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750ml
Bottle:
$32.88
MADE WITH THE HIGHEST CONCENTRATION OF ALL-NATURAL HONEY, BÄRENJÄGER IS IN A CLASS OF ITS OWN. ADDITIONALLY, AT 70...
750ml
Bottle:
$31.24
$32.88
6 bottles:
$27.35
AMERICAN BOURBON WHISKEY BLENDED WITH ALL-NATURAL GERMAN HONEY LIQUEUR TO CREATE THE BEST HONEY BOURBON KNOWN TO MAN
750ml
Bottle:
$26.22
$27.60
6 bottles:
$22.20
The Original House of Berentzen recipe is replicated in this light fruit liqueur made with sun-ripened apples...
750ml
Bottle:
$26.22
$27.60
6 bottles:
$22.20
A light fruit liqueur made with sun-ripened green pears specially selected to provide the CRISP, FRESH pear taste....
750ml
Bottle:
$18.94
12 bottles:
$18.56
A vibrant nose, effusing copious Mediterranean spices, thyme, peppercorn, ripe plums and cherries. Fresh and bright...
750ml
Bottle:
$16.65
$17.50
12 bottles:
$16.32
The nose opens on subtle notes of black fruit such as blackberry and blackcurrant, followed on airing by delicate...
750ml
Bottle:
$30.49
$32.09
12 bottles:
$26.61
A singularly pungent nose of caraway, anise seed, and peppermint imply a bitter profile, but this liqueur contains...
750ml
Bottle:
$30.49
$32.09
6 bottles:
$16.99
Dark brown color. Herbal aromas and flavors of fennel, rhubarb, fresh black coffee, cinnamon sticks, ginger, and...
750ml
Bottle:
$21.60
12 bottles:
$21.17
Notes of mulberries, dark plums, smoke, black olives, earth and leather. Medium-to full-bodied with fine-grained...
750ml - Case of 12
Bottle:
$25.01
So much sweet tobacco with blackberry and spice. Some dried meat, too. Medium-bodied with very fine tannins and a...
750ml
Bottle:
$19.80
$22.00
12 bottles:
$17.48
Peppery and floral nose with some dark cherries, graphite, peppermint and wild herbs. Juicy and fine-grained on the...
750ml
Bottle:
$89.94
$99.60
A ripe and brooding syrah, showing good depth of blackberries, ripe dark cherries and violets, together with a...
750ml
Bottle:
$24.39
$25.67
6 bottles:
$20.15
Gold Medal, Exceptional. Tasted in 2016
750ml
Bottle:
$37.04
$38.99
6 bottles:
$31.19
The dense color is hypnotic: an impressively deep, dark, inky violet blue. Luckily, the flavor is less intense....
750ml
Bottle:
$33.68
6 bottles:
$33.01
This has savory aromas of olives, grilled herbs, smoked meat, black fruit and peppercorns. It’s full-bodied with...
Liqueur Syrah Chile Germany 750ml
Known as Syrah in most countries around the world, and Shiraz in Australia and certain other regions of the New World, this grape varietal has proven over the centuries to be one of the most powerful and flavorful red wine grapes there is. It is now one of the planet's most widely grown grapes, and is a favorite with wineries as a result of its robustness and versatility. It isn't easy to identify many characteristics of this particular varietal, due to the fact that it is highly versatile and shows significant differences in flavor and character depending on the terroir it is grown in, and the climatic conditions of the region. However, Syrah is most widely associated with full bodied, strong and loud red wines, packed full of fruity and spicy flavors, held in a beautifully deep red liquid.
Chile has a long and rich wine history which dates back to the Spanish conquistadors of the 16th century, who were the first to discover that the wonderful climate and fertile soils of this South American country were ideal for vine cultivation. It has only been in the past forty or fifty years, however, that Chile as a modern wine producing nation has really had an impact on the rest of the world. Generally relatively cheap in price,Whilst being widely regarded as definitively 'New World' as a wine producing country, Chile has actually been cultivating grapevines for wine production for over five hundred years. The Iberian conquistadors first introduced vines to Chile with which to make sacramental wines, and although these were considerably different in everything from flavor, aroma and character to the wines we associate with Chile today, the country has a long and interesting heritage when it comes to this drink. Chilean wine production as we know it first arose in the country in the mid to late 19th century, when wealthy landowners and industrialists first began planting vineyards as a way of adopting some European class and style. They quickly discovered that the hot climate, sloping mountainsides and oceanic winds provided a perfect terroir for quality wines, and many of these original estates remain today in all their grandeur and beauty, still producing the wines which made the country famous.
As in many Old World countries, the rise of viticulture in Germany came about as a result of the Roman Empire, who saw the potential for vine cultivation in the vast flatlands around the base of the Rhine valley. Indeed, for over a thousand years, Germany's wine production levels were enormous, with much of the south of the country being used more or less exclusively for growing grapes. Over time, this diminished to make way for expanding cities and other types of industries, but Southern Germany remains very much an important wine region within Europe, with many beautifully balanced and flavorful German wines being prized by locals and international wine lovers alike. The hills around Baden-Baden and Mannheim are especially noteworthy, as these produce the high end of the characteristic semi-sweet white wines which couple so perfectly with German cheeses and pickled vegetables. However, all of Germany's wine producing regions have something special and unique to offer, and are a joy to explore and experience.