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750ml
Bottle:
$31.54
$33.20
12 bottles:
$30.40
A blend of fine cognacs from 15-30 years old, this XO Cognac is characterized by a pleasant light-gold color,...
750ml
Bottle:
$74.55
$78.47
6 bottles:
$62.39
A very delicate blend of eaux-de-vie from Grande and Petite Champagne, aged between 8 and 15 years in cask, and...
750ml
Bottle:
$65.03
6 bottles:
$57.59
TOP 100 SPIRITS OF 2019 - This Cognac offers rich aromas and flavors, yet still remains light and easygoing....
750ml
Bottle:
$235.52
$247.92
Carefully matured, balancing the influence of oak with that of time, to produce a complex Cognac. Rich, sweet and...
750ml
Bottle:
$100.32
6 bottles:
$99.60
Complex and in need of some time to breathe. However, patience is rewarded with richness, fruit and the layers of...
750ml
Bottle:
$54.94
6 bottles:
$53.84
COLOR: Deep ruby red colour with pomegranate reflections. NOSE: Ethereal nose which reminds of peach blossoms,...
750ml
Bottle:
$17.94
12 bottles:
$17.58
COLOR: Ruby red colour with brilliant reflections.
NOSE: Vinous aromas on the nose, with scents of cherry, violet and...
750ml
Bottle:
$19.12
12 bottles:
$18.74
COLOR: Deep ruby red in colour.
NOSE: On the nose it displays aromas of almond and cinnamon.
FLAVOR: Dry on the...
750ml
Bottle:
$14.94
$16.25
Bright yellow color with green hues. The bouquet diplays aromas of passion fruit, mango and citrus. Balanced taste...
750ml
Bottle:
$71.64
$79.60
A modern interpretation of Amarone on one hand, yet dense, fresh and altitudinal of feel, brimming with the marrow of...
750ml
Bottle:
$26.93
This has notes of grapefruit, toasted pineapple, grilled herbs and beeswax. It’s full-bodied, layered and...
750ml
Bottle:
$23.26
$24.48
This spirit is amber in color and exhibits nutty, caramel notes on the nose. The palate has subtle hints of citrus...
750ml
Bottle:
$30.62
12 bottles:
$24.40
This velvety Cognac opens with plenty of oak on the nose and palate. The more you sip, the more the oak recedes and...
750ml
Bottle:
$70.98
12 bottles:
$66.68
90-95 Nice nutty aromas countered with subtle notes of tropical fruit. Palate entry features roasted tastes of...
750ml
Bottle:
$56.08
12 bottles:
$54.96
Balerin Valpolicella Ripasso Superiore DOC is a deep ruby colour and a unique, intense and clean nose with spiced...
750ml - Case of 6
Bottle:
$109.68
Density and dryness that really comes together here, after almost 10 years in bottle. It’s very deep and vertical...
750ml - Case of 6
Bottle:
$124.94
Wow. Such a complex nose, with a base of dried cherry, spruced up with hints of mild coffee and walnuts. Then there...
750ml - Case of 6
Bottle:
$53.90
An elegant red, with an incense-infused range of plumped cherry, dried raspberry, black tea leaf and orange peel...
750ml - Case of 12
Bottle:
$14.90
A truly delicious, focused and well-balanced Valpolicella for drinking now from this highly respected estate. It...
Assyrtiko Cognac Corvina Blend Jacquere 750ml
Cultivated since at least the middle of the Byzantine era, the Assyrtiko grape is generally considered to be one the finest of the Greek grape varietals, as a result of its multi-purpose properties and ability to flourish on a wide range of terrains. The ancient Byzantines used it in conjunction with Aidani and Athiri grapes for the production of their unusual and naturally sweet Vinsanto wines, which are still produced today in Santorini, and continue to be popular. However, the Assyrtiko grapes are used for many different AOC wines across Greece, and are favored by wine makers who want to maintain a dryness and acidic punch to their produce.
The Assyrtiko grapes are renowned for their ability to maintain their acidity as they ripen beneath the blazing Mediterranean sun, resulting in wines which have a distinctive dryness and a range of citrus fruit aromas, as well as great structure and high tannins. Often, Assyrtiko grapes will produce wines which leave an unusual after-taste reminiscent of the mineral rich, volcanic soils they are grown in on the slopes of Santorini, making them a favorite for wine drinkers looking for something full of character and interesting attributes. The past twenty five years have seen Assyrtiko vines planted all over the Greek mainland, and even in Attica and Macedonia, where the softer terrain often produces more fruit forward wines with a milder, less astringent character. However, wherever this fine grape varietal is grown, it is rare the results will be anything less than excellent.
Additional Information on Greek Wines
Greek Wines
Ancient Greek Wines – A Brief History of Wine in Greece
The Myth of Dionysus, Greek God of Wine
What is Retsina?
For over three hundred years, Cognac has enjoyed its reputation as the king of brandies. Indeed, it is widely regarded as the finest drink to be distilled from grapes to be found anywhere in the world, and it is a testament to its producers and the master craftsmen who make it that this reputation has never faltered, and remains as strong as ever to this day.
Cognac is produced solely in the beautiful towns of Cognac and Jarnac, found about fifty miles north of Bordeaux, on the west coast of France. Here, around six thousand grape growers work exclusively in the production of white wine, used for the Cognac distilleries which are scattered throughout the region. The wines are made primarily from the Ugni Blanc or Trebbiano grape - one of the most commonly planted grape varietals in the world - which benefit from the cool, coastal climate and mineral rich soils which are found there. The wines themselves wouldn’t be suitable for drinking in themselves, as they are high in acid and low in alcohol, but this makes them ideal for distillation, and they can impart their wonderful, complex, rich flavors to the brandy.
Cognac varies quite significantly from bottle to bottle, depending on how long it has been aged for, and which appellation it comes from. The Cognac region is split into six separate Crus, all with their own distinctive characteristics, and the spirit can be aged from two years (VS) to six (Hors d’Age and Napoleon) and longer.
Corvina grapes are most commonly associated with the Veneto region of Italy, where they have been grown successfully for centuries, and are a vital component of the region's viticultural identity. The Corvina varietal is famed around the world for its inclusion in such fine wines as Amarone and Valpolicella, where it is blended with small quantities of other grape varietals to produce wines of exceptional character and balance. The grapes themselves have a naturally high level of acidity, which often results in an aftertaste of bitter almonds. However, this bitterness is quite a sought for feature of this varietal, as it balances beautifully with the sour cherry notes also associated with the grape. Corvina grapes have a wonderfully potential for aging, and this process mellows the bitterness and acids present in the fruit, resulting in soft, complex and highly admired wines.