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750ml
Bottle:
$69.12
A complex nose with citrus fruits, hints of sultanas, barrel tones, mild vanilla, butterscotch, and manuka honey. The...
750ml
Bottle:
$32.09
$33.78
12 bottles:
$25.65
Ultra smooth finish, light touch of spice with tropical fruit notes of sweet, caramelized apples.
750ml
Bottle:
$79.68
6 bottles:
$72.00
Butterscotch, spice, pleasing hints of vanilla and citrus finish off this prize fighter.
750ml
Bottle:
$21.79
$22.94
12 bottles:
$17.23
Delicate nose of vanilla bean, white flower, nougat, and toffee. Fruit-forward on the palate with apricot, peach,...
750ml
Bottle:
$45.36
$47.75
6 bottles:
$44.15
750ml
Bottle:
$38.50
12 bottles:
$37.73
Inspired by Huët’s revered Pétillant, Tony Hwang introduced this fascinating sparkling wine in 2007. Peszsgo is...
750ml
Bottle:
$21.94
12 bottles:
$21.50
This serious body wine with great acid backbone has fruit aromas and grapefruit, green apple and peach along with a...
750ml
Bottle:
$15.94
$16.66
12 bottles:
$15.83
• Muscat.
• South/South-East facing vineyard at 300 meters above sea level.
• Clay mixed with broken rocks and...
750ml
Bottle:
$15.94
$16.66
12 bottles:
$15.83
Light flavors and fresh fruit notes of peach, yellow apple and lemons. Acidity on the backbone is complemented by...
750ml
Bottle:
$42.00
6 bottles:
$36.00
This full-bodied blended whisky hits all the right notes, starting with plenty of rich caramel and oak tones on the...
750ml
Bottle:
$80.08
6 bottles:
$67.99
Golden amber color. Aromas of apple-cinnamon, pastry dough, concord grape jam, and banana-cashew shake with a supple,...
750ml
Bottle:
$17.79
12 bottles:
$17.43
Some petrol notes on the nose with lilac and citrus. Crisp acidity with lovely tinned peach and green apple fruit on...
750ml
Bottle:
$26.94
12 bottles:
$26.40
100% Pinot Noir from 15-20 year-old vines in sand and loess soil. After harvesting and de-stemming, the Pinot Noir...
750ml
Bottle:
$14.94
12 bottles:
$14.64
100% Riesling (or Rizling in Hungarian) from 12-14 year-old vines in white clay and loess soil. Bone dry and...
750ml
Bottle:
$15.00
12 bottles:
$14.70
This blend of Pinot Noir, Merlot and Cabernet Franc is ruby red in color with notes of cherry and red-currant on the...
750ml
Bottle:
$13.00
12 bottles:
$12.74
Smooth, fruity and vibrant, with notes of
ripe strawberry and aromas of sour cherry. This fresh Rosé is crisp and...
750ml
Bottle:
$14.30
12 bottles:
$14.01
Smooth, fruity and vibrant, with notes of
ripe strawberry and aromas of sour cherry. This fresh Rosé is crisp and...
750ml
Bottle:
$11.94
$13.00
Brisk, crisp, and refreshing, this is a perfect summer wine and aperitif. An aromatic, dry, fresh wine representing...
Canada El Salvador Hungary 750ml
Canada has been producing quality wines for over two hundred years, and has hundreds of established wineries producing characterful and easily recognizable wines from the many imported grape varietals which flourish in the cool climate and excellent soils which typify the region. The primary wine producing regions of Canada are all located in the south of the country, and benefit from the consistent climate found there. The two largest wine producing regions is Canada are the Okanagan Valley in British Columbia, and Niagara Peninsula, in Ontario. Both of these regions produce large quantities of the ice wine Canada is famous for, where the grapes are allowed to freeze on the vine during the early frosts, and thus have their sugars and flavors concentrated, resulting in highly aromatic and often very sweet wines.
Hungary was once considered one of the world's leading wine countries, with their distinctive and flavorful wines being the favorites of Europe's royal families until the early 20th century and the fall of the dual monarchy of Austria-Hungary. The Soviet Union all but obliterated Hungary's wine traditions, replacing their unique produce with the sweet and characterless red wines the country is still often associated with, yet thankfully, the past twenty five years has seen an impressive return to form. All over the historic Tokaj region, craftsmen and master vintners are using the grape varietals which thrive on the hillsides in the hot summers and long autumns to once again produce the amazingly flavored Tokaji wines – a wine made by allowing the grapes to wither on the vine, thus concentrating the sugars and producing remarkable flavors and aromas of marzipan, dried fruits, pear and candied peel.