×
Dessert/Fortified Wine
375ml
Bottle: $65.94
The acidity of the Riesling grape keeps this sweet dessert wine in balance with notes of honey and caramel.
12 FREE
Sale
White
375ml
Bottle: $64.98 $68.40
Goes well with starters, cooked sea food, cooked meats and Burgundian snails
12 FREE
Sale
Dessert/Fortified Wine
375ml
Bottle: $35.75 $36.40
12 bottles: $35.04
12 FREE
Sale
Dessert/Fortified Wine
375ml
Bottle: $95.15 $97.79
Amazing depth of colour and outstanding red berry flavours, particularly strawberry, lend this red Icewine to pair...
12 FREE
Sale
Rapid Ship
Dessert/Fortified Wine
375ml
Bottle: $70.99 $76.94
This is a glorious icewine where acidity and sugar are in perfect harmony. The candied orange peel, ginger, straw and...
12 FREE
WE
96
WS
94
Sale
Dessert/Fortified Wine
375ml
Bottle: $66.94 $74.20
The 2019 Gold Vidal Icewine was fermented and aged for about 14 weeks in 90% new French oak. It comes in with 272...
12 FREE
WA
94
Case only
White
375ml - Case of 12
Bottle: $68.95
This is a wonderful, flamboyant chardonnay with density and layers of fruit, as well as all the trimmings, from apple...
12 FREE
JS
96
VM
94
Case only
White
375ml - Case of 12
Bottle: $36.00
The 2022 Salus is rich and expressive with heady aromas of honeysuckle and chamomile surrounding a core of...
12 FREE
White
375ml
Bottle: $18.93
12 bottles: $18.55
Alluring lemon leaf, green apple; orange blossom, lemon peel and hints of vanilla. Beautifully balanced fruit and...
12 FREE
DC
93
White
375ml
Bottle: $36.94
12 bottles: $36.20
A classic ice-wine style. Deep golden color, with vibrant, pure fruit aromas of ripe apricot, pineapple, and lychee....
12 FREE

Chardonnay Ice Wine 375ml 4.0Ltr 12 Ship Free Items

Of all the white wine grape varietals, surely the one which has spread the furthest and is most widely appreciated is the Chardonnay. This green skinned grape is now grown all over the Old and New Worlds, from New Zealand to the Americas, from England to Chile, and is one of the first varietals people think of when considering white wine grapes. Perhaps this is because of its huge popularity which reached a peak in the 1990s, thanks to new technologies combining with traditional methods to bring the very best features out of the Chardonnay grape, and allow its unique qualities to shine through. Most fine Chardonnay wines use a process known as malolactic fermentation, wherein the malic acids in the grape juice are converted to lactic acids, allowing a creamier, buttery nature to come forward in the wine. No grape varietal is better suited to this process than Chardonnay, which manages to balance these silky, creamy notes with fresh white fruit flavors beautifully.