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Light, bright gold. Powerful orchard and pit fruit aromas are complemented by smoky lees, iodine, chamomile and...
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This grand rosé is rich and rounded. Its red fruit flavors are layered with toast and spice notes, with depth that...
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#53 TOP 100 CELLAR SELECTIONS 2019. The wine's name stands for recently disgorged and this vintage Champagne was...
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#53 TOP 100 CELLAR SELECTIONS 2019. The wine's name stands for recently disgorged and this vintage Champagne was...
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This is an iteration of a legendary Champagne. Perfectly balanced, still packed with white fruit but just touching...
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The 2004 Dom Pérignon is a totally different beast. It is the product of a very long and cool growing season marked...
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96
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Bottle: $356.88
The 2004 Dom Pérignon is a totally different beast. It is the product of a very long and cool growing season marked...
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98
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96
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Bottle: $406.95
The 2004 Dom Pérignon is a totally different beast. It is the product of a very long and cool growing season marked...
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98
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96
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A wine of pure and total pleasure, the 2004 Dom Pérignon Rosé is explosive and hedonistically rich, with tons of...
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A wine of pure and total pleasure, the 2004 Dom Pérignon Rosé is explosive and hedonistically rich, with tons of...
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The 2004 Champagne Plentitudes 2 is a stark contrast to the 2003 vintage and offers a more compact and linear...
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The 2004 Champagne Plentitudes 2 is a stark contrast to the 2003 vintage and offers a more compact and linear...
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97
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TOP 100 FRENCH WINES OF 2017 #36 - This is an extremely fresh edition and remains in a restrained mode with an...
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2004 was a fantastic Chardonnay vintage in Champagne, and there's no more definitive statement of its grace and...
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Tasted from magnum, the 2004 Grande Cuvée Rosé Alexandra, Laurent-Perrier’s flagship Rosé is a blend of 80%...
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Tasted from magnum, the 2004 Grande Cuvée Rosé Alexandra, Laurent-Perrier’s flagship Rosé is a blend of 80%...
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Champagne Blend Malbec Zinfandel 2004 750ml

The sparkling wines of Champagne have been revered by wine drinkers for hundreds of years, and even today they maintain their reputation for excellence of flavor and character, and are consistently associated with quality, decadence, and a cause for celebration. Their unique characteristics are partly due to the careful blending of a small number of selected grape varietals, most commonly Chardonnay and Pinot Noir. These grapes, blended in fairly equal quantities, give the wines of Champagne their wonderful flavors and aromas, with the Pinot Noir offering length and backbone, and the Chardonnay varietal giving its acidity and dry, biscuity nature. It isn't unusual to sometimes see Champagne labeled as 'blanc de blanc', meaning it is made using only Chardonnay varietal grapes, or 'blanc de noir', which is made solely with Pinot Noir.

The purple Malbec variety grapes which now grow all over the Old and New Worlds had their origins in France, where they are one of the few grape varieties allowed to be used in the highly esteemed blended wines of Bordeaux. However, it is perhaps the New World Malbec wines which have attracted the most attention in recent years, as they thrive in hot southern climates in ways they cannot in their native country, where the damp conditions leave them highly vulnerable to rot. Malbec grapes are renowned for their high tannin content, resulting in full-bodied red wines packed with ripe, plummy flavors and held in their characteristically dark, garnet colored liquid. In many countries, Malbec is still used primarily as a varietal for blending, as it adds a great level of richness and density to other, lighter and thinner varietals. However, single variety Malbec wines have been greatly on the rise in recent years, with some fantastic results and big, juicy flavors marking them out as a great wine for matching with a wide range of foods.

The precise origins of what became known as the Zinfandel grape variety are uncertain, although it has clear genetic equivalents in both Puglia and Croatia. However, when it was brought to the New World in the mid 19th century, it became known as the Zinfandel, and has been consistently popular and widely grown ever since. These very dark and very round grapes have a remarkably high sugar content, resulting in relatively high levels of alcohol in the wines they are made into, with bottles often displaying as much as fifteen percent. What makes the Zinfandel such an interesting grape, though, is the fact that the flavors produced by this varietal vary considerably depending on the climate they are grown in. In cooler valley regions, the Zinfandel grapes result in wines which hold strong flavors of tart and sweet fruits; raspberry, redcurrant and sweet cherry, held in a very smooth and silky liquid. Conversely, warmer regions result in more complex and spicy notes, including anise, pepper and hedgerow berries.