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Sale
White
750ml
Bottle: $29.88 $31.20
12 bottles: $29.64
The 2021 Grenache Blanc Thompson Vineyard is bright and beautifully focused. Orchard fruit, mint, white pepper and...
VM
93
Red
750ml
Bottle: $54.94
6 bottles: $53.84
COLOR: Deep ruby red colour with pomegranate reflections. NOSE: Ethereal nose which reminds of peach blossoms,...
12 FREE
Red
750ml
Bottle: $17.94
12 bottles: $17.58
COLOR: Ruby red colour with brilliant reflections. NOSE: Vinous aromas on the nose, with scents of cherry, violet and...
12 FREE
Red
750ml
Bottle: $19.12
12 bottles: $18.74
COLOR: Deep ruby red in colour. NOSE: On the nose it displays aromas of almond and cinnamon. FLAVOR: Dry on the...
Case only
White
750ml - Case of 12
Bottle: $17.50
Typical Albarino from the Salnés Valley, in Rías Baixas, to enjoy now and for the next 5 years.
Case only
White
750ml - Case of 12
Bottle: $16.51
Clean and fresh with delicate citrus notes on the nose and a palate packed with green apple, orange peel and lime...
White
750ml
Bottle: $41.94
12 bottles: $41.10
"Alma de Mar" is one of Xurxo's top wines, and comes from a single plot of 100% Albariño very close to the sea. The...
12 FREE
White
750ml
Bottle: $43.94
12 bottles: $43.06
Xurxo makes this wine from 100% Albariño from a tiny 1 ha vineyard of 35 year old vines grown organically on clay...
12 FREE
Sale
Red
750ml
Bottle: $71.64 $79.60
A modern interpretation of Amarone on one hand, yet dense, fresh and altitudinal of feel, brimming with the marrow of...
12 FREE
JS
94
WE
93
Case only
White
750ml - Case of 6
Bottle: $35.00
Ripe pineapple, papaya, and slatey minerality on the nose. Intense but well-balanced tropical fruit flavors on the...
12 FREE
Sale
Rapid Ship
White
750ml
Bottle: $15.90 $17.09
Citrus and slightly tropical notes. Full bodied with good structure, fresh and mineral. Long finish with the light...
Sale
White
750ml
Bottle: $11.71 $13.01
This refreshing wine has fruity and citrus aromas with notes of lemon and mineral hints. Fresh and light on the...
White
750ml
Bottle: $79.94
The super austere, sharp and mineral 2020 Atalier La Encrucijada reminded me of the first Leirana wines (that were...
12 FREE
WA
94
White
750ml
Bottle: $23.51
12 bottles: $23.03
Elegant lemon-yellow color, clean and glossy. It is a very intense wine on the nose with persistent quality aromas,...
12 FREE
Red
750ml
Bottle: $56.08
12 bottles: $54.96
Balerin Valpolicella Ripasso Superiore DOC is a deep ruby colour and a unique, intense and clean nose with spiced...
12 FREE
White
750ml
Bottle: $27.95
12 bottles: $27.39
Catarratto (biotypes Lucido, Comune, and Catarratteddo) from the contradas of Bausa, Amafi, and Abbadessa, guyot and...
12 FREE
Sale
White
750ml
Bottle: $19.38 $20.40
• Kyoho. • Hybrid of V. vinifera and V. labrusca. • The only vineyard in Australia producing Kyoho and was...
Red
750ml
Bottle: $27.00
The nose develops an intensity of violet and wild berries aromas. The mousse is fair and creamy, with a dry yet full...
12 FREE
White
750ml
Bottle: $17.50
12 bottles: $15.44
Albariño From a vineyard in Salnés; vinified in tank with minimal sulfur. The wine spends a few months on the lees...
Case only
Red
750ml - Case of 6
Bottle: $109.68
Density and dryness that really comes together here, after almost 10 years in bottle. It’s very deep and vertical...
12 FREE
JS
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DC
93

Albarino Corvina Blend Lambrusco Mencia 750ml

The pale skinned grapes of the Albarino varietal have been grown in and around Spain and Portugal for almost a thousand years, where they are highly enjoyed and prized by the locals for their distinctive aroma, and sharp, tart acidity levels. Over the past century, their influence has spread to the New World, and many vineyards keen to emulate the white wines of Spain have had considerable success with this varietal. The light bodied wines which are produced from the Albarino grapes have wonderfully aromatic properties, and carry ripe flavors of soft summer fruits, apricot and peach, with a mild and pleasantly bitter after taste brought on by their thick skins. Because of their acidic nature, they are a fantastic match for many Spanish foods, and are best served chilled on a hot day.

Corvina grapes are most commonly associated with the Veneto region of Italy, where they have been grown successfully for centuries, and are a vital component of the region's viticultural identity. The Corvina varietal is famed around the world for its inclusion in such fine wines as Amarone and Valpolicella, where it is blended with small quantities of other grape varietals to produce wines of exceptional character and balance. The grapes themselves have a naturally high level of acidity, which often results in an aftertaste of bitter almonds. However, this bitterness is quite a sought for feature of this varietal, as it balances beautifully with the sour cherry notes also associated with the grape. Corvina grapes have a wonderfully potential for aging, and this process mellows the bitterness and acids present in the fruit, resulting in soft, complex and highly admired wines.

Some grape species are distinct and unique varietals, clearly separate from each of their cousins. Others, like Lambrusco and Muscat, are more like umbrella terms, featuring several subspecies which show slight differences from each other from region to region. Indeed, there are astonishingly more than 60 identified varieties of Lambrusco vines, and they are almost all used in the production of characterful Italian sparkling wines. They are distinguishable by their deep ruby blush, caused by strong pigments present in their skins, and their intensely perfumed character.


Lambrusco vines are grown in several Italian regions, although we most closely associate this varietal with Piedmont and Basilicata. It has also been grown successfully in Argentina and Australia. The varietal suffered from a fairly lowly reputation in the late 20th century, due to bulk, low cost production of Lambrusco sparkling wines, aimed at markets across northern Europe and America. However, things are rapidly changing, and the older, more traditional methods of bottle fermentation are returning, along with a higher level of quality and expression, as consumers become more discerning and demanding. Many of the Lambrusco sub-varieties have their own established DOC, such as Lambrusco Salamino di Santa Croce, Lambrusco di Sorbara and Modena, where new regulations are keeping standards high and methods traditional.