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Red
750ml
Bottle: $47.16 $52.40
Colour: Lively, deep ruby-red; nature's gift. Perfume: Complex scent of ripe red fruit (mainly black cherry), spices,...
Red
750ml
Bottle: $29.94
12 bottles: $29.34
• 100% Carignan. • Practicing Organic. • Poor Ranch Vyd (mult-generational family owned on benchland outside...
Red
750ml
Bottle: $29.94
6 bottles: $29.34
Colour: Deep, almost solid ruby red. Nose: Intense fruity notes of blackberry, blueberry, vanilla, myrtle, leather...
12 FREE
Red
750ml
Bottle: $44.80
6 bottles: $44.00
12 FREE
Sale
Dessert/Fortified Wine
750ml
Bottle: $13.26 $14.73
12 bottles: $11.88
With hints of raisins and vanilla it is dry, full, and harmonic on the palate. Colombo Marsala Fine Dry is perfect...
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Dessert/Fortified Wine
750ml
Bottle: $13.26 $14.73
12 bottles: $11.88
Dark amber, with hints of dates and apricots it is sweet, full, warm and harmonic on the palate with an elegant,...
Rose
750ml
Bottle: $29.20
12 bottles: $28.62
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Rose
750ml
Bottle: $18.95
12 bottles: $18.57
100% Grignolino from a 2 hectare vineyard of clay and limestone-gypsum soils, with a south/southwest exposure. The...
12 FREE
Red
750ml
Bottle: $21.94
12 bottles: $21.50
Eye: Limpid and garnet-coloured, darkened by purple tints. The coloured legs run slowly and cling to the glass. Nose:...
12 FREE
Case only
Red
750ml - Case of 12
Bottle: $18.13
Big raspberry and plum aromas on the nose as well as a hint of eucalyptus and liquorice. The wine is rich and mouth...
Case only
Red
750ml - Case of 12
Bottle: $16.85
Roasted coffee and liquorice on the nose with some blackberry notes and a light smokiness showing the age of the...
Rapid Ship
Red
750ml
Bottle: $13.93
12 bottles: $13.65
All old vine Carignan, the 2019 Côtes Catalanes Tessellae from Jean-Marc Lafage offers a beautifully pure nose of...
JD
92
Sale
White
750ml
Bottle: $14.99 $16.66
Classic aromas of lychee, rose petal and grapefruit, with underlying hints of ginger spice. Very vibrant and zesty on...
DC
91
WA
90
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Rapid Ship
White
750ml
Bottle: $15.90 $16.66
12 bottles: $15.83
A well-cut white, with a tang of salinity underscoring notes of crunchy pear, melon rind, grapefruit pith and a...
WS
90
Dessert/Fortified Wine
750ml
Bottle: $18.08
12 bottles: $13.59
The Florio Vecchioflorio Marsala Superiore Dry appears amber-colored with gold highlights in the glass. The nose...
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Dessert/Fortified Wine
750ml
Bottle: $15.49
12 bottles: $15.19
Warm and round with an elegant background of dried fruit and raisins.
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Rose
750ml
Bottle: $16.16
12 bottles: $15.84
Sale
White
750ml
Bottle: $14.85 $15.83
12 bottles: $14.55
Fresh and floral, this snappy white shows flavors of apricot, peach skin, lime zest and oyster shell backed by...
WS
88
Case only
Red
750ml - Case of 12
Bottle: $68.50
Rich and powerful with expressions of ripe cherries, dark chocolate and spices. This full bodied wine is supported by...
12 FREE
Rose
750ml
Bottle: $20.95
12 bottles: $20.53
Natalin is made with 100% Grignolino. Natalin was also Fabrizio's grandfather's nickname and Grignolino was the...
12 FREE

Carignan Grignolino Marsala Moschofilero 750ml

Carignan is an ancient blue-skinned grape varietal, thought to be indigenous to the Aragon region of Spain. However, today it is most commonly associated with the fine wines of southern France, and has been grown in many countries around the world which have the warm and dry conditions it requires to thrive. Carignan is recognized as being quite a sensitive vine, highly susceptible to all kinds of rot and mildew, although producing excellent results when given the right conditions and handled correctly. Its high tannin levels and acidity make the Carignan grapes very astringent, and as such, they are often used as a blending grape to give body to other, lesser bodied varietals. Despite this, with careful treatment, Carignan can produce superb single varietal wines packed full of character and unique attributes.

Marsala is a well known fortified wine from Italy’s largest island, Sicily. A largely misunderstood and undervalued fortified wine, it is most commonly associated with its sweet variety - usually used as a cooking wine - although the finest dry Masalas are able to stand up to more revered, similar wines such as Sherry and Madeira. Marsala has been made in Sicily since the mid 18th century, and it grew wildly popular around Europe as sailors introduced it to port towns across the continent. Marsala wine has a beautiful set of flavors, most typically including apricot, tamarind, vanilla and tobacco, making it a delightfully intense treat when served as a sipping wine.



Marsala wine comes in several different varieties, and most of them are a world away from the sweet wines used in sauces and chicken dishes. Amber, golden and ruby versions of Masala are produced, from a range of different native grape varietals, and many of the finest are aged for over ten years to achieve a fascinating set of complex flavors and a remarkably smooth finish. It is usually made from the Grillo, Inzolia, Damaschino and Catarratto white grapes, although the ruby Masala wines uses typical Sicilian red varietals such as Nero d’Avola and Calabrese, among others.

Greece has many AOC regions, each with their own signature grape varietal which is cultivated and processed to an exceptionally high degree of excellence. The AOC of Mantinia on the beautiful expansive plateau of the Peloponnese has the Moschofilero varietal, a gray colored white variety which produces exceptional Blanc de Gris wines. A delicate grape, highly sensitive to adverse weather conditions, it is nonetheless prized by wine makers for its unique attributes and the quality of the wine which can be made from it. Although commonly compared to western European Muscat wines, the Moschofilero grapes produce wine which is in a league of its own – full of floral aromas containing heavy, almost soporific notes of rose petals and violets. The flavor of the wine tends to be spicy, and leans more towards earthy mineral flavors rather than fruit ones, making it perfect as an aperitif or coupled with salty olives and cheeses.

Moschofilero wines tend to be elegant and subtle, with their strength being in their crispness, and the bouquet of floral aromas rising from the glass. The finest Moschofilero wines to come out of Greece in recent decades have included the Tselopos, whose high altitude vineyards have seemingly mastered the potential and complexity of this gray grape to international acclaim.

Additional Information on Greek Wines


Greek Wines
Ancient Greek Wines – A Brief History of Wine in Greece
The Myth of Dionysus, Greek God of Wine
What is Retsina?