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750ml
Bottle:
$47.94
12 bottles:
$46.98
The second wine of Château de Nalys. Authentic, unforced and easy-going, this has lots to enjoy. It's approachable...
750ml
Bottle:
$36.50
12 bottles:
$35.77
Dark color, clean and fresh with a hint of mulberry, this fleshy and varietal Barbera has a rich long extractive finish.
750ml
Bottle:
$22.94
12 bottles:
$22.48
This easily enjoyable wine offers notes of rose and violet florals, cranberry, strawberry, rhubarb, fennel, cinnamon,...
750ml
Bottle:
$29.94
Notes of blackberries and boysenberries wrapped in rose petals, violets and tobacco on the nose. This leads into...
750ml
Bottle:
$42.85
6 bottles:
$42.40
Ruby purple color with intense aromas of ripe red and black cherries. With refreshing acidity, rich tannins, full...
750ml
Bottle:
$49.94
6 bottles:
$48.94
Intense, deep ruby color. Pronounced concentrated aroma of ripe raspberry and red cherry fruit, combined with spicy...
750ml
Bottle:
$39.94
Full, dark and rounded, showing power, sucrosité and spice, suggesting a long life ahead. The alcohol is slightly...
750ml
Bottle:
$51.94
$52.80
12 bottles:
$50.90
The star in this year's stable at Mayard is the 2020 Chateauneuf du Pape la Crau de Ma Mere, a (mainly) foudre-aged...
Barbera Red Rhone Blend 750ml 12 Ship Free Items
For centuries now, the beautiful red grapes of the Barbera varietal have been grown in Italy, where they are prized for their unusual high acid content and low tannins, brought about by their thin skins. The Barbera grape varietal thrives in warmer climates, and has had some success overseas in the new world, where its strongly aromatic flavors of intense hedgerow fruits make it a favorite with wineries and wine drinkers looking for a grape which offers plenty of interesting characteristics. Interestingly, the differences between young and aged wines made from this varietal are quite significant, with younger bottles holding a plethora of berry flavors, including blueberry and raspberry notes, and oak aged wines made from the Barbera grape being much loved for their ability to become extremely complex and spicy, and picking up vanilla flavors from the wood they are barreled in.