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Red
750ml
Bottle: $26.40
12 bottles: $25.87
Bright, deep ruby color tinged with purple. Intense bouquet on the nose, with violet and spicy notes. On the palate...
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Red
750ml
Bottle: $10.94
One of the finest and purest expressions of the grape at a very affordable price point is the 2021 Colonia Las...
WA
91
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Red
750ml
Bottle: $10.94 $11.70
This opaque ruby wine has aromas of freshly picked black cherries, raspberry, plum, rose and yellow flowers, with...
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Red
750ml
Bottle: $12.00
12 bottles: $11.76
Attractive red and blue fruit with herb and dried orange-peel perfume. Soft and juicy with medium body and a polished...
JS
92
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Red
750ml
Bottle: $20.89
A deep, stony, mineral bonarda with red cherries, blue fruit, graphite and some grilled herbs. Tight and juicy on the...
JS
93
WA
91
Red
750ml
Bottle: $14.90
12 bottles: $14.25
Intense ruby color with bright aromas of fresh red & black raspberries and subtle smoky oak notes. The flavor of...
Case only
Red
750ml - Case of 12
Bottle: $15.41
APPEARANCE: Deep ruby red with purplish sparkles. NOSE: Notes of red fruit compote, black fruits and chocolate....
Red
750ml
Bottle: $12.99
12 bottles: $11.52
Intense violet color. Nose packed with dark fruit marmalade and spice flavors. Has a sweet entry followed by soft,...
Red
750ml
Bottle: $16.25
12 bottles: $15.93
This 100% Bonarada was harvested separately at 4 different times and then blended together; vinified via carbonic...

Red Bonarda Mezcal Vidal Blanc

Although commonly confused with Tequila, Mexico’s other signature spirit, Mezcal, has its own set of unique characteristics which set it apart. Mezcal is made from the agave plant, although not the blue agave most commonly associated with Tequila production. This drink hails from the arid southern Mexican region of Oaxaca, where it has been made for generations according to traditional recipes and methods, and continues to be extremely popular worldwide today.


One of the defining features of quality Mezcal is its pungent smokiness, a heady aroma which reminds us of campfires and desert nights. This comes from the fact that the pinas (the fruit body) of the agave used in its production are slow cooked in wood fired ovens, before being distilled into a spirit. Mezcal is traditionally bottled with a worm - why? Nobody really seems to know for sure, but this unique drink continues to attract attention and convert new fans thanks to its authenticity, unique flavor and supposed health benefits. It is split into the same categories as Tequila; blanco, reposado and anejo, and although it is often used as a mixer in cocktails, it is best enjoyed straight and uncomplicated, allowing its beautiful and subtle characteristics to shine.