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Chateau Canon La Gaffeliere Saint Emilion Grand Cru 2005 750ml

size
750ml
country
France
region
Bordeaux
appellation
Saint Emilion
WA
94
WE
94
WS
94
VM
93
WA
94
Rated 94 by Wine Advocate
This fragrant, lush, seductive wine offers up plum, Christmas spices and crème de cassis. This dense garnet/purple wine also has loads of blackcurrant and black cherry fruit, terrific aromatics, a full-bodied mouthfeel, beautiful purity, texture, and a long, long finish. Once again, the Comte von Neipperg and his winemaking consultant Stéphane Derenoncourt have hit a home run in this vintage. This beauty is approachable, if not drinkable already, and should continue to evolve for 10-15 years. ... More details
Image of bottle
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Chateau Canon La Gaffeliere Saint Emilion Grand Cru 2005 750ml

SKU 931648
Sale
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$212.20
/750ml bottle
$199.95
/750ml bottle
Quantity
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Professional Ratings
WA
94
WE
94
WS
94
VM
93
WA
94
Rated 94 by Wine Advocate
This fragrant, lush, seductive wine offers up plum, Christmas spices and crème de cassis. This dense garnet/purple wine also has loads of blackcurrant and black cherry fruit, terrific aromatics, a full-bodied mouthfeel, beautiful purity, texture, and a long, long finish. Once again, the Comte von Neipperg and his winemaking consultant Stéphane Derenoncourt have hit a home run in this vintage. This beauty is approachable, if not drinkable already, and should continue to evolve for 10-15 years.
WE
94
Rated 94 by Wine Enthusiast
A successful wine from Canon la Gaffelière. It is in a modern style with very polished edges of fruit, but the heart of the wine has a core of solid, dark, dry tannins. The wood gives spiciness, but it is the black, juicy fruits that impress.
WS
94
Rated 94 by Wine Spectator
The mix of loganberry, black currant and black cherry fruit has begun to shift into a secondary phase here, but there is still ample vibrancy, with a racy mineral streak and lively anise, apple wood and floral notes. The long, refined finish is still a touch tight. On the verge of hitting its stride.—Blind '01/'03/'05 Bordeaux retrospective (December 2017). Best from 2020 through 2035. 5,750 cases made.
VM
93
Rated 93 by Vinous Media
The 2005 Canon La Gaffelière is a big wine. Inky red fruit, mocha, espresso, licorice, dried flowers, mint and tobacco all flesh out in the glass. Although the 2005 possesses remarkable density, the aromatics seem to be travelling on a faster trajectory. That said, the cork on this bottle was not perfect. Readers who own the 2005 will want to check in on it.
Product Details
size
750ml
country
France
region
Bordeaux
appellation
Saint Emilion
Overview
This fragrant, lush, seductive wine offers up plum, Christmas spices and crème de cassis. This dense garnet/purple wine also has loads of blackcurrant and black cherry fruit, terrific aromatics, a full-bodied mouthfeel, beautiful purity, texture, and a long, long finish. Once again, the Comte von Neipperg and his winemaking consultant Stéphane Derenoncourt have hit a home run in this vintage. This beauty is approachable, if not drinkable already, and should continue to evolve for 10-15 years.
green grapes

Varietal: Red Bordeaux

Bordeaux red wines are widely regarded as being the finest red wines produced anywhere in the world, regularly topping awards lists and generally being amongst the most sought after and collectable bottles available. The secret to their success and their particularly memorable and refined characteristics is the fact that Bordeaux red wines are made from a blend of grape varietals, most commonly from Cabernet Sauvignon and Merlot grapes, helped by a touch of Petit Verdot or Cabernet Franc. The other two key Bordeaux grape varietals which are also used in the blend of many of these excellent wines are Malbec and Carménere, although it is becoming less common to see these in use today. The art of blending primarily Cabernet Sauvignon and Merlot grape varietals is something which has been much imitated around the world, as it produces a wonderfully balanced, rounded yet massively complex and flavorful wine, ideal for oak aging The acid and tannin levels in each of these grape varietals is balanced and tempered by the blend, and generations of expertise has gone into the careful selection and cultivation of such quality grapes.
barrel

Region: Bordeaux

Although most commonly associated with their superb blended red wines, the world-famous region of Bordeaux in France is responsible for a relatively wide array of wines, ranging from the sweet and viscous white wines of Sauternes, to the dry and acidic single variety white wines found all over the region. However, it is the red wines which regularly make the wine world's headlines, and have historically been regarded as the finest on earth. The secret to the region's success is the fact that the warm and humid climate, coupled with mineral rich clay and gravel based soils produces grapes of excellent quality. Wineries in this region have spent hundreds of years mastering the art of blending and oak aging in order to get the best results from each grape, and remain the envy of the world to this day.
fields

Country: France

France is renowned across the globe for its quality wines and the careful expertise which goes into making them, but what is truly remarkable about this relatively small country is the vast range of wines it produces in such huge amounts each year. Not only are the finest red wines in the world said to come from the beautiful regions of Bordeaux and Burgundy, but elsewhere in the country we find the Champagne region, and areas such as the Rhone Valley and the Loire, whose white wines consistently receive awards and accolades by the plenty. This range is a result of the great variety of climatic conditions and terrain found in France, coupled with generations of wine makers working within single appellations. Their knowledge of specific terroirs and grape varieties has, over time, perfected the production of wines within their region, and the end results continue to impress the world to this day.
bottle and glass

Appellation: Saint Emilion

The sub-region of Saint Emilion in France's beautiful and world renowned Bordeaux region is recognized across the globe by wine experts as one of the planet's premier wine producing areas. Saint Emilion is primarily associated with the production of high quality, characterful and flavorful blended red wines, and the blending techniques and methods used in the dozens of chateaus of the region have been passed down through the generations to maintain the reputation and popularity Saint Emilion enjoys. Most of the wines made in Saint Emilion use Cabernet Sauvignon, Cabernet Franc and Merlot grapes to superb effect, balancing each varietal's finest points and ensuring the resulting wine is one which is complex, delicious, unique, and one which does justice to the excellent grapes which grow there.
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More Details
green grapes

Varietal: Red Bordeaux

Bordeaux red wines are widely regarded as being the finest red wines produced anywhere in the world, regularly topping awards lists and generally being amongst the most sought after and collectable bottles available. The secret to their success and their particularly memorable and refined characteristics is the fact that Bordeaux red wines are made from a blend of grape varietals, most commonly from Cabernet Sauvignon and Merlot grapes, helped by a touch of Petit Verdot or Cabernet Franc. The other two key Bordeaux grape varietals which are also used in the blend of many of these excellent wines are Malbec and Carménere, although it is becoming less common to see these in use today. The art of blending primarily Cabernet Sauvignon and Merlot grape varietals is something which has been much imitated around the world, as it produces a wonderfully balanced, rounded yet massively complex and flavorful wine, ideal for oak aging The acid and tannin levels in each of these grape varietals is balanced and tempered by the blend, and generations of expertise has gone into the careful selection and cultivation of such quality grapes.
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Region: Bordeaux

Although most commonly associated with their superb blended red wines, the world-famous region of Bordeaux in France is responsible for a relatively wide array of wines, ranging from the sweet and viscous white wines of Sauternes, to the dry and acidic single variety white wines found all over the region. However, it is the red wines which regularly make the wine world's headlines, and have historically been regarded as the finest on earth. The secret to the region's success is the fact that the warm and humid climate, coupled with mineral rich clay and gravel based soils produces grapes of excellent quality. Wineries in this region have spent hundreds of years mastering the art of blending and oak aging in order to get the best results from each grape, and remain the envy of the world to this day.
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Country: France

France is renowned across the globe for its quality wines and the careful expertise which goes into making them, but what is truly remarkable about this relatively small country is the vast range of wines it produces in such huge amounts each year. Not only are the finest red wines in the world said to come from the beautiful regions of Bordeaux and Burgundy, but elsewhere in the country we find the Champagne region, and areas such as the Rhone Valley and the Loire, whose white wines consistently receive awards and accolades by the plenty. This range is a result of the great variety of climatic conditions and terrain found in France, coupled with generations of wine makers working within single appellations. Their knowledge of specific terroirs and grape varieties has, over time, perfected the production of wines within their region, and the end results continue to impress the world to this day.
bottle and glass

Appellation: Saint Emilion

The sub-region of Saint Emilion in France's beautiful and world renowned Bordeaux region is recognized across the globe by wine experts as one of the planet's premier wine producing areas. Saint Emilion is primarily associated with the production of high quality, characterful and flavorful blended red wines, and the blending techniques and methods used in the dozens of chateaus of the region have been passed down through the generations to maintain the reputation and popularity Saint Emilion enjoys. Most of the wines made in Saint Emilion use Cabernet Sauvignon, Cabernet Franc and Merlot grapes to superb effect, balancing each varietal's finest points and ensuring the resulting wine is one which is complex, delicious, unique, and one which does justice to the excellent grapes which grow there.