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Picture
Product Name
Vintage
Price
Varietal
Country
Region
Appellation
Size
Additional Discount
Original Item
2013
$219.94
Cabernet Sauvignon
United States
California
Napa Valley
750ml
N/A
Better Price, Same Score
2017
$195.89
Cabernet Sauvignon
United States
California
Napa Valley
750ml
Better Score, Similar Price
2014
$229.94
Cabernet Sauvignon
United States
California
Napa Valley
750ml
Closest Match
2018
$221.42
Cabernet Sauvignon
United States
California
Napa Valley
750ml
Best QPR in Price range
2019
$204.53
Cabernet Sauvignon
United States
California
Napa Valley
750ml
More wines available from Dalla Valle
Pre-Arrival
Dalla Valle Cabernet Sauvignon 2015
750ml - 1 Bottle
Bottle:
$245.69
This is dark and structured in style, with a strong graphite spine and a robust loamy edge throughout, while steeped...
Pre-Arrival
Dalla Valle Cabernet Sauvignon 2018
750ml - 1 Bottle
Bottle:
$306.05
This throws a lot at you from the get-go, with sassafras, sweet bay leaf and red tea notes leading off, before the...
Pre-Arrival
Dalla Valle Cabernet Sauvignon Maya 2016
750ml - 1 Bottle
Bottle:
$517.28
Lush and warm in feel, with caressing cassis, plum sauce and cherry puree flavors, infused with subtle smoldering...
Pre-Arrival
Dalla Valle Cabernet Sauvignon Maya 2017
750ml - 1 Bottle
Bottle:
$443.33
Solidly built, with ganache, plum, fig paste, smoldering tobacco and loam notes rolled together, ending with a...
Pre-Arrival
Dalla Valle Cabernet Sauvignon Maya 2018
750ml - 1 Bottle
Bottle:
$539.95
#50 in Top 100 Wines from USA, 2021. A polished, full-bodied red with aromas and flavors of blueberry, black cherry,...
More Details
Winery
Dalla Valle
Varietal: Cabernet Sauvignon
Since their conception in 18th century France, Cabernet Sauvignon grapes have flourished across the Old and New Worlds and have changed the way we think about red wine forever. Their sharp and astringent nature has a wonderful ability to mellow and round with age, and when helped by being blended with Merlot and Petit Verdot or Cabernet Franc varietals – as is done in Bordeaux and elsewhere – the results can be truly remarkable. What is most special about Cabernet Sauvignon grapes is the fact that they have a true affinity for oak, and when aged in barrels made of this fragrant wood, the wine which comes out of them a few years later holds an amazing array of flavors and aromas, making Cabernet Sauvignon based wines some of the most memorable in the world. Single variety bottles from the New World made from this grape are also increasing in popularity, as the strong flavors and full-bodied nature of these wines is a great match for many global cuisines.
Region: California
California as a wine producing region has grown in size and importance considerably over the past couple of centuries, and today is the proud producer of more than ninety percent of the United States' wines. Indeed, if California was a country, it would be the fourth largest producer of wine in the world, with a vast range of vineyards covering almost half a million acres. The secret to California's success as a wine region has a lot to do with the high quality of its soils, and the fact that it has an extensive Pacific coastline which perfectly tempers the blazing sunshine it experiences all year round. The winds coming off the ocean cool the vines, and the natural valleys and mountainsides which make up most of the state's wine regions make for ideal areas in which to cultivate a variety of high quality grapes.
Country: United States
For three hundred years now, the United States has been leading the New World in wine production, both in regards to quantity and quality. Wine is actually produced in all fifty states across the country, with California leading the way by an enormous margin. Indeed, as much as eighty-nine percent of all wines to come out of the United States are produced in California, where the fertile soils and sloping mountain sides, coupled with the long, hot summers provide ideal conditions for producing high quality, European style red, white and rosé wines. With over a million acres of the country under vine, the United States sits comfortably as the fourth largest wine producer in the world, where imported grape varietals from all over the Old World are processed using a successful blend of traditional and contemporary techniques.
Appellation: Napa Valley
There are few places on earth quite as ideal for viticulture and wine production as California's Napa Valley, a place which is now considered something of a spiritual home for the American wine industry. For generations now, Napa Valley has consistently produced the finest wines to come out of the United States, and has used its ideal climate and terroir to coax the very finest flavors and aromas from a wide range of grape varietals, including Cabernet Sauvignon, Chardonnay, Pinot Noir, Merlot and Zinfandel, amongst many others. Shielded from the oceanic climate by mountain ranges, the Napa Valley provides plenty of sunshine, heat and little rainfall in which grapes can grow and ripen fully, and express plenty of their superb terroir, much to the delight of New World wine drinkers across the globe.