next to a...
12 FREE
Sparkling
750ml
Bottle: $26.95
12 bottles: $26.41
Zweigelt and Cabernet Sauvignon. Zweigelt is grown on very cold vineyard site called Tanzer in Langenlois, primarily...
12 FREE
Sparkling
750ml
Bottle: $26.95
12 bottles: $26.41
Welschriesling and Riesling from clay and crystalline topsoil. Welschriesling is whole bunch pressed, Riesling grapes...
12 FREE
Sparkling
750ml
Bottle: $115.94
The SCHLOSS GOBELSBURG VINTAGE is only produced in special years. The bottles remain on the lees for at least 10...
12 FREE
Sparkling
750ml
Bottle: $49.94
The fine elegance of the Schloss Gobelsburg BRUT ROSÉ is a mirror of its originating charming landscape. The soft...
12 FREE
Sparkling
750ml
Bottle: $24.94
12 bottles: $24.44
Szigeti seeks to produce wines in a fresh style with clear varietal expression. Gustav Klimt Adele Blanc de Blancs...
12 FREE
Sparkling
750ml
Bottle: $34.94
12 bottles: $34.24
Yeast, lemon and tart red berry on the nose promise freshness and body in equal measure. The palate adds to the...
12 FREE
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Sparkling Austria Nicaragua 750ml 12 Ship Free Items

Archaeological evidence suggests that grapevines have been grown and cultivated in what is today modern Austria for over four thousand years, making it one of the oldest wine producing countries in the world. Over the centuries, relatively little has changed in Austrian wine, with the dominant grape varietals continuing to be Grüner Veltliner, Zweigelt, Pinot Noir and others. Austria is renowned for producing excellent and characterful dry white wines, although in the eastern part of the country, many wineries specialist in sweeter white wines made in a similar style to those of neighboring Hungary. Today, Austria has over fifty thousand hectares under vine, split over four key wine regions. The domestic wine industry remains strong, with Austrians drinking their local produce outside in the summer, and people around the world are beginning to once more rediscover this fascinating and ancient wine culture.