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$16.94
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Brotherhood Cabernet Sauvignon 750ml

Aged in limousin oak barrels for over 2 years. Complex, full-bodied, excellent for aging. - Winery
$23.54
$20.84
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Hazlitt Cabernet Sauvignon 750ml

-This smooth, young Cabernet offers aromas of plums and vanilla that couple with firm tannins to create a complex, well balanced wine with a...

Cabernet Sauvignon New York

New York state has a wine history which stretches back to the mid-17th century, when Dutch settlers first began cultivating grape vines in the Hudson Valley. Since then, the wine industry of New York has grown from strength to strength, mixing the old with the new as wineries continue to experiment with modern techniques alongside their traditional heritage. Indeed, certain wineries in New York state hold a claim to being amongst the oldest and most well established in the New World, with at least one dating back over three hundred and fifty years. New York state is responsible for a relatively small range of grape varietals, due to its cooler, damper climate, but many varietals such as Riesling and Seyval Blanc thrive in such conditions and produce wines a of singular quality.