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Red
750ml
Bottle: $174.94
Castell’in Villa is a small estate in the commune of Castelnuovo Berardenga, at the southern end of the Chianti...
12 FREE
DC
95
VM
93
Red
750ml
Bottle: $42.72
6 bottles: $42.00
The 2010 Montefalco Sagrantino Sacer is dark and imposing in the glass. An air of crushed rocks gives way to balsamic...
12 FREE
VM
93
JS
92
Dessert/Fortified Wine
375ml
Bottle: $41.94
12 bottles: $41.10
• San Colombano, Trebbiano Toscano, Malvasia bianca grapes from vines planted in the early 1970s. • Loamy clay...
12 FREE
Case only
Sparkling
750ml - Case of 6
Bottle: $154.90
Bright straw-yellow in color with a golden sheen. A highly delicate nose of rare intensity, in which the fruity aroma...
12 FREE
Case only
Red
750ml - Case of 6
Bottle: $105.60
The aromas of this are complex with currants and blackberries with rose petal and hints of sweet tobacco. This is...
12 FREE
JS
93
Red
750ml
Bottle: $44.00
12 bottles: $41.80
Smoke, iron, tobacco, grilled herbs and expressive red stone fruits hit the palate in the 2010 Roero Riserva...
12 FREE
VM
93
WS
90
Red
750ml
Bottle: $44.94
12 bottles: $44.04
A host of dark cherries, smoke, tobacco, licorice and melted road tar hit the palate in the 2010 Roero Riserva...
12 FREE
VM
91
Red
750ml
Bottle: $108.00
12 bottles: $105.84
This is Mocali's top shelf wine. The 2010 Brunello di Montalcino Riserva Vigna delle Raunate shows a higher dose of...
12 FREE
WA
95
JS
95
Sale
Red
750ml
Bottle: $119.95 $120.79
COLOR: Intense ruby red with orange reflections. NOSE: Intense bouquet of ripe fruits, such as currants and...
12 FREE
Case only
White
1.5Ltr - Case of 3
Bottle: $76.64
Bright golden color with aromas of caramel, butterscotch, candied fruit and dried apricot. Dry, round and well...
Case only
Red
750ml - Case of 12
Bottle: $45.86
Candied lemon and baked green pear on the nose. Full, persistent body, with a dense and layered palate. Finishes with...
12 FREE
Case only
Red
750ml - Case of 6
Bottle: $23.20
This is very rich red with layers of dried fruits, walnuts and chocolate. Full body, velvety tannins and a flavorful...
JS
93
WA
91
Case only
Long-term Pre-Arrival
Red
750ml - Case of 12
Bottle: $67.85
Case only
Long-term Pre-Arrival
Red
750ml - Case of 6
Bottle: $66.15
The wine holds the power and style of the fantastic 2010 vintage. On the nose, very evident notes of plum and morello...
Case only
Long-term Pre-Arrival
Red
750ml - Case of 6
Bottle: $155.24
This is almost hitting its sweet spot, settling into a groove with fading cherry, berry, truffle, licorice, mineral...
WS
95
Case only
Long-term Pre-Arrival
Red
750ml - Case of 6
Bottle: $178.40
Case only
Long-term Pre-Arrival
Red
750ml - Case of 6
Bottle: $266.13
One of the many highlights in this vertical, the 2010 Brunello di Montalcino is exceptionally beautiful. Today, the...
WA
98
VM
98
Case only
Long-term Pre-Arrival
Red
750ml - Case of 6
Bottle: $87.12
A wine that sneaks up on you. It starts up slowly with dried-berry, chocolate and dried-lemon character. Full body,...
JS
97
WA
95
Case only
Long-term Pre-Arrival
Red
750ml - Case of 6
Bottle: $623.43
From one of the denomination's leading traditional producers, this gorgeous, elegant Barolo opens with floral aromas...
WE
99
WS
97
Case only
Long-term Pre-Arrival
Red
750ml - Case of 6
Bottle: $58.12

2010 Australia Chile Italy

Whilst most of Australia consists of arid deserts and dense bushland, the oceanic coasts to the south of the country have a terrain and climate ideal for vine cultivation and wine production. It took several decades of failed attempts at the end of the 18th century in order to produce vines of a decent enough quality for making wine, but since those first false starts, the Australian wine industry has continued to grow and grow. Today, wine production makes up for a considerable part of the Australian economy, with exports in recent years reaching unprecedented levels and even overtaking France for the first time ever. Whilst the greatest successes in regards to quality have been the result of the Syrah grape varietal (known locally as Shiraz), Australia utilizes several Old World grapes, and has had fantastic results from Cabernet Sauvignon, Merlot, Riesling, Chardonnay and more. As the Australian passion for locally produced wine continues to develop, wineries have begun experimenting with a wider range of grape varietals, meaning that nowadays it isn't uncommon to find high quality Australian wines made from Petit Verdot, Sangiovese, Tempranillo and Viognier, amongst many others.

Chile has a long and rich wine history which dates back to the Spanish conquistadors of the 16th century, who were the first to discover that the wonderful climate and fertile soils of this South American country were ideal for vine cultivation. It has only been in the past forty or fifty years, however, that Chile as a modern wine producing nation has really had an impact on the rest of the world. Generally relatively cheap in price,Whilst being widely regarded as definitively 'New World' as a wine producing country, Chile has actually been cultivating grapevines for wine production for over five hundred years. The Iberian conquistadors first introduced vines to Chile with which to make sacramental wines, and although these were considerably different in everything from flavor, aroma and character to the wines we associate with Chile today, the country has a long and interesting heritage when it comes to this drink. Chilean wine production as we know it first arose in the country in the mid to late 19th century, when wealthy landowners and industrialists first began planting vineyards as a way of adopting some European class and style. They quickly discovered that the hot climate, sloping mountainsides and oceanic winds provided a perfect terroir for quality wines, and many of these original estates remain today in all their grandeur and beauty, still producing the wines which made the country famous.

There are few countries in the world with a viticultural history as long or as illustrious as that claimed by Italy. Grapes were first being grown and cultivated on Italian soil several thousand years ago by the Greeks and the Pheonicians, who named Italy 'Oenotria' – the land of wines – so impressed were they with the climate and the suitability of the soil for wine production. Of course, it was the rise of the Roman Empire which had the most lasting influence on wine production in Italy, and their influence can still be felt today, as much of the riches of the empire came about through their enthusiasm for producing wines and exporting it to neighbouring countries. Since those times, a vast amount of Italian land has remained primarily for vine cultivation, and thousands of wineries can be found throughout the entire length and breadth of this beautiful country, drenched in Mediterranean sunshine and benefiting from the excellent fertile soils found there. Italy remains very much a 'land of wines', and one could not imagine this country, its landscape and culture, without it.