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750ml
Bottle:
$17.94
$18.79
12 bottles:
$17.58
Colour: Straw-yellow with typical greenish hues.
Nose: Wide, delightful, wildflower, almonds scent, white and yellow...
750ml
Bottle:
$32.80
6 bottles:
$32.14
750ml
Bottle:
$41.00
6 bottles:
$40.18
Citrus fruits and soft gunpowder notes, involved in a pleasant and very mineral volcanic profile, mark the inviting...
750ml
Bottle:
$21.92
A fresh, simple but attractive Gavi here with sliced apples, pears and nectarines. Scented, pure and floral on the...
750ml
Bottle:
$15.94
12 bottles:
$15.62
Soft pressing and fermentation in stainless steel tanks. Heavenly bouquet reminiscent of Almond trees in bloom. Lush...
750ml
Bottle:
$21.67
$24.08
12 bottles:
$17.49
APPEARANCE: Light straw.
NOSE: Typical of Gavi, fine and pleasently fresh.
PALATE: Delicate, very dry, characterized...
750ml
Bottle:
$34.93
$35.99
12 bottles:
$34.23
This has aromas of sliced apples, fresh pears, lemons and melon. Creamy and fresh with a light to medium body and...
750ml
Bottle:
$19.94
12 bottles:
$19.54
COLOR: Intense red colour with garnet hints. NOSE: On the nose it displays fruity notes of blackberry and black...
750ml
Bottle:
$39.12
6 bottles:
$38.40
750ml
Bottle:
$18.13
12 bottles:
$17.77
Tenuous straw-yellow color with greenish reflections. An intense and fine odor with persistent fruity and flowery...
750ml
Bottle:
$14.03
$15.59
12 bottles:
$13.99
This 100% Negroamaro has red fruits aromas, with light spicy note. Medium-bodied, smooth with soft tannins; well...
750ml
Bottle:
$24.08
12 bottles:
$23.60
Wine with a very strong impact. Pleasant nose concentration of different aromas, from ripe red fruits to spicy, with...
750ml
Bottle:
$17.05
12 bottles:
$16.71
This wine is obtained by smoothly pressing the Cortese grapes grown in the villages of Gavi and Novi Ligure. Gavi is...
750ml
Bottle:
$13.95
12 bottles:
$12.35
100% Negroamaro. Perrini's Negroamarro comes from estate vines averaging 30-35 years old, with some getting up to 60...
Cortese Negroamaro Verdelho 750ml
The Cortese white wine grape varietal has been grown in and around south Piedmont, Italy, for at least five hundred years. Its delicate nature and moderate acidity have made it a favorite with people around the world, and it is most commonly served alongside the excellent seafood and shellfish dishes of the part of Italy it is traditionally grown in. Cortese grapes are easily identifiable by their lime and greengage flavors, and their generally delicate and medium bodied character. Cortese wines are also notable for their freshness and crispness, again, making them an ideal match for seafood. Whilst colder years often produce harsher, more acidic Cortese wines, practices such as allowing malolactic fermentation can solve any such problems and still produce delicious white wines made from this varietal.
One of the key grapes of the ever-growing Puglia wine industry is the Negroamaro, a native grape of this southern Italian region, famed for its deep, bloody red color and excellent set of flavors Indeed, many of the finest and most highly esteemed full bodied red wines of Puglia are made using the Negroamaro varietal grape, and it is grown most notably in the Salento area of the region, where it makes several types of red wine enjoyed locally and sold overseas. The name 'Negroamaro' means 'black-bitter', giving some clue as to one of the key features of the grape. Wines made with Negroamaro do indeed hold quite a lot of earthy bitterness, but generally are celebrated for their 'rustic' taste and extremely aromatic qualities.