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Cobb Chardonnay Mes Filles Vineyard 2021 750ml

size
750ml
country
United States
region
California
appellation
Sonoma Coast
WA
95
VM
93
WA
95
Rated 95 by Wine Advocate
The 2021 Chardonnay Mes Filles Vineyard comes from 25-year-old vines planted at 500 feet in altitude in Goldridge soils. It has inviting scents of allspice, white peach, quince and meringue with undertones of honey, roasted almonds and matchstick. The medium-bodied palate is bursting with layered flavors! It's balanced by vibrant freshness, and a gentle textural grip extends the finish. 260 cases were made. ... More details
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Cobb Chardonnay Mes Filles Vineyard 2021 750ml

SKU 955937
Sale
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$68.40
/750ml bottle
$66.94
/750ml bottle
Quantity
* This item is available for online ordering only. It can be picked up or shipped from our location within 4-6 business days. ?
Professional Ratings
WA
95
VM
93
WA
95
Rated 95 by Wine Advocate
The 2021 Chardonnay Mes Filles Vineyard comes from 25-year-old vines planted at 500 feet in altitude in Goldridge soils. It has inviting scents of allspice, white peach, quince and meringue with undertones of honey, roasted almonds and matchstick. The medium-bodied palate is bursting with layered flavors! It's balanced by vibrant freshness, and a gentle textural grip extends the finish. 260 cases were made.
VM
93
Rated 93 by Vinous Media
The 2021 Chardonnay Mes Filles Vineyard is complex and effusive. It shows all the linear intensity Ross Cobb seeks in his wine, but there is more aromatic breadth, a bit more mid-palate depth and, in my view, better balance. He achieves all of that here while still preserving notable energy and tension.
Product Details
size
750ml
country
United States
region
California
appellation
Sonoma Coast
Overview
The 2021 Chardonnay Mes Filles Vineyard comes from 25-year-old vines planted at 500 feet in altitude in Goldridge soils. It has inviting scents of allspice, white peach, quince and meringue with undertones of honey, roasted almonds and matchstick. The medium-bodied palate is bursting with layered flavors! It's balanced by vibrant freshness, and a gentle textural grip extends the finish. 260 cases were made.
green grapes

Varietal: Chardonnay

For most people, the Chardonnay grape varietal is one of the quintessential white wine grapes. It isn't difficult to understand why; Chardonnay may well have started off in regions of France (where it is still used widely today in both single variety white wines as well as sparkling Champagne wines) but it is now grown in every wine producing country in the world. Indeed, it was the New World that took Chardonnay to some exciting new extremes – this relatively neutral grape has the fantastic ability to carry much of its terroir in the bottle, resulting in a fascinating range of flavors and styles. Furthermore, Chardonnay is one of the few white wine grapes which is well suited to aging, as can be seen in some of the excellent produce consistently coming out of Burgundy, and elsewhere in the world. With everything from buttery, creamy characteristics to vibrant tropical fruit notes, Chardonnay will never cease to surprise and impress.
barrel

Region: California

When it comes to New World wine regions, it is widely agreed that many of the finest wines are grown and produced in California. The long stretches of coastline and the valleys and mountainsides which come off them are ideal areas for vine cultivation, and for over a century now, wineries have found a perfect home in the hot, dry state, with many of the wines produced here going on to reach world class status. The state is greatly helped by the brisk oceanic winds which cool the otherwise hot and dry vineyards, which hold mineral rich soils covering vast areas and featuring many established wineries. The state is split into four main regions, the largest by far being the central valley which stretches over three hundred miles in length.
fields

Country: United States

Whilst there are several strains of native grape varietals in the United States, it was the introduction of the European species which prompted the country to begin producing wines on a large scale. Over the past few centuries, experimentation and cross-breeding has produced great successes in regards to the quality and suitability of the fruit grown in states such as California, Oregon, Washington and New York, and the past few decades have seen New World wines from the United States reach much higher standards. Arguably the finest United States wines have always come out of California, where the climate and terrroir is most suitable for fine wine production. The masterful blending of classic grape varietals such as Cabernet Sauvignon and Merlot, amongst others including Syrah and Chardonnay, have had world beating results in recent years, prompting many to suggest that there has never been a better time for buying and drinking United States wines.
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Winery Cobb
green grapes

Varietal: Chardonnay

For most people, the Chardonnay grape varietal is one of the quintessential white wine grapes. It isn't difficult to understand why; Chardonnay may well have started off in regions of France (where it is still used widely today in both single variety white wines as well as sparkling Champagne wines) but it is now grown in every wine producing country in the world. Indeed, it was the New World that took Chardonnay to some exciting new extremes – this relatively neutral grape has the fantastic ability to carry much of its terroir in the bottle, resulting in a fascinating range of flavors and styles. Furthermore, Chardonnay is one of the few white wine grapes which is well suited to aging, as can be seen in some of the excellent produce consistently coming out of Burgundy, and elsewhere in the world. With everything from buttery, creamy characteristics to vibrant tropical fruit notes, Chardonnay will never cease to surprise and impress.
barrel

Region: California

When it comes to New World wine regions, it is widely agreed that many of the finest wines are grown and produced in California. The long stretches of coastline and the valleys and mountainsides which come off them are ideal areas for vine cultivation, and for over a century now, wineries have found a perfect home in the hot, dry state, with many of the wines produced here going on to reach world class status. The state is greatly helped by the brisk oceanic winds which cool the otherwise hot and dry vineyards, which hold mineral rich soils covering vast areas and featuring many established wineries. The state is split into four main regions, the largest by far being the central valley which stretches over three hundred miles in length.
fields

Country: United States

Whilst there are several strains of native grape varietals in the United States, it was the introduction of the European species which prompted the country to begin producing wines on a large scale. Over the past few centuries, experimentation and cross-breeding has produced great successes in regards to the quality and suitability of the fruit grown in states such as California, Oregon, Washington and New York, and the past few decades have seen New World wines from the United States reach much higher standards. Arguably the finest United States wines have always come out of California, where the climate and terrroir is most suitable for fine wine production. The masterful blending of classic grape varietals such as Cabernet Sauvignon and Merlot, amongst others including Syrah and Chardonnay, have had world beating results in recent years, prompting many to suggest that there has never been a better time for buying and drinking United States wines.