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750ml
Bottle:
$9.99
This wine conjures up red currants, dark berries and sweet vanilla oak in a passing smell. Caramel lurks in the back....
750ml
Bottle:
$14.64
$15.41
12 bottles:
$11.52
Bold and strong in character, this deep rich and golden Chardonnay is filled with stone fruit aromas and a sweet...
750ml
Bottle:
$14.64
$15.41
12 bottles:
$11.52
Smooth and full of raspberry flavors on the front of the palate. This is perfect for light fare and cheeses.
750ml
Bottle:
$15.41
12 bottles:
$11.52
Our red blend bears the same traits as those banished to Australia. Defiant by nature, bold in character. Always...
750ml
Bottle:
$15.41
12 bottles:
$11.52
In making 19 Crimes "The Uprising" we selected particular wine parcels for their spice and concentration of flavor...
750ml
Bottle:
$11.00
12 bottles:
$10.45
A dark red blend that is brooding with richness. Like the wine rations served on convict ships, every sip deserves to...
750ml
Bottle:
$20.14
$21.20
12 bottles:
$17.42
Don’t let this masterful blend escape you. Each powerful note brings you one step closer to a night filled with...
750ml
Bottle:
$12.57
12 bottles:
$9.51
19 Crimes Revolutionary Red Blend is a stout-style red blend - Rich, round, and distinctly sweet with vanilla aromas...
750ml
Bottle:
$14.64
$15.41
12 bottles:
$11.52
Light but unique in character, this approachable Sauvignon Blanc is filled with aromas of passion fruit, grapefruit,...
750ml
Bottle:
$14.64
$15.41
12 bottles:
$11.52
Deep ruby in colour with a purple hue; aromas of black cherry, cassis and pepper; flavours replay on the aromas with...
750ml
Bottle:
$15.89
$17.09
12 bottles:
$15.57
‘Telleira’ is the Galician word for tile factory. In the past, tiles were made in this plot with the clay from...
750ml
Bottle:
$67.94
Aalto was established in 1999 by Mariano Garcia, winemaker for 30 years at Vega Sicilia. His philosophy was minimal...
750ml
Bottle:
$183.36
$249.94
Expressive and intense, this impressive red marries elegance and power, delivering rich flavors of blackberry,...
750ml - Case of 6
Bottle:
$40.80
Delicate and strong, bold and soft. A blend of passion and purity with a complexity that intrigues and attracts....
750ml
Bottle:
$21.92
6 bottles:
$21.48
Our Maturana Tinta vines produce small clusters of grapes with high acidity and good resistance to vine diseases, all...
750ml
Bottle:
$18.34
12 bottles:
$17.42
100% Godello • from various midslope plots with south and southwest exposition • slate soils • Hand-harvested...
750ml - Case of 12
Bottle:
$17.50
Typical Albarino from the Salnés Valley, in Rías Baixas, to enjoy now and for the next 5 years.
750ml
Bottle:
$15.44
$16.25
12 bottles:
$12.35
Pale gold in color. Peach and dried fruits with a clean and sweetly balanced finish. A perfect combination of...
Australia Chile Spain 2.0Ltr 750ml
Whilst most of Australia consists of arid deserts and dense bushland, the oceanic coasts to the south of the country have a terrain and climate ideal for vine cultivation and wine production. It took several decades of failed attempts at the end of the 18th century in order to produce vines of a decent enough quality for making wine, but since those first false starts, the Australian wine industry has continued to grow and grow. Today, wine production makes up for a considerable part of the Australian economy, with exports in recent years reaching unprecedented levels and even overtaking France for the first time ever. Whilst the greatest successes in regards to quality have been the result of the Syrah grape varietal (known locally as Shiraz), Australia utilizes several Old World grapes, and has had fantastic results from Cabernet Sauvignon, Merlot, Riesling, Chardonnay and more. As the Australian passion for locally produced wine continues to develop, wineries have begun experimenting with a wider range of grape varietals, meaning that nowadays it isn't uncommon to find high quality Australian wines made from Petit Verdot, Sangiovese, Tempranillo and Viognier, amongst many others.
Chile has a long and rich wine history which dates back to the Spanish conquistadors of the 16th century, who were the first to discover that the wonderful climate and fertile soils of this South American country were ideal for vine cultivation. It has only been in the past forty or fifty years, however, that Chile as a modern wine producing nation has really had an impact on the rest of the world. Generally relatively cheap in price,Whilst being widely regarded as definitively 'New World' as a wine producing country, Chile has actually been cultivating grapevines for wine production for over five hundred years. The Iberian conquistadors first introduced vines to Chile with which to make sacramental wines, and although these were considerably different in everything from flavor, aroma and character to the wines we associate with Chile today, the country has a long and interesting heritage when it comes to this drink. Chilean wine production as we know it first arose in the country in the mid to late 19th century, when wealthy landowners and industrialists first began planting vineyards as a way of adopting some European class and style. They quickly discovered that the hot climate, sloping mountainsides and oceanic winds provided a perfect terroir for quality wines, and many of these original estates remain today in all their grandeur and beauty, still producing the wines which made the country famous.
Ever since the Phoenicians and Romans brought their knowledge of vine cultivation to Spanish soils, the country's culture has grown alongside wine production, with wine being a vital part of Spanish identity and Spanish traditions. Each region of Spain has a wine quite distinct from the others, and it is produced by smallholders and families as much as it is by large companies and established wineries. From the relatively mild and lush regions of La Rioja to the arid plateaus that surround Madrid, grapes are grown in abundance for the now booming Spanish wine industry, and new laws and regulations have recently been put in place to keep the country's standards high. By combining traditional practices with modern technology, Spanish wineries are continuing to produce distinctive wines of great character, flavor and aroma, with the focus shifting in recent decades to quality over quantity.