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Groth Cabernet Sauvignon Reserve 2019 750ml

size
750ml
country
United States
region
California
appellation
Napa Valley
subappellation
Oakville
WS
94
JD
94
WA
93
JS
93
Additional vintages
WS
94
Rated 94 by Wine Spectator
A fresh, overt style, with a lovely beam of red currant, bing cherry and raspberry paste stitched together with flickers of anise, sassafras and bramble. Delivers a pretty violet echo on the fruity finish. Best from 2023 through 2037. 3,100 cases made. ... More details
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Groth Cabernet Sauvignon Reserve 2019 750ml

SKU 912693
Sale
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$150.80
/750ml bottle
$135.72
/750ml bottle
Quantity
* This item is available for online ordering only. It can be picked up or shipped from our location within 4-6 business days. ?
Professional Ratings
WS
94
JD
94
WA
93
JS
93
WS
94
Rated 94 by Wine Spectator
A fresh, overt style, with a lovely beam of red currant, bing cherry and raspberry paste stitched together with flickers of anise, sassafras and bramble. Delivers a pretty violet echo on the fruity finish. Best from 2023 through 2037. 3,100 cases made.
JD
94
Rated 94 by Jeb Dunnuck
The deeper purple-hued 2019 Cabernet Sauvignon Reserve is a terrific Oakville effort loaded with pure cassis fruit as well as notes of spicy oak, scorched earth, and tobacco. Classic Napa Cabernet in every way, it’s medium to full-bodied, has ripe, polished tannins, a terrific spine of acidity, and the balance and purity to evolve for 20-25 years if well stored.
WA
93
Rated 93 by Wine Advocate
Groth's 2019 Cabernet Sauvignon Reserve substantially raises the stakes, showing much more richness and concentration than the regular Cabernet Sauvignon. Black cherries and cassis appear on the nose, framed by cedar and vanilla, while the medium to full-bodied palate is velvety and expansive, flowing easily into a long, harmonious finish dusted with soft tannins.
JS
93
Rated 93 by James Suckling
Notes of blackberries and cassis with hints of pine needles, cedar and chocolate. Full-bodied with firm tannins and a deep, juicy fruit core. Long and chewy finish with hints of stones. Rather polished tannins at the end. Try in 2023, to allow it to open.
Product Details
size
750ml
country
United States
region
California
appellation
Napa Valley
subappellation
Oakville
Additional vintages
Overview
The deeper purple-hued 2019 Cabernet Sauvignon Reserve is a terrific Oakville effort loaded with pure cassis fruit as well as notes of spicy oak, scorched earth, and tobacco. Classic Napa Cabernet in every way, it’s medium to full-bodied, has ripe, polished tannins, a terrific spine of acidity, and the balance and purity to evolve for 20-25 years if well stored.
green grapes

Varietal: Cabernet Sauvignon

There is little doubt about the fact that the most familiar red wine grape varietal in the world is the Cabernet Sauvignon grape, seen listed on bottles from more or less every single wine producing country across the globe. Part of the reason for this is the fact that Cabernet Sauvignon is a particularly hardy grape, resistant to both frost and rot, and can grow well in a number of climatic conditions so long as it receives enough sunlight and water. Of course, this is only half the story – we cannot ignore the fact that wines made from the Cabernet Sauvignon varietal are prized not only for their strong acidic fruit flavors, spicy and earthy notes and high tannin content, but also for the fact that they age beautifully in oak, resulting in wines which are on another level from those made from lesser grapes. Aged wines made using primarily Cabernet Sauvignon grapes are widely recognized to be the finest in the world. The aging process rounds out the tannins, softens the acidity and allows a wide range of fascinating and complex flavors and aromas to come through, making them an unquestioned highlight of the red wine world.
barrel

Region: California

When it comes to New World wine regions, it is widely agreed that many of the finest wines are grown and produced in California. The long stretches of coastline and the valleys and mountainsides which come off them are ideal areas for vine cultivation, and for over a century now, wineries have found a perfect home in the hot, dry state, with many of the wines produced here going on to reach world class status. The state is greatly helped by the brisk oceanic winds which cool the otherwise hot and dry vineyards, which hold mineral rich soils covering vast areas and featuring many established wineries. The state is split into four main regions, the largest by far being the central valley which stretches over three hundred miles in length.
fields

Country: United States

Whilst there are several strains of native grape varietals in the United States, it was the introduction of the European species which prompted the country to begin producing wines on a large scale. Over the past few centuries, experimentation and cross-breeding has produced great successes in regards to the quality and suitability of the fruit grown in states such as California, Oregon, Washington and New York, and the past few decades have seen New World wines from the United States reach much higher standards. Arguably the finest United States wines have always come out of California, where the climate and terrroir is most suitable for fine wine production. The masterful blending of classic grape varietals such as Cabernet Sauvignon and Merlot, amongst others including Syrah and Chardonnay, have had world beating results in recent years, prompting many to suggest that there has never been a better time for buying and drinking United States wines.
bottle and glass

Appellation: Napa Valley

Anybody with an interest in New World wines is surely in agreement with the fact that Napa Valley in California is now, without much doubt, one of the world's premier wine regions. With an ideal climate for viticulture, fertile and mineral rich soils, and a dedication for quality and expression of terroir, Napa Valley wines consistently impress on the world stage with their flavors, aromas and overall character. The wineries of the valley have had plenty of success with a wide range of grape varietals, which flourish in the heat and ripen fully in the Californian sunshine each year, and the innovation and experimentation undertaken by the vintners of the region has helped create a wine culture and reputation in the valley which is unique, yet classic – a perfect blend of the new and the old.
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Winery Groth
green grapes

Varietal: Cabernet Sauvignon

There is little doubt about the fact that the most familiar red wine grape varietal in the world is the Cabernet Sauvignon grape, seen listed on bottles from more or less every single wine producing country across the globe. Part of the reason for this is the fact that Cabernet Sauvignon is a particularly hardy grape, resistant to both frost and rot, and can grow well in a number of climatic conditions so long as it receives enough sunlight and water. Of course, this is only half the story – we cannot ignore the fact that wines made from the Cabernet Sauvignon varietal are prized not only for their strong acidic fruit flavors, spicy and earthy notes and high tannin content, but also for the fact that they age beautifully in oak, resulting in wines which are on another level from those made from lesser grapes. Aged wines made using primarily Cabernet Sauvignon grapes are widely recognized to be the finest in the world. The aging process rounds out the tannins, softens the acidity and allows a wide range of fascinating and complex flavors and aromas to come through, making them an unquestioned highlight of the red wine world.
barrel

Region: California

When it comes to New World wine regions, it is widely agreed that many of the finest wines are grown and produced in California. The long stretches of coastline and the valleys and mountainsides which come off them are ideal areas for vine cultivation, and for over a century now, wineries have found a perfect home in the hot, dry state, with many of the wines produced here going on to reach world class status. The state is greatly helped by the brisk oceanic winds which cool the otherwise hot and dry vineyards, which hold mineral rich soils covering vast areas and featuring many established wineries. The state is split into four main regions, the largest by far being the central valley which stretches over three hundred miles in length.
fields

Country: United States

Whilst there are several strains of native grape varietals in the United States, it was the introduction of the European species which prompted the country to begin producing wines on a large scale. Over the past few centuries, experimentation and cross-breeding has produced great successes in regards to the quality and suitability of the fruit grown in states such as California, Oregon, Washington and New York, and the past few decades have seen New World wines from the United States reach much higher standards. Arguably the finest United States wines have always come out of California, where the climate and terrroir is most suitable for fine wine production. The masterful blending of classic grape varietals such as Cabernet Sauvignon and Merlot, amongst others including Syrah and Chardonnay, have had world beating results in recent years, prompting many to suggest that there has never been a better time for buying and drinking United States wines.
bottle and glass

Appellation: Napa Valley

Anybody with an interest in New World wines is surely in agreement with the fact that Napa Valley in California is now, without much doubt, one of the world's premier wine regions. With an ideal climate for viticulture, fertile and mineral rich soils, and a dedication for quality and expression of terroir, Napa Valley wines consistently impress on the world stage with their flavors, aromas and overall character. The wineries of the valley have had plenty of success with a wide range of grape varietals, which flourish in the heat and ripen fully in the Californian sunshine each year, and the innovation and experimentation undertaken by the vintners of the region has helped create a wine culture and reputation in the valley which is unique, yet classic – a perfect blend of the new and the old.