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Sparkling
750ml - Case of 6
Bottle: $79.94
This blend includes 50 percent pinot noir, 10 percent meunier and 40 percent chardonnay, aged seven years on the...
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W&S
91
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Sparkling
12 FREE
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Sparkling
750ml
Bottle: $212.76 $236.40
Intense aromas of candied citrus, grapefruit juice and lemon peel. Incredibly youthful for its age, with a chalky...
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DC
96
WS
94
Rapid Ship
Sparkling
750ml
Bottle: $134.93
Features hints of white blossoms and truffle that serve as aromatic accents for the flavors of macerated raspberry...
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93
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Red
750ml
Bottle: $33.87 $36.00
Molettieri’s 2007 Taurasi Vigna 5 Querce is a big, big wine. Mocha, espresso, game, tar, licorice and dark...
WA
92
VM
91
Red
3.0Ltr
Bottle: $351.00
A surprisingly approachable wine, the 2007 Taurasi Fatica Contadina wraps around the palate with expressive, radiant...
WA
92
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92
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Long-term Pre-Arrival
Sparkling
1.5Ltr - Case of 3
Bottle: $357.65
This is a laser-guided Champagne with fabulous energy and intensity with a tight palate, racy acidity and super fine...
DC
97
VM
97
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Long-term Pre-Arrival
Sparkling
750ml - Case of 6
Bottle: $125.35
This is a laser-guided Champagne with fabulous energy and intensity with a tight palate, racy acidity and super fine...
DC
97
VM
97
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Sparkling
750ml - Case of 3
Bottle: $532.95
Case only
Long-term Pre-Arrival
Sparkling
750ml - Case of 6
Bottle: $261.94
Aromas of red berries, orange rind, dried flowers, warm brioche and spices introduce the 2007 Brut Rosé Cuvée...
WA
97
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96
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Sparkling
750ml - Case of 6
Bottle: $159.63
The velvety texture of this finely knit Champagne ripples on your palate, highlighting flavors of ginger-infused...
WS
94
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Sparkling
750ml - 1 Bottle
Bottle: $1393.95 $1478.66
This blanc de noirs is produced with Pinot Noir from two tiny plots of ungrafted vines in grand cru Aÿ that were...
DC
97
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94
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Sparkling
750ml - Case of 3
Bottle: $1427.62
This blanc de noirs is produced with Pinot Noir from two tiny plots of ungrafted vines in grand cru Aÿ that were...
DC
97
VM
94
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Sparkling
1.5Ltr - Case of 3
Bottle: $281.95
I loved the 2007 La Grande Année, which is based on 70% Pinot Noir and 30% Chardonnay. Over 90% of this cuvée was...
WA
94
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94
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Sparkling
1.5Ltr - Case of 3
Bottle: $335.95
An enticingly rewarding nose of apricot, flint and toast leads to a palate that's just as good and even more...
DC
97
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95
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Sparkling
750ml - Case of 6
Bottle: $171.55
An enticingly rewarding nose of apricot, flint and toast leads to a palate that's just as good and even more...
DC
97
WS
95
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Long-term Pre-Arrival
Sparkling
1.5Ltr - Case of 3
Bottle: $430.16
This has such clarity and freshness with minerality to the bread-dough and praline aromas. Full-bodied, very tight...
WA
97
VM
97
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Long-term Pre-Arrival
Sparkling
750ml - Case of 3
Bottle: $215.27
This has such clarity and freshness with minerality to the bread-dough and praline aromas. Full-bodied, very tight...
WA
97
VM
97
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Long-term Pre-Arrival
Sparkling
750ml - Case of 6
Bottle: $193.95
This has such clarity and freshness with minerality to the bread-dough and praline aromas. Full-bodied, very tight...
WA
97
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97
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Sparkling
750ml - Case of 6
Bottle: $80.19
A blend from seven grand crus across the Montagne de Reims and Côte des Blancs, this is dry in the classic Ayala...
W&S
97
WE
95

Aglianico Champagne Blend Malvasia Rye Whiskey 2007

Aglianico is a black skinned grape most commonly associated with the exquisite wines of the Campania region of Italy. It thrives most happily in hot and dry climates, and as such, has had plenty of success in the New World, particularly in the United States, where it is used to great effect in many red wines. It was believed to come from Greece several thousand years ago, brought by Pheonician tradesman, and was wildly popular in Roman times, when it was used in the finest wines made by the Roman empire. Aglianico grapes produce full bodied red wines which have a high tannin and acid content. As such, it has excellent ageing potential, and with a standard amount of time in a barrel, it rounds out and mellows to produce beautifully balanced wines.

The sparkling wines of Champagne have been revered by wine drinkers for hundreds of years, and even today they maintain their reputation for excellence of flavor and character, and are consistently associated with quality, decadence, and a cause for celebration. Their unique characteristics are partly due to the careful blending of a small number of selected grape varietals, most commonly Chardonnay and Pinot Noir. These grapes, blended in fairly equal quantities, give the wines of Champagne their wonderful flavors and aromas, with the Pinot Noir offering length and backbone, and the Chardonnay varietal giving its acidity and dry, biscuity nature. It isn't unusual to sometimes see Champagne labeled as 'blanc de blanc', meaning it is made using only Chardonnay varietal grapes, or 'blanc de noir', which is made solely with Pinot Noir.

Rye Whiskey is enjoying something of a renaissance of late, with sales rocketing in recent years thanks to a growing interest in strong, unique flavors, and small, independent distilleries. Rye Whiskey is a drink which is all about powerful, bold flavors, with plenty of spice and bitterness when drunk young. Aged, however, it takes on a deep set of subtle notes which are beautifully mellow and complex, and becomes a fascinating example of what whiskey can be when made with expert hands.

In order for an American Whiskey to be labeled a Rye Whiskey, it must have a mash content which is no less than fifty one percent rye. This separates it from Bourbon, and it is this which gives it its distinctive flavor and spiciness. Toffee, cinnamon, caraway, cloves and oak are typical tasting notes, and ‘straight rye’ whiskies - which are aged in charred oak barrels - take on plenty of the smokiness of the wood, adding a further, fascinating facet.

Rye Whiskey has its spiritual home in the northeastern states of Pennsylvania and Maryland, and cities like Pittsburgh produced vast quantities of Rye Whiskey in the 18th and 19th centuries. Most the old distilleries were closed during the prohibition era, after which time rye whiskey more or less disappeared completely, but the twenty-first century is seeing old recipes being resurrected and released to rave reviews.