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Sale
White
750ml
Bottle: $18.36 $20.40
12 bottles: $16.63
Blanc de Bleu, a sparkling wine with an added hint of blueberries, is a delicate wine reserved for memorable...
Spirits
750ml
Bottle: $84.90
6 bottles: $83.60
Aroma of light freshness of forest and wet earth, tones of citrus flavour, and field grass.
12 FREE
Spirits
750ml
Bottle: $109.94
6 bottles: $107.74
Intense herbaceous, mineral, earthy tones, light smokes, forest breeze, long-lasting lingering in the mouth.
12 FREE
Case only
White
750ml - Case of 12
Bottle: $5.89
Spirits
375ml
Bottle: $27.10
12 bottles: $24.61
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Spirits
750ml
Bottle: $44.94 $46.00
6 bottles: $44.80
12 FREE
Sale
Spirits
750ml
Bottle: $100.89 $106.20
A sweet nose, an intoxicating range of flavors that include vanilla, coco, nougat and toasted oak, extending through...
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Spirits
750ml
Bottle: $105.83 $111.40
6 bottles: $103.27
12 FREE
Spirits
750ml
Bottle: $87.18
6 bottles: $73.84
The highest proof spirit released by El Buho, the Arroqueño is a rare agave used by the Jimenez Mendez family to...
12 FREE
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Spirits
750ml
Bottle: $84.92 $89.39
6 bottles: $83.06
12 FREE
Sale
Spirits
750ml
Bottle: $40.35 $43.39
The flagship mezcal of El Buho’s line, the espadin has a light roast and smoke to its nose. Medium in body with...
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Spirits
750ml
Bottle: $79.94 $82.60
6 bottles: $78.34
This Ensamble is crafted from four agave plants; the Arroqueno, the Coyote, the Barril, and the Cuishe. The banana...
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Spirits
750ml
Bottle: $99.99
6 bottles: $97.99
A velvety and bright expression, the Jabali has strong baking spice on the nose with light citric notes. White...
12 FREE
Spirits
750ml
Bottle: $89.94
6 bottles: $88.14
This special batch of mezcal is made exclusively from Espadín agave planted 10 years ago by the Jimenez Mendez...
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Sale
Spirits
750ml
Bottle: $89.94 $90.59
6 bottles: $88.14
Bold and complex, the tepeztate’s heavier body relays its intense flavors. High smoke and minerality coat the...
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Spirits
750ml
Bottle: $119.94 $122.40
Cuishe (pronounced varyingly “kwee-sh” or “kwee-shay”) is a subvarietal of the Agave karwinskii species of...
12 FREE
Sale
Spirits
750ml
Bottle: $99.94 $102.00
Not just any Espadín mezcal, every batch released under the El Jolgorio label is wildly unique, a bottle to be...
12 FREE
Sale
Spirits
750ml
Bottle: $119.94 $122.40
Mexicano (Agave rhodacantha) is among the most widespread varieties in Mexico, with examples turning up and even...
12 FREE
Spirits
12 FREE
Sale
Spirits
750ml
Bottle: $56.94 $58.80
12 bottles: $55.86
12 FREE

Chardonnay Mezcal 2008 NV

Of all the white wine grape varietals, surely the one which has spread the furthest and is most widely appreciated is the Chardonnay. This green skinned grape is now grown all over the Old and New Worlds, from New Zealand to the Americas, from England to Chile, and is one of the first varietals people think of when considering white wine grapes. Perhaps this is because of its huge popularity which reached a peak in the 1990s, thanks to new technologies combining with traditional methods to bring the very best features out of the Chardonnay grape, and allow its unique qualities to shine through. Most fine Chardonnay wines use a process known as malolactic fermentation, wherein the malic acids in the grape juice are converted to lactic acids, allowing a creamier, buttery nature to come forward in the wine. No grape varietal is better suited to this process than Chardonnay, which manages to balance these silky, creamy notes with fresh white fruit flavors beautifully.

Although commonly confused with Tequila, Mexico’s other signature spirit, Mezcal, has its own set of unique characteristics which set it apart. Mezcal is made from the agave plant, although not the blue agave most commonly associated with Tequila production. This drink hails from the arid southern Mexican region of Oaxaca, where it has been made for generations according to traditional recipes and methods, and continues to be extremely popular worldwide today.


One of the defining features of quality Mezcal is its pungent smokiness, a heady aroma which reminds us of campfires and desert nights. This comes from the fact that the pinas (the fruit body) of the agave used in its production are slow cooked in wood fired ovens, before being distilled into a spirit. Mezcal is traditionally bottled with a worm - why? Nobody really seems to know for sure, but this unique drink continues to attract attention and convert new fans thanks to its authenticity, unique flavor and supposed health benefits. It is split into the same categories as Tequila; blanco, reposado and anejo, and although it is often used as a mixer in cocktails, it is best enjoyed straight and uncomplicated, allowing its beautiful and subtle characteristics to shine.