Do we ship to you?.
750ml - Case of 6
Bottle:
$209.17
The 2013 Corton Charlemagne Grand Cru, which comes from a small parcel in Pougets just below the large trees and sees...
750ml - Case of 12
Bottle:
$346.32
750ml - 1 Bottle
Bottle:
$531.99
750ml - Case of 6
Bottle:
$615.95
750ml - Case of 6
Bottle:
$616.59
Pre-Arrival
Drouhin-Vaudon Chablis Grand Cru Bougros 2013
750ml - Case of 12
Bottle:
$79.53
Withdrawn but pure nose hints at lime and minerals. Quite tight, even austere, following the Clos, conveying an...
750ml - Case of 6
Bottle:
$540.95
The 2012 Criots-Batard-Montrachet Grand Cru comes from the family’s one-third hectare holding planted between the...
750ml - Case of 6
Bottle:
$490.95
The 2013 Criots Bâtard Montrachet Grand Cru has an intense and mineral bouquet that soars – touches of white peach...
750ml - Case of 6
Bottle:
$139.50
93-95 The 2012 Chardonnay Stone Cote Vineyard (a block within the Durell Vineyard planted on gravelly riverbed soils)...
Pre-Arrival
Hospices De Beaune (Bouchard Pere Et Fils) Meursault Premier Cru Charmes Cuvee Albert Grivault 2013
750ml - Case of 6
Bottle:
$134.35
750ml - 1 Bottle
Bottle:
$1199.90
$1262.12
750ml - Case of 6
Bottle:
$382.95
The golden colour shows bright reflections. The aromas reveal complex notes of white fruit associated with touches of...
750ml - Case of 12
Bottle:
$192.48
Beautiful, brilliant, pale gold colour. Elegant and flowery aromas where linden (tilleul) and pastry dominate,...
Pre-Arrival
Kumeu River Chardonnay Coddington 2013
750ml - Case of 12
Bottle:
$73.19
This wine is produced from a vineyard owned by Tim and Angela Coddington, whose grapes have contributed to the blend...
Chardonnay 1993 2012 2013 750ml
Of all the white wine grape varietals, surely the one which has spread the furthest and is most widely appreciated is the Chardonnay. This green skinned grape is now grown all over the Old and New Worlds, from New Zealand to the Americas, from England to Chile, and is one of the first varietals people think of when considering white wine grapes. Perhaps this is because of its huge popularity which reached a peak in the 1990s, thanks to new technologies combining with traditional methods to bring the very best features out of the Chardonnay grape, and allow its unique qualities to shine through. Most fine Chardonnay wines use a process known as malolactic fermentation, wherein the malic acids in the grape juice are converted to lactic acids, allowing a creamier, buttery nature to come forward in the wine. No grape varietal is better suited to this process than Chardonnay, which manages to balance these silky, creamy notes with fresh white fruit flavors beautifully.