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Red
750ml
Bottle: $54.94
6 bottles: $53.84
COLOR: Deep ruby red colour with pomegranate reflections. NOSE: Ethereal nose which reminds of peach blossoms,...
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Red
750ml
Bottle: $18.40
12 bottles: $18.04
COLOR: Ruby red colour with brilliant reflections. NOSE: Vinous aromas on the nose, with scents of cherry, violet and...
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Red
750ml
Bottle: $23.89
12 bottles: $23.42
COLOR: Deep ruby red in colour. NOSE: On the nose it displays aromas of almond and cinnamon. FLAVOR: Dry on the...
12 FREE
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Red
750ml
Bottle: $71.64 $79.60
A modern interpretation of Amarone on one hand, yet dense, fresh and altitudinal of feel, brimming with the marrow of...
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Red
750ml
Bottle: $199.94
The 2021 Mourvèdre is another archetypal example of the variety from Andremily, where winemaker Jim Binns manages to...
12 FREE
WA
100
JD
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Red
750ml
Bottle: $56.08
12 bottles: $54.96
Balerin Amarone della Valpolicella DOC is a deep garnet red colour. On the nose, it has an intense aroma with evident...
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Case only
Red
750ml - Case of 6
Bottle: $109.68
Density and dryness that really comes together here, after almost 10 years in bottle. It’s very deep and vertical...
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JS
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DC
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Case only
Red
750ml - Case of 6
Bottle: $118.95
Wow. Such a complex nose, with a base of dried cherry, spruced up with hints of mild coffee and walnuts. Then there...
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JS
98
VM
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Case only
Red
750ml - Case of 6
Bottle: $53.90
An elegant red, with an incense-infused range of plumped cherry, dried raspberry, black tea leaf and orange peel...
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DC
91
WS
91
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Red
12 FREE
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Red
750ml - Case of 6
Bottle: $44.94
From white soils high in calcium carbonate, this wine is named after the 13th century church which stands in the...
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DC
94
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Case only
Red
750ml - Case of 6
Bottle: $52.50
Aromas and flavors of ripe berries and dark cherries with licorice-tinged minerals. Full-bodied with a soft feel and...
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JS
93
DC
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Red
750ml
Bottle: $39.90
12 bottles: $39.10
Quite light in the glass, this bottling pops on the nose with fresh berry aromas that are leveled by a crushed rock...
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WE
93
Case only
Red
750ml - Case of 12
Bottle: $16.17
The red Monastrell 2016 Plus+ has a little less alcohol than the 2015, and the wine feels fresher. It fermented in...
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WA
92
JS
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Red
750ml
Bottle: $31.50
12 bottles: $30.87
Cherry red color with low layer. Complexity on the nose with floral notes and very elegant. Complex, elegant, fresh...
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Red
750ml
Bottle: $49.50
6 bottles: $48.51
Deep cherry with garnet rim, its aromas are expressive and intense, with notes of red-berry and black fruits, spicy...
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Red
750ml
Bottle: $49.68
6 bottles: $44.00
Valpolicella is a land devoted to vines since the beginning of time: its name “vallis polis cellae” actually...
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Red
750ml
Bottle: $54.93 $57.20
12 bottles: $53.83
Intense ruby red color. Scents of cherry, black cherry, and white pepper, with mineral notes. Soft, fresh, and...
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Red
750ml
Bottle: $69.94 $72.00
12 bottles: $68.54
A rich and harmonious red, with a creamy nappe to the texture, which drapes the supple tannins and carries the...
12 FREE
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Sale
Rapid Ship
Red
750ml
Bottle: $117.95 $119.90
12 bottles: $115.59
The 2012 Amarone della Valpolicella Classico Riserva TB takes things to a much darker, deeper and more savory place...
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Red Corvina Blend Mourvedre Rye Whiskey 12 Ship Free Items

Corvina grapes are most commonly associated with the Veneto region of Italy, where they have been grown successfully for centuries, and are a vital component of the region's viticultural identity. The Corvina varietal is famed around the world for its inclusion in such fine wines as Amarone and Valpolicella, where it is blended with small quantities of other grape varietals to produce wines of exceptional character and balance. The grapes themselves have a naturally high level of acidity, which often results in an aftertaste of bitter almonds. However, this bitterness is quite a sought for feature of this varietal, as it balances beautifully with the sour cherry notes also associated with the grape. Corvina grapes have a wonderfully potential for aging, and this process mellows the bitterness and acids present in the fruit, resulting in soft, complex and highly admired wines.

Mourvèdre is a fascinating and ancient grape varietal, thought to have been introduced to Spain by the ancient Phoenicians over two thousand years ago. Since then, it has found a home in many regions of France, and has gone on to be a key grape varietal in the New World, where it is often blended with Grenache and Syrah varietals to make a beautifully rounded and balanced red wine. The Mourvèdre grape itself is renowned for holding a complex set of flavours, which are often described as meaty or gamey, with plenty of bramble fruit notes. As such, they are often served with dark meats, and are enjoyed in many countries across the globe. The grapes are not the easiest to cultivate, as they require plenty of sunshine alongside well irrigated soil. However, their quality and unique attributes mean that wineries all over the globe continue to persevere with this special varietal.

Rye Whiskey is enjoying something of a renaissance of late, with sales rocketing in recent years thanks to a growing interest in strong, unique flavors, and small, independent distilleries. Rye Whiskey is a drink which is all about powerful, bold flavors, with plenty of spice and bitterness when drunk young. Aged, however, it takes on a deep set of subtle notes which are beautifully mellow and complex, and becomes a fascinating example of what whiskey can be when made with expert hands.

In order for an American Whiskey to be labeled a Rye Whiskey, it must have a mash content which is no less than fifty one percent rye. This separates it from Bourbon, and it is this which gives it its distinctive flavor and spiciness. Toffee, cinnamon, caraway, cloves and oak are typical tasting notes, and ‘straight rye’ whiskies - which are aged in charred oak barrels - take on plenty of the smokiness of the wood, adding a further, fascinating facet.

Rye Whiskey has its spiritual home in the northeastern states of Pennsylvania and Maryland, and cities like Pittsburgh produced vast quantities of Rye Whiskey in the 18th and 19th centuries. Most the old distilleries were closed during the prohibition era, after which time rye whiskey more or less disappeared completely, but the twenty-first century is seeing old recipes being resurrected and released to rave reviews.