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1.5Ltr
Bottle:
$25.81
$27.17
6 bottles:
$16.68
The Basics This wine is meant to be enjoyed with a variety of foods, ranging from Asian to Mexican dishes. The Taste...
1.5Ltr - Case of 3
Bottle:
$176.95
A smooth red, saturated with plum, blueberry, loam and toasty oak flavors. Reveals assertive tannins on the finish,...
1.5Ltr
Bottle:
$12.99
The wine is a deep red ruby, with purple highlights and a light mousse and rim of the same color. It has an intense...
1.5Ltr
Bottle:
$39.79
6 bottles:
$38.99
The 2019 Les Fondraux might be a Vouvray in the demi-sec mold (residual sugar is in the region of 20g/L) but it is a...
1.5Ltr
Bottle:
$171.95
3 bottles:
$168.51
Organic. Pruning method is Guyau Val de Loire. Grapes are harvested by hand and carefully sorted in the vineyard....
1.5Ltr
Bottle:
$134.95
3 bottles:
$132.25
The 2018 Saumur Bizay Clos de Guichaux is from another monopole the family holds in Saumur. Planted in 2003 on silt...
1.5Ltr
Bottle:
$116.85
$123.00
A very pure, white-stone character on the nose, framed beautifully by some fresh, matchsticky reduction. This is...
1.5Ltr
Bottle:
$228.57
$240.60
Romain’s grandfather acquired this historic parcel on the hill of Brézé in 1955. It is one of the three clos of...
1.5Ltr
Bottle:
$312.93
$329.40
The 2018 Saumur Brézé Clos des Carmes derives from vines planted on a south-facing parcel. It offers up a delicate,...
![Francois Chidaine Pierre Montlouis Les Epinays [Sec] 2021 1.5Ltr](https://www.saratogawine.com/files/images/cached_thumbs/37/3784b2a0c94d32ebb7ade9987279e4be.jpg)
1.5Ltr
Bottle:
$157.89
$166.20
A vivid, bright wine, with fresh lemon, white grapefruit and crisp pear following floral perfume accents. Shows...
1.5Ltr
Bottle:
$14.50
$15.26
Riunite Lambrusco is perfect for every occasion. Enjoyable and straight forward, its easy drinkability make it a...
250ml - Case of 48
Bottle:
$5.89
This is bright, varietally correct Chenin, with a distinct minerality bordering on saltiness. Aromas of yellow apple,...
Pre-Arrival
Braida Barbera D'asti Bricco Dell'uccellone 2020
1.5Ltr - Case of 3
Bottle:
$146.62
A smooth red, saturated with plum, blueberry, loam and toasty oak flavors. Reveals assertive tannins on the finish,...
Pre-Arrival
Braida Barbera D'asti Bricco Della Bigotta 2019
1.5Ltr - Case of 3
Bottle:
$126.69
Ruby red in color, with purple hues. Rich, intense and persistent aromas of liquorice, violet, plum and vanilla....
Pre-Arrival
Domenico Clerico Barbera D'alba Trevigne 2016
1.5Ltr - Case of 3
Bottle:
$89.95
This is very lively and delicious with dark fruit, orange peel and a hint of chocolate. Medium to full body, tangy...
Pre-Arrival
Elio Grasso Barbera D'alba Vigna Martina 2016
1.5Ltr - 1 Bottle
Bottle:
$93.95
$99.35
The Barbera grape can often act like Nebbiolo showing its best results in the later vintages that end on a cool note....
1.5Ltr - 1 Bottle
Bottle:
$375.95
$398.47
The 2015 Barbera d'Alba Pozzo dell'Annunziata offers a good deal of immediacy to match its soft, silky personality....
Pre-Arrival
Thibaud Boudignon Anjou Blanc 2022
1.5Ltr - Case of 3
Bottle:
$121.12
• 100% Chenin Blanc.
• High density plantings.
• 35 year old vines.
• Grown on shallow soils of grey schist...
Barbera Chenin Blanc Lambrusco 1.5Ltr 250ml
For centuries now, the beautiful red grapes of the Barbera varietal have been grown in Italy, where they are prized for their unusual high acid content and low tannins, brought about by their thin skins. The Barbera grape varietal thrives in warmer climates, and has had some success overseas in the new world, where its strongly aromatic flavors of intense hedgerow fruits make it a favorite with wineries and wine drinkers looking for a grape which offers plenty of interesting characteristics. Interestingly, the differences between young and aged wines made from this varietal are quite significant, with younger bottles holding a plethora of berry flavors, including blueberry and raspberry notes, and oak aged wines made from the Barbera grape being much loved for their ability to become extremely complex and spicy, and picking up vanilla flavors from the wood they are barreled in.
Originating in France yet now grown in many parts of the New World, Chenin Blanc is one of the most versatile and highly regarded white wine grape varietals on earth. These green skinned grapes hold a relatively high acid content, and as such can be used for making still white wines of exceptional quality, as well as superb sparkling wines (such as the Crémant wines of the Loire Valley) and extremely aromatic dessert wines. Their natural transparency means that they are a fine grape for expressing their terroir in the bottle, and winemakers often experiment with this varietal to coax unusual and intense flavors from the grapes, such as allowing the development of noble rot on the fruit in order to make sweet and viscous wines of a unique character.
Some grape species are distinct and unique varietals, clearly separate from each of their cousins. Others, like Lambrusco and Muscat, are more like umbrella terms, featuring several subspecies which show slight differences from each other from region to region. Indeed, there are astonishingly more than 60 identified varieties of Lambrusco vines, and they are almost all used in the production of characterful Italian sparkling wines. They are distinguishable by their deep ruby blush, caused by strong pigments present in their skins, and their intensely perfumed character.
Lambrusco vines are grown in several Italian regions, although we most closely associate this varietal with Piedmont and Basilicata. It has also been grown successfully in Argentina and Australia. The varietal suffered from a fairly lowly reputation in the late 20th century, due to bulk, low cost production of Lambrusco sparkling wines, aimed at markets across northern Europe and America. However, things are rapidly changing, and the older, more traditional methods of bottle fermentation are returning, along with a higher level of quality and expression, as consumers become more discerning and demanding. Many of the Lambrusco sub-varieties have their own established DOC, such as Lambrusco Salamino di Santa Croce, Lambrusco di Sorbara and Modena, where new regulations are keeping standards high and methods traditional.