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White
750ml
Bottle: $18.36 $20.40
12 bottles: $16.63
Blanc de Bleu, a sparkling wine with an added hint of blueberries, is a delicate wine reserved for memorable...
Case only
White
750ml - Case of 12
Bottle: $5.89
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White
750ml
Bottle: $10.36 $11.51
12 bottles: $7.34
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Red
750ml
Bottle: $10.93 $11.51
12 bottles: $6.66
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White
1.5Ltr
Bottle: $23.58 $26.20
6 bottles: $16.66
Our Chardonnay has pleasant fruit aromas balanced by a long, lingering, dry finish.
White
750ml
Bottle: $14.30
12 bottles: $14.01
Our Chardonnay has pleasant fruit aromas balanced by a long, lingering, dry finish.
Sale
White
750ml
Bottle: $17.10 $18.00
12 bottles: $14.25
Harken Chardonnay is 100% barrel fermented to create a rich Chardonnay with a classic profile of tropical fruit and...
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White
750ml
Bottle: $11.94 $12.57
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Red
750ml
Bottle: $11.94 $12.57
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Red
750ml
Bottle: $14.41 $15.17
12 bottles: $12.36
Sale
White
750ml
Bottle: $14.41 $15.17
12 bottles: $12.36
Sale
White
1.5Ltr
Bottle: $19.26 $21.40
6 bottles: $12.13
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White
3.0Ltr
Bottle: $24.30 $27.00
4 bottles: $17.50
Sale
White
1.5Ltr
Bottle: $19.26 $21.40
6 bottles: $12.13
Sale
White
3.0Ltr
Bottle: $25.02 $27.80
4 bottles: $18.34
Sale
Red
1.5Ltr
Bottle: $19.26 $21.40
6 bottles: $12.13
Sale
White
3.0Ltr
Bottle: $25.01 $27.79
4 bottles: $18.33
Aromas of creamy apply backed by citrus introduce mouth-filling, sumptuous flavors of peach and ripe Asian pear,...
Sale
Red
750ml
Bottle: $13.58 $14.30
12 bottles: $11.40
Sale
White
750ml
Bottle: $11.11 $11.70
12 bottles: $8.55
Sale
White
750ml
Bottle: $11.31 $12.57
12 bottles: $9.51

Chardonnay Merlot Sauvignon Blanc 2008 NV

Of all the white wine grape varietals, surely the one which has spread the furthest and is most widely appreciated is the Chardonnay. This green skinned grape is now grown all over the Old and New Worlds, from New Zealand to the Americas, from England to Chile, and is one of the first varietals people think of when considering white wine grapes. Perhaps this is because of its huge popularity which reached a peak in the 1990s, thanks to new technologies combining with traditional methods to bring the very best features out of the Chardonnay grape, and allow its unique qualities to shine through. Most fine Chardonnay wines use a process known as malolactic fermentation, wherein the malic acids in the grape juice are converted to lactic acids, allowing a creamier, buttery nature to come forward in the wine. No grape varietal is better suited to this process than Chardonnay, which manages to balance these silky, creamy notes with fresh white fruit flavors beautifully.

With its dark blue colored fruits and high juice content, Merlot varietal grapes have long been a favorite of wine producers around the globe, with it being found in vineyards across Europe, the Americas and elsewhere in the New World. One of the distinguishing features of Merlot grapes is the fact that they have a relatively low tannin content and an exceptionally soft and fleshy character, meaning they are capable of producing incredibly rounded and mellow wines. This mellowness is balanced with plenty of flavor, however, and has made Merlot grapes the varietal of choice for softening other, more astringent and tannin-heavy wines, often resulting in truly exceptional produce. Merlot is regarded as one of the key 'Bordeaux' varietals for precisely this reason; when combined with the drier Cabernet Sauvignon, it is capable of blending beautifully to produce some of the finest wines available in the world.

The green skinned grapes of the Sauvignon Blanc varietal had their origins in Southern France, where they are still widely grown and used for many of the excellent young and aged white wines the region is famous for. Today, however, they are grown in almost every wine producing country in the world, and are widely revered for their fresh and grassy flavors, full of tropical notes and refreshing, zesty character. Sauvignon Blanc grapes thrive best in moderate climates, and ripen relatively early in the year. This has made them a favorite for many wineries in the New World, where they can still produce healthy and high yields in the earlier part of the summer before the temperatures become too hot. Too much heat has a massively adverse effect on Sauvignon Blanc, as the grapes become dull in their flavor, and the wine produced from them loses all its unique character and high points. As such, Sauvignon Blanc farmers have had a lot of trouble from global warming and climate change, as they are being forced to harvest their crops increasingly earlier in the year when it is cool enough to do so.