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750ml - Case of 12
Bottle:
$14.30
Bright white, slightly golden yellow. Sharper nose, even wild game (sometimes vixen). Mouth more mineral, spicy and...
750ml - Case of 12
Bottle:
$48.90
Ruby red in color with garnet hues. Perfume of great complexity and intensity showing dried rose petals, hints of...
Pre-Arrival
Clos Rougeard Saumur Breze 2016
750ml - Case of 6
Bottle:
$320.95
A lovely nose of candied fruit and spice expresses plenty of freshness. The palate has a roundness of texture with a...
Pre-Arrival
Clos Rougeard Saumur Breze 2016
750ml - Case of 3
Bottle:
$324.95
A lovely nose of candied fruit and spice expresses plenty of freshness. The palate has a roundness of texture with a...
1.5Ltr - Case of 3
Bottle:
$270.95
Elegant and nuanced, with a silky texture and subtle but alluring flavors of kiwifruit, white peach, lemongrass and...
Pre-Arrival
Domaine Didier Dagueneau Pouilly Fume Silex 2016
1.5Ltr - Case of 3
Bottle:
$435.95
Minerally and intense, showing plump notes of yellow apple and peach, while ruby grapefruit and sea salt accents add...
Pre-Arrival
Domaine Didier Dagueneau Pouilly Fume Silex 2016
750ml - Case of 6
Bottle:
$217.95
Minerally and intense, showing plump notes of yellow apple and peach, while ruby grapefruit and sea salt accents add...
Pre-Arrival
Domenico Clerico Barbera D'alba Trevigne 2016
1.5Ltr - Case of 3
Bottle:
$89.95
This is very lively and delicious with dark fruit, orange peel and a hint of chocolate. Medium to full body, tangy...
Pre-Arrival
Elio Grasso Barbera D'alba Vigna Martina 2016
1.5Ltr - 1 Bottle
Bottle:
$93.95
$98.86
The Barbera grape can often act like Nebbiolo showing its best results in the later vintages that end on a cool note....
750ml - Case of 12
Bottle:
$89.95
A dense, powerful version, exhibiting plum, blackberry, cola and baking spice flavors. Heady, with appreciable...
1.5Ltr - 1 Bottle
Bottle:
$376.95
$396.13
The 2015 Barbera d'Alba Pozzo dell'Annunziata offers a good deal of immediacy to match its soft, silky personality....
Barbera Gaglioppo Sauvignon Blanc
For centuries now, the beautiful red grapes of the Barbera varietal have been grown in Italy, where they are prized for their unusual high acid content and low tannins, brought about by their thin skins. The Barbera grape varietal thrives in warmer climates, and has had some success overseas in the new world, where its strongly aromatic flavors of intense hedgerow fruits make it a favorite with wineries and wine drinkers looking for a grape which offers plenty of interesting characteristics. Interestingly, the differences between young and aged wines made from this varietal are quite significant, with younger bottles holding a plethora of berry flavors, including blueberry and raspberry notes, and oak aged wines made from the Barbera grape being much loved for their ability to become extremely complex and spicy, and picking up vanilla flavors from the wood they are barreled in.
The green skinned grapes of the Sauvignon Blanc varietal had their origins in Southern France, where they are still widely grown and used for many of the excellent young and aged white wines the region is famous for. Today, however, they are grown in almost every wine producing country in the world, and are widely revered for their fresh and grassy flavors, full of tropical notes and refreshing, zesty character. Sauvignon Blanc grapes thrive best in moderate climates, and ripen relatively early in the year. This has made them a favorite for many wineries in the New World, where they can still produce healthy and high yields in the earlier part of the summer before the temperatures become too hot. Too much heat has a massively adverse effect on Sauvignon Blanc, as the grapes become dull in their flavor, and the wine produced from them loses all its unique character and high points. As such, Sauvignon Blanc farmers have had a lot of trouble from global warming and climate change, as they are being forced to harvest their crops increasingly earlier in the year when it is cool enough to do so.