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750ml
Bottle:
$27.94
12 bottles:
$27.38
Montchenot is a range released many years after the harvest. I tasted the 2013 Montchenot 10 años that was only...
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Bodegas Caro Cabernet Sauvignon - Malbec 2013
750ml - Case of 6
Bottle:
$76.29
95-96 This is a special project with only 10 barrels of 85% cabernet sauvignon and 15% cabernet franc. It's...
750ml - Case of 3
Bottle:
$89.28
Blackberry and blueberry aromas with hints of spice and bark. Perfumed. Full body, layered, chewy and polished. Deep...
750ml - Case of 3
Bottle:
$227.64
There are three separate bottling from the Adrianna vineyard, one of them the 2013 Adrianna Vineyard Mundus Bacillus...
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Catena Zapata Malbec Argentino 2013
750ml - Case of 6
Bottle:
$82.61
They blend two plots from two of their flagship vineyards, Adrianna in Gualtallary and Nicasia in Altamira to create...
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Catena Zapata Malbec Nicasia Vineyard 2013
750ml - Case of 6
Bottle:
$69.19
The 2013 Malbec Catena Zapata Nicasia Vineyard is produced with grapes from the vineyard that names it--a vineyard...
750ml - Case of 6
Bottle:
$242.13
I was really looking forward to tasting the 2013 Gran Enemigo Gualtallary Single Vineyard since all of the previous...
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Sena Red Blend 2013
750ml - Case of 6
Bottle:
$116.04
Superb aromas of black currants, rose petal and mint. Lavender and stones too. Full body with incredible fruit...
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Vina Cobos Bramare Malbec Rebon Vineyard 2013
750ml - Case of 6
Bottle:
$82.61
The purity of fruit on the nose is amazing with blueberry, blackberry and raspberry character. Full body, and...
750ml - Case of 6
Bottle:
$96.28
Beautiful aromas of blackberry, blueberry and walnut shell. Hints of cloves too. Stone. Full body, tight and fruity...
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Vina Cobos Cabernet Malbec Cobos Volturno 2013
750ml - Case of 3
Bottle:
$246.45
Aromas of dried meat, dark fruit and currant. Decadent character. Full body, chocolate, tea and berry. Velvety...
2013 Argentina Chile Other Caribbean 750ml
As the world's fifth largest producer of wine, after France, Italy, Spain and the United States, Argentina has plenty to offer the international wine market in regards to both quantity and quality. Despite this being the case for several decades now, it has only been since the end of the twentieth century that the Argentinian wine industry has really begun to up their game when it comes to the methods and techniques required to produce world class wines, which are both representative of their country and region of origin, and which stand alone as complex, interesting and delicious wines to drink. As Argentina became a serious contender in the international wine market, wineries previously concerned primarily with high volumes began to change their priorities, and formerly struggling small bodegas and independent wineries began to find success. Nowadays, well crafted wines from smaller vineyards in Argentina are being lauded as some of the finest in the world, and the country is starting to reap the benefits of its heritage, which include some very old vines, and up to four centuries of experience in wine production.
Chile has a long and rich wine history which dates back to the Spanish conquistadors of the 16th century, who were the first to discover that the wonderful climate and fertile soils of this South American country were ideal for vine cultivation. It has only been in the past forty or fifty years, however, that Chile as a modern wine producing nation has really had an impact on the rest of the world. Generally relatively cheap in price,Whilst being widely regarded as definitively 'New World' as a wine producing country, Chile has actually been cultivating grapevines for wine production for over five hundred years. The Iberian conquistadors first introduced vines to Chile with which to make sacramental wines, and although these were considerably different in everything from flavor, aroma and character to the wines we associate with Chile today, the country has a long and interesting heritage when it comes to this drink. Chilean wine production as we know it first arose in the country in the mid to late 19th century, when wealthy landowners and industrialists first began planting vineyards as a way of adopting some European class and style. They quickly discovered that the hot climate, sloping mountainsides and oceanic winds provided a perfect terroir for quality wines, and many of these original estates remain today in all their grandeur and beauty, still producing the wines which made the country famous.