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Red
750ml - Case of 6
Bottle: $397.82
WS
95
WA
93
Case only
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Red
750ml - Case of 6
Bottle: $123.54
The 2004 Sammarco shows why this is such a magnificent vintage for Tuscany. Silky, layered and impeccably refined,...
VM
97
WA
93
Case only
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Red
750ml - Case of 6
Bottle: $135.29
Case only
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Red
750ml - Case of 6
Bottle: $82.78
There's just something about this 50-50 Sangiovese-Merlot blend that makes it absolutely irresistible. The fullness,...
WE
94
VM
91
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Red
750ml - Case of 6
Bottle: $378.71
This is a hopelessly gorgeous wine with so much energy, intensity, density and good cheer. The superb...
WE
98
JS
97
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Red
750ml - Case of 12
Bottle: $433.95
The 2004 Sassicaia is a lovely, understated effort. Medium in body, it presents nuanced layers of sweet dark fruit,...
WA
93

Chenin Blanc Italian Red Blends Pinot Gris 2004 750ml

Originating in France yet now grown in many parts of the New World, Chenin Blanc is one of the most versatile and highly regarded white wine grape varietals on earth. These green skinned grapes hold a relatively high acid content, and as such can be used for making still white wines of exceptional quality, as well as superb sparkling wines (such as the Crémant wines of the Loire Valley) and extremely aromatic dessert wines. Their natural transparency means that they are a fine grape for expressing their terroir in the bottle, and winemakers often experiment with this varietal to coax unusual and intense flavors from the grapes, such as allowing the development of noble rot on the fruit in order to make sweet and viscous wines of a unique character.

The Pinot Grigio or Pinot Gris grape varietal is now one of the most widely grown vines in the world, due to the surge in popularity of Pinot Grigio wines over the past twenty years or so. These grayish-blue fruits, which hang in their distinctively conical bunches, are responsible for a very broad range of wines famous for their variety of color tones and flavors Pinot Grigio varietal grapes are highly influenced by terroir, climate and particularly the skill and expertise of the vintners who process them. As such, there are full bodied, amber colored wines made from this grape, and there are equally delicious yet far leaner, paler, lighter bodied and crisp white wines made from the same species in other parts of the world.