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This wine is currently unavailable, the vintage 2023 is available

Hiruzta Txakolin Getariako Txakolina Hondarrabi Zuri 2022 750ml

size
750ml
country
Spain
region
Basque
DC
95
Additional vintages
2023 2022 2021 2020
DC
95
Rated 95 by Decanter
Hiruzta is a family-owned and -run Txakoli producer that began its life in 2007 when Asensio Rekalde and his two sons planted a 17ha, southfacing vineyard in the foothills of Jaizkibel mountain. A winery followed in 2012. The family sells its wines in 20 countries, with this unoaked varietal the heart of a range that includes a red, a rosé and a sparkling. David Williams: Super-bright, racy, fluent and tangy: so much energy and drive, just a hint of CO2 prickle, ripe red apple and saline finish. Matthew Forster MW: Excellent concentration of ripe Conference pear fruit, balanced with invigorating acidity. Very complete. Ines Salpico: Lovely florality with a subtle flinty edge. Fleshy with a lifted tang of lemonade, clementine, yellow apple and juicy melon. Acidity balanced by a mineral edge and juicy fruit. ... More details
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Hiruzta Txakolin Getariako Txakolina Hondarrabi Zuri 2022 750ml

SKU 912253
Out of Stock
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Winery Hiruzta
fields

Country: Spain

Ever since the Phoenicians and Romans brought their knowledge of vine cultivation to Spanish soils, the country's culture has grown alongside wine production, with wine being a vital part of Spanish identity and Spanish traditions. Each region of Spain has a wine quite distinct from the others, and it is produced by smallholders and families as much as it is by large companies and established wineries. From the relatively mild and lush regions of La Rioja to the arid plateaus that surround Madrid, grapes are grown in abundance for the now booming Spanish wine industry, and new laws and regulations have recently been put in place to keep the country's standards high. By combining traditional practices with modern technology, Spanish wineries are continuing to produce distinctive wines of great character, flavor and aroma, with the focus shifting in recent decades to quality over quantity.