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$33.24
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Ravenswood Zinfandel Teldeschi 2012 750ml

Rated 90 - Sleek and zesty, with floral raspberry and sage aromas, featuring structured, briary flavors of cherry, dried anise and white pepper....
$27.64
$25.84
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Sbragia Family Chardonnay Home Ranch 2011 750ml

Rated 90 - ('our colder-climate chardonnay,' notes winemaker Adam Sbragia; 100% malolactic fermentation; aged in 50% new and 50% once-used oak):...
$18.74
$16.44
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Sbragia Family Sauvignon Blanc Dry Creek 2010 750ml

Rated 91 - This succulent white has apricot, peach and nectarine flavors that are ripe and perfectly juicy. Shows plenty of power and the finesse...
$31.34
$29.24
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Sbragia Family Zinfandel Ginos Vineyard 2011 750ml

Rated 90 - (includes 10% carignan and 5% petite sirah): Good bright, deep red. Aromatic nose combines strawberry, spices and lavender. Nicely...
$39.94
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St. Francis Zinfandel Reserve 2013 750ml

Rated 94 - The 2013 Zinfandel Reserve, which was aged 20 months in French oak, is really sensational, with a dense ruby/purple color, beautiful...

California Dry Creek Valley

California as a wine producing region has grown in size and importance considerably over the past couple of centuries, and today is the proud producer of more than ninety percent of the United States' wines. Indeed, if California was a country, it would be the fourth largest producer of wine in the world, with a vast range of vineyards covering almost half a million acres. The secret to California's success as a wine region has a lot to do with the high quality of its soils, and the fact that it has an extensive Pacific coastline which perfectly tempers the blazing sunshine it experiences all year round. The winds coming off the ocean cool the vines, and the natural valleys and mountainsides which make up most of the state's wine regions make for ideal areas in which to cultivate a variety of high quality grapes.