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750ml
Bottle:
$23.94
$25.20
12 bottles:
$17.10
The perfect blend of pecan and whisky has joined the lineup. This unique profile is made with all natural pecan...
750ml
Bottle:
$22.12
$23.28
12 bottles:
$18.24
The nose offers smoky, herbal, honey and maple elements. The body is smooth, with flavors of apricot and butter...
750ml
Bottle:
$31.86
6 bottles:
$25.74
This maple-syrup-flavored whisky is sure to please anyone with a sweet tooth. The base is a small-batch blend of 3-...
Pre-Arrival
Szepsy Tokaj Furmint Urban 73 2017
750ml - Case of 6
Bottle:
$73.40
The very cool and delicate nose, with notes of mint and parsley, leads you into this very concentrated and tightly...
Canada Hungary 750ml
Canada has been producing quality wines for over two hundred years, and has hundreds of established wineries producing characterful and easily recognizable wines from the many imported grape varietals which flourish in the cool climate and excellent soils which typify the region. The primary wine producing regions of Canada are all located in the south of the country, and benefit from the consistent climate found there. The two largest wine producing regions is Canada are the Okanagan Valley in British Columbia, and Niagara Peninsula, in Ontario. Both of these regions produce large quantities of the ice wine Canada is famous for, where the grapes are allowed to freeze on the vine during the early frosts, and thus have their sugars and flavors concentrated, resulting in highly aromatic and often very sweet wines.
Hungary was once considered one of the world's leading wine countries, with their distinctive and flavorful wines being the favorites of Europe's royal families until the early 20th century and the fall of the dual monarchy of Austria-Hungary. The Soviet Union all but obliterated Hungary's wine traditions, replacing their unique produce with the sweet and characterless red wines the country is still often associated with, yet thankfully, the past twenty five years has seen an impressive return to form. All over the historic Tokaj region, craftsmen and master vintners are using the grape varietals which thrive on the hillsides in the hot summers and long autumns to once again produce the amazingly flavored Tokaji wines – a wine made by allowing the grapes to wither on the vine, thus concentrating the sugars and producing remarkable flavors and aromas of marzipan, dried fruits, pear and candied peel.