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750ml
Bottle:
$26.40
12 bottles:
$25.87
Bright, deep ruby color tinged with purple. Intense bouquet on the nose, with violet and spicy notes. On the palate...
![Colonia Las Liebres [Altos Las Hormigas] Bonarda 2021 750ml](https://www.saratogawine.com/files/images/cached_thumbs/f1/f10536bb5663626208a2c73629bbe0c2.jpg){kind=small}
750ml
Bottle:
$10.94
One of the finest and purest expressions of the grape at a very affordable price point is the 2021 Colonia Las...
750ml
Bottle:
$10.94
$11.70
This opaque ruby wine has aromas of freshly picked black cherries, raspberry, plum, rose and yellow flowers, with...
750ml
Bottle:
$23.94
12 bottles:
$23.46
• Practicing organic.
• 100% Poulsard.
• 50+ year old vines.
• 280-380 m altitude.
• Grown on clay and...
750ml
Bottle:
$12.00
12 bottles:
$11.76
Attractive red and blue fruit with herb and dried orange-peel perfume. Soft and juicy with medium body and a polished...
750ml
Bottle:
$20.89
A deep, stony, mineral bonarda with red cherries, blue fruit, graphite and some grilled herbs. Tight and juicy on the...
750ml
Bottle:
$14.90
12 bottles:
$14.25
Intense ruby color with bright aromas of fresh red & black raspberries and subtle smoky oak notes. The flavor of...
750ml - Case of 12
Bottle:
$15.41
APPEARANCE: Deep ruby red with purplish sparkles.
NOSE: Notes of red fruit compote, black fruits and chocolate....
750ml
Bottle:
$12.99
12 bottles:
$11.52
Intense violet color.
Nose packed with dark fruit marmalade and spice flavors.
Has a sweet entry followed by soft,...
750ml
Bottle:
$16.25
12 bottles:
$15.93
This 100% Bonarada was harvested separately at 4 different times and then blended together; vinified via carbonic...
Red Bonarda Bourbon Poulsard
Bourbon has survived all manner of difficulties and restrictions to become one of the world’s best selling and most recognizable spirits. This unique and distinctly American whiskey came from humble origins, allowing poor farmers in the fields of Pennsylvania and Maryland to make a living from their crops. Prohibition, temperance movements and conflict continuously threatened to wipe Bourbon from existence, but today the drink is stronger than ever and has a global audience of millions. Over time, it has become more refined, and innovation and experimentation has set modern Bourbon apart from other whiskey styles.
Today, the Bourbon heartland and spiritual home is in Kentucky, where the whiskey producers of northern states traveled to seek a new home, free from oppressive tax regimes in the early days. It is now far from the rough and ready spirit of yesteryear, governed by strict rules and regulations to maintain standards and keep quality high. Modern Bourbon must be made from a mash which is no less than 51% and no more than 80% corn (the rest of the mash being made from rye, wheat or barley), giving it a distinctive sweetness, and it must be aged in charred, white oak casks with no other added ingredient but water.
The varied flavors of different Bourbons come about mainly from the different quantities of the permitted grains in the mash. A larger proportion of rye will produce a spicy, peppery whiskey, whereas more wheat will result in a smoother, more subtle drink. Ageing and water quality, as well as the expertise and vision of the craftsmen who distill it, will also make a difference, meaning there is much more to Bourbon than might first meet the eye.