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Sale
Red
750ml
Bottle: $17.84 $18.40
12 bottles: $17.48
A rich and distinct with complex notes of blackberry, coffee, nutmeg, and caramel. A velvety smooth finish of plump...
Case only
Red
750ml - Case of 12
Bottle: $14.87
Dry, almost full-bodied with ripe black cherry leading black currant and red berry fruit, with vanilla and cinnamon...
Red
750ml
Bottle: $22.24
Cherry pie and red licorice notes are rounded, forward and open-knit in style, ending with a frank dose of vanilla on...
Sale
Red
750ml
Bottle: $17.90 $19.19
12 bottles: $17.54
The 2021 Cabernet Sauvignon delivers vivid aromas of violet, boysenberry and black currant with trailing hints of...
Sale
Red
750ml
Bottle: $54.94 $60.79
Dark and concentrated fruit and wood aromas are intense but not overblown on the nose of this rich bottling. Very...
WE
93
VM
90
Sale
Red
750ml
Bottle: $54.71 $60.79
Dark in the glass, this is a dense expression from the estate's top blocks, offering aromas or elderberry, açaí and...
WE
93
JS
90
Red
750ml
Bottle: $17.94
12 bottles: $17.58
PALATE: Rich, complex, and full-bodied with silky tannins up front that lead to a juicy finish leaving you wanting a...
12 FREE
Case only
Red
750ml - Case of 12
Bottle: $25.94
Roasted blackberries, boysenberry, black cherry, granite, raw cocoa nib, cedar, eucalytpus.
12 FREE
Red
375ml
Bottle: $11.70
12 bottles: $11.12
Big blast of cedar, cigar box, and blackberry aromas with hints of olive. Jam-packed flavors of plum, black olive,...
Red
750ml
Bottle: $41.51
6 bottles: $40.67
Exceptionally complex nose with layers of leather, spice, black currant, nutmeg, and blackberry. Rich flavors of...
12 FREE
Sale
Red
750ml
Bottle: $20.95 $23.28
12 bottles: $17.42
Sale
Red
750ml
Bottle: $16.63 $18.48
12 bottles: $11.75
Dark ruby in color, with aromas of classic Paso blackberry and spice. Mouth-filling flavors of ripe plum, vanilla oak...
Sale
Red
750ml
Bottle: $14.62 $16.25
12 bottles: $13.71
Aromas of dark Bing cherries and blackcurrants with hints of cedar and vanilla. The wine is rich, full-bodied and has...
Red
1.5Ltr
Bottle: $45.60
6 bottles: $35.40
The 2022 vintage shows characteristics that are rich and sophisticated on the nose with currant, black cherry, cedar...
Sale
Red
375ml
Bottle: $13.45 $14.95
12 bottles: $12.72
The 2022 vintage shows characteristics that are rich and sophisticated on the nose with currant, black cherry, cedar...
Sale
Rapid Ship
Red
750ml
Bottle: $18.88 $20.41
The 2022 vintage shows characteristics that are rich and sophisticated on the nose with currant, black cherry, cedar...
Sale
Red
750ml
Bottle: $45.72 $50.80
The 2021 Cabernet Sauvignon Reserve is blended with 23% Petit Verdot, made entirely with free-run juice, and it will...
WA
96
JS
94
Sale
Red
750ml
Bottle: $16.24 $17.09
12 bottles: $13.18
Sale
Red
750ml
Bottle: $13.87 $15.41
12 bottles: $11.52
Estancia relies on the benefits of boutique-style winemaking techniques, including whole-cluster fermentation, gentle...
Sale
Red
750ml
Bottle: $18.07 $20.08
12 bottles: $13.99
Our Paso Robles Cabernet Sauvignon has aromas of black cherry, plum and violet. Flavors of cherry and cocoa integrate...

Cabernet Sauvignon Other Italian Reds Robola United States California San Luis Obispo

In the mountains of Cephalonia, the mineral rich soils assist in the growing of one of the finest of Greece's white grape varietals – the Robola grape. These noble yellowish grapes are notable for the wines they produce, which generally contain summer fruits, peach and citrus aromas, coupled with flavors which extend beyond the usual range of white wines, revealing smoky and mineral notes, and a lengthy, lemony after-taste. These fine characteristics helped the regions it is grown in gain AOC status, and wine-makers in this area have many generations of practice in bringing out the elegant and subtle characteristics of this grape.

Robola, and the other wines of Cephalonia have a long and illustrious history, being mentioned even in ancient epic poems such as Homer's Iliad. However, it was the Venetians who first recognized the great potential of Robola grapes, which quickly became the focus for the areas wine-makers and tradesmen. Nowadays, Robola wines act as an excellent example of a refined Greek dry white wine, which can be either drank as a light and refreshing summer aperitif, or alongside grilled white meats, salads, or white fish. Robola wines, as a rule, do not age particularly well, and it is highly recommended that bottles are drunk young, within two years of bottling. By doing so, you can enjoy the unique characteristics of this remarkable wine, complete with the balanced combination of chalky, smoky citrus flavors and delicate peach aromas which typify the finest examples of Robola varietal wines.

Additional Information on Greek Wines


Greek Wines
Ancient Greek Wines – A Brief History of Wine in Greece
The Myth of Dionysus, Greek God of Wine
What is Retsina?

Of all the New World wine countries, perhaps the one which has demonstrated the most flair for producing high quality wines - using a combination of traditional and forward-thinking contemporary methods - has been the United States of America. For the past couple of centuries, the United States has set about transforming much of its suitable land into vast vineyards, capable of supporting a wide variety of world-class grape varietals which thrive on both the Atlantic and the Pacific coastlines. Of course, we immediately think of sun-drenched California in regards to American wines, with its enormous vineyards responsible for the New World's finest examples of Cabernet Sauvignon and Merlot based wines, but many other states have taken to viticulture in a big way, with impressive results. Oregon, Washington State and New York have all developed sophisticated and technologically advanced wine cultures of their own, and the output of U.S wineries is increasing each year as more and more people are converted to their produce.

California as a wine producing region has grown in size and importance considerably over the past couple of centuries, and today is the proud producer of more than ninety percent of the United States' wines. Indeed, if California was a country, it would be the fourth largest producer of wine in the world, with a vast range of vineyards covering almost half a million acres. The secret to California's success as a wine region has a lot to do with the high quality of its soils, and the fact that it has an extensive Pacific coastline which perfectly tempers the blazing sunshine it experiences all year round. The winds coming off the ocean cool the vines, and the natural valleys and mountainsides which make up most of the state's wine regions make for ideal areas in which to cultivate a variety of high quality grapes.