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750ml - Case of 6
Bottle:
$263.37
Pre-Arrival
S & B Borgogno Barolo Cannubi Riserva 2012
750ml - Case of 6
Bottle:
$51.95
The Borgogno family are particularly attached to their vineyards in Cannubi,the source of this Riserva. The...
Pre-Arrival
Sandhi Chardonnay Bentrock 2012
750ml - Case of 6
Bottle:
$102.30
The 2012 Chardonnay Bent Rock Sta. Rita Hills is a stunning effort that has fantastic tension and focus in its...
Pre-Arrival
Sandhi Chardonnay Sanford & Benedict 2012
750ml - Case of 6
Bottle:
$84.61
Also from the Sta. Rita Hills, and from a vineyard that continues to impress, the 2012 Chardonnay Sanford & Benedict...
Pre-Arrival
Vietti Barolo Brunate 2012
1.5Ltr - 1 Bottle
Bottle:
$377.95
$400.05
The aromas of licorice, violets and bramble berries impress. Full body, incredible length and texture. Lasts for...
Pre-Arrival
Vietti Barolo Brunate 2012
750ml - Case of 6
Bottle:
$143.95
The aromas of licorice, violets and bramble berries impress. Full body, incredible length and texture. Lasts for...
Pre-Arrival
Vietti Barolo Lazzarito 2012
1.5Ltr - 1 Bottle
Bottle:
$392.95
$415.88
The 2012 Barolo Lazzarito impresses for its precision and class, two qualities that aren’t easy to find in wines...
Pre-Arrival
Vietti Barolo Lazzarito 2012
750ml - Case of 6
Bottle:
$168.57
The 2012 Barolo Lazzarito impresses for its precision and class, two qualities that aren’t easy to find in wines...
Pre-Arrival
Vietti Barolo Ravera 2012
1.5Ltr - 1 Bottle
Bottle:
$347.95
$368.40
The tar and asphalt comes through here with ripe plum and berry character too. Full body, tight and muscular. Deep...
Pre-Arrival
Vietti Barolo Ravera 2012
750ml - Case of 6
Bottle:
$141.29
The tar and asphalt comes through here with ripe plum and berry character too. Full body, tight and muscular. Deep...
Pre-Arrival
Vietti Barolo Rocche Di Castiglione 2012
1.5Ltr - 1 Bottle
Bottle:
$376.95
$400.05
Wow. The rose petal aroma is gorgeous with ripe strawberry and cherry undertones. Full body, dense and powerful....
Pre-Arrival
Vietti Barolo Villero Riserva 2012
750ml - Case of 3
Bottle:
$359.95
This is the 13th edition that Vietti has come out with, over the span of 38 years, of this stunning Riserva, a wine...
Pre-Arrival
William Fevre Chablis 1er Cru Vaillons 2012
750ml - Case of 6
Bottle:
$84.61
Pronounced nose of fruit and flowers, with lovely freshness and a few mineral touches. Generous palate, with lovely...
Chardonnay Nebbiolo 2001 2012
Of all the white wine grape varietals, surely the one which has spread the furthest and is most widely appreciated is the Chardonnay. This green skinned grape is now grown all over the Old and New Worlds, from New Zealand to the Americas, from England to Chile, and is one of the first varietals people think of when considering white wine grapes. Perhaps this is because of its huge popularity which reached a peak in the 1990s, thanks to new technologies combining with traditional methods to bring the very best features out of the Chardonnay grape, and allow its unique qualities to shine through. Most fine Chardonnay wines use a process known as malolactic fermentation, wherein the malic acids in the grape juice are converted to lactic acids, allowing a creamier, buttery nature to come forward in the wine. No grape varietal is better suited to this process than Chardonnay, which manages to balance these silky, creamy notes with fresh white fruit flavors beautifully.
The Nebbiolo grape varietal is widely understood to be the fruit responsible for Italy's finest aged wines. However, its popularity and reliability as a grape which gives out outstanding flavors and aromas has led it to be planted in many countries around the world, with much success. These purple grapes are distinguishable by the fact that they take on a milky dust as they begin to reach maturity, leading many to claim that this is the reason for their unusual name, which means 'fog' in Italian. Nebbiolo grapes produce wines which have a wide range of beautiful and fascinating flavors, the most common of which are rich, dark and complex, such as violet, truffle, tobacco and prunes. They are generally aged for many years to balance out their characteristics, as their natural tannin levels tend to be very high.