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750ml
Bottle:
$43.21
$45.48
12 bottles:
$28.22
Shows an expertly blended combination of red-fruited vermouth with spicy rye whiskey, mouthwatering herbs, bright...
375ml
Bottle:
$17.54
$18.46
Enjoy a bar-quality cocktail experience straight from the bottle with Bulleit Old Fashioned Cocktail. This...
750ml
Bottle:
$28.21
$29.70
Enjoy a bar-quality cocktail experience straight from the bottle with Bulleit Old Fashioned Cocktail. This...
750ml
Bottle:
$66.25
$69.74
Bottled as the extreme small batch (19 barrels), Calumet Farm Single Rack Black 10 Year Old Bourbon selects a...
750ml
Bottle:
$118.56
$124.80
Color: Deep amber throughout with shimmering highlights of copper and sun-yellow. Nose: Upon Uncorking: notes of oak...
750ml
Bottle:
$134.94
Amber color. Aromas of luxardo cherries, italian leather, 80% dark chocolate, and dark tobacco curing with a round,...
750ml
Bottle:
$43.79
$46.10
6 bottles:
$42.30
Color : Deep amber with golden highlights. Nose: A full, rich aroma of aged oak with deep undertones of vanilla....
750ml
Bottle:
$51.77
$54.49
6 bottles:
$51.29
Bottled from hand selected barrels, Calumet has a customary mash bill of corn, rye and malted barley that offers a...
750ml
Bottle:
$13.93
$15.34
Color : Ruby red with delicate garnet undertones.
Nose : The minerality of the nose creates a delicate combination...
750ml - Case of 12
Bottle:
$18.80
Color: Ruby red very intense with purple reflexes.
Bouquet: Strong and distinctive with sensations of sour cherry...
750ml - Case of 12
Bottle:
$28.40
Color: Dark ruby red with violet highlights that, after ageing, turn on garnet red.
Bouquet: Intense, resolute but...
750ml - Case of 12
Bottle:
$14.26
Color: Ruby red very intense with purple reflexes.
Bouquet: Strong and distinctive with sensations of spice and ripe...
750ml
Bottle:
$34.90
Very intense and elegant ruby red colour; broad and complex fruity fragrance with hints of plum, cherry jam and...
1.5Ltr
Bottle:
$83.15
3 bottles:
$81.49
Ripe crunchy red forest fruits with notes of candied dark cherries. Rich and bold, with juicy tannins. (Bronze) -...
750ml
Bottle:
$28.93
$31.60
Ripe crunchy red forest fruits with notes of candied dark cherries. Rich and bold, with juicy tannins. (Bronze) -...
750ml
Bottle:
$11.54
$12.57
Deep ruby red with violet reflections; intense fruity bouquet with notes of plum and cherry, hints of Mediterranean...
750ml - Case of 6
Bottle:
$39.60
Casey Jones’ small batch Barrel Cut is mellowed in new charred premium oak barrels to create a spirit with rich,...
![Casey Jones Bourbon [Black Label] 375ml](https://www.saratogawine.com/files/images/cached_thumbs/51/51308815921230e8d9c95083a95395d1.jpg){kind=small}
375ml - Case of 12
Bottle:
$22.93
Dark amber and gold in color with spicy aromas of oak and delicate corn. lively and smooth flavors of caramel, spice,...
Bourbon Primitivo Seltzer
Bourbon has survived all manner of difficulties and restrictions to become one of the world’s best selling and most recognizable spirits. This unique and distinctly American whiskey came from humble origins, allowing poor farmers in the fields of Pennsylvania and Maryland to make a living from their crops. Prohibition, temperance movements and conflict continuously threatened to wipe Bourbon from existence, but today the drink is stronger than ever and has a global audience of millions. Over time, it has become more refined, and innovation and experimentation has set modern Bourbon apart from other whiskey styles.
Today, the Bourbon heartland and spiritual home is in Kentucky, where the whiskey producers of northern states traveled to seek a new home, free from oppressive tax regimes in the early days. It is now far from the rough and ready spirit of yesteryear, governed by strict rules and regulations to maintain standards and keep quality high. Modern Bourbon must be made from a mash which is no less than 51% and no more than 80% corn (the rest of the mash being made from rye, wheat or barley), giving it a distinctive sweetness, and it must be aged in charred, white oak casks with no other added ingredient but water.
The varied flavors of different Bourbons come about mainly from the different quantities of the permitted grains in the mash. A larger proportion of rye will produce a spicy, peppery whiskey, whereas more wheat will result in a smoother, more subtle drink. Ageing and water quality, as well as the expertise and vision of the craftsmen who distill it, will also make a difference, meaning there is much more to Bourbon than might first meet the eye.
As with many European grape varietals, there is some debate regarding the precise origins of the Primitivo grape. Most people now agree that it probably came from Croatia, where it is still used widely in the production of red wine, and it known as Tribidrag. However, today it is a grape most commonly associated with the powerful red wines of Puglia, the heel of Italy’s boot, where the intense sunshine and brisk Mediterranean breezes produce grapes of remarkable character and balance. Primitivo is a dark grape, known for producing intense, inky, highly tannic wines, most notably the naturally sweet Dolce Naturale and the heavy and complex Primitivo di Manduria wines. Primitivo tends to be naturally very high in both tannin and alcohol, making it ideal for both barrel and cellar ageing, which brings out its more rounded and interesting features.
Primitivo is not the easiest grape to grow or manage, and it has had something of a difficult century. Indeed, by the 1990s, there was little interest in Puglian wines in general, and winemakers were neglecting their Primitivo vineyards and looking to other, more commercially viable varietals. However, the last decade has seen this grape come well and truly back into fashion, with new techniques and a heightened interest in native Italian grape varietals bringing Primitivo back into the spotlight. It is now widely loved for its intensity and ability to be paired with strongly flavored foods.