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Red
750ml
Bottle: $44.00
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Smoke, iron, tobacco, grilled herbs and expressive red stone fruits hit the palate in the 2010 Roero Riserva...
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Red
750ml
Bottle: $44.94
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A host of dark cherries, smoke, tobacco, licorice and melted road tar hit the palate in the 2010 Roero Riserva...
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91
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Red
750ml
Bottle: $119.95 $120.79
COLOR: Intense ruby red with orange reflections. NOSE: Intense bouquet of ripe fruits, such as currants and...
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750ml - Case of 12
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750ml - Case of 6
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This is almost hitting its sweet spot, settling into a groove with fading cherry, berry, truffle, licorice, mineral...
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Red
750ml - Case of 6
Bottle: $612.38
From one of the denomination's leading traditional producers, this gorgeous, elegant Barolo opens with floral aromas...
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97
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750ml - Case of 6
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750ml - Case of 6
Bottle: $678.43
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750ml - Case of 6
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A big and powerful white with layers of apple pie, minerals and hints of toasted oak. Full body, with a chalk, lemon...
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92
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Red
750ml - Case of 6
Bottle: $99.22
The 2010 Catena Zapata Malbec Argentino is a blend of grapes from Adrianna and Nicasia, from the deepest, coolest...
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Red
750ml - Case of 6
Bottle: $123.09
Solita is a joint venture with Journalist Nick Stock with Nebbiolo sourced from the Longview vineyard, near...
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White
750ml - 1 Bottle
Bottle: $2027.46
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750ml - 1 Bottle
Bottle: $1982.94 $2023.67
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750ml - 1 Bottle
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750ml - Case of 6
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750ml - Case of 12
Bottle: $72.95
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750ml - Case of 12
Bottle: $79.95
From 40-year-old vines that enjoy southern exposures, the 2010 Barolo Sori Ginestra is the estate’s most complete...
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Red
750ml - Case of 6
Bottle: $376.44
#54 TOP 100 WINES OF 2018. The aromas of this wine are perfect with decadent and wild fragrances of sliced fresh...
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96
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Red
750ml - Case of 3
Bottle: $209.90
#54 TOP 100 WINES OF 2018. The aromas of this wine are perfect with decadent and wild fragrances of sliced fresh...
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White
750ml - Case of 12
Bottle: $59.03

Chardonnay Malbec Nebbiolo 1995 2010 750ml

Of all the white wine grape varietals, surely the one which has spread the furthest and is most widely appreciated is the Chardonnay. This green skinned grape is now grown all over the Old and New Worlds, from New Zealand to the Americas, from England to Chile, and is one of the first varietals people think of when considering white wine grapes. Perhaps this is because of its huge popularity which reached a peak in the 1990s, thanks to new technologies combining with traditional methods to bring the very best features out of the Chardonnay grape, and allow its unique qualities to shine through. Most fine Chardonnay wines use a process known as malolactic fermentation, wherein the malic acids in the grape juice are converted to lactic acids, allowing a creamier, buttery nature to come forward in the wine. No grape varietal is better suited to this process than Chardonnay, which manages to balance these silky, creamy notes with fresh white fruit flavors beautifully.

The purple Malbec variety grapes which now grow all over the Old and New Worlds had their origins in France, where they are one of the few grape varieties allowed to be used in the highly esteemed blended wines of Bordeaux. However, it is perhaps the New World Malbec wines which have attracted the most attention in recent years, as they thrive in hot southern climates in ways they cannot in their native country, where the damp conditions leave them highly vulnerable to rot. Malbec grapes are renowned for their high tannin content, resulting in full-bodied red wines packed with ripe, plummy flavors and held in their characteristically dark, garnet colored liquid. In many countries, Malbec is still used primarily as a varietal for blending, as it adds a great level of richness and density to other, lighter and thinner varietals. However, single variety Malbec wines have been greatly on the rise in recent years, with some fantastic results and big, juicy flavors marking them out as a great wine for matching with a wide range of foods.

The Nebbiolo grape varietal is widely understood to be the fruit responsible for Italy's finest aged wines. However, its popularity and reliability as a grape which gives out outstanding flavors and aromas has led it to be planted in many countries around the world, with much success. These purple grapes are distinguishable by the fact that they take on a milky dust as they begin to reach maturity, leading many to claim that this is the reason for their unusual name, which means 'fog' in Italian. Nebbiolo grapes produce wines which have a wide range of beautiful and fascinating flavors, the most common of which are rich, dark and complex, such as violet, truffle, tobacco and prunes. They are generally aged for many years to balance out their characteristics, as their natural tannin levels tend to be very high.