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The 2008 Musigny is an infant, but it captures the essence of this important red Burgundy vintage to the fullest....
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Good colour. Still a bit closed in on the nose. Good weight here and lots of energy. Rich, fullish body. Very good...
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Tart cherry, porcini, and game in the nose of the d’Angerville 2008 Volnay Champans lead to a sappy, bright...
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Tart cherry, porcini, and game in the nose of the d’Angerville 2008 Volnay Champans lead to a sappy, bright...
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Meo’s 2008 Clos Vougeot smells of charred, roasted red meats; smoky-sweet machine oil; metal shavings; and...
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Corvina Blend Marsanne Pinot Noir 2008

Corvina grapes are most commonly associated with the Veneto region of Italy, where they have been grown successfully for centuries, and are a vital component of the region's viticultural identity. The Corvina varietal is famed around the world for its inclusion in such fine wines as Amarone and Valpolicella, where it is blended with small quantities of other grape varietals to produce wines of exceptional character and balance. The grapes themselves have a naturally high level of acidity, which often results in an aftertaste of bitter almonds. However, this bitterness is quite a sought for feature of this varietal, as it balances beautifully with the sour cherry notes also associated with the grape. Corvina grapes have a wonderfully potential for aging, and this process mellows the bitterness and acids present in the fruit, resulting in soft, complex and highly admired wines.

Regularly described as being the grape varietal responsible for producing the world's most romantic wines, Pinot Noir has long been associated with elegance and a broad range of flavors The name means 'black pine' in French, and this is due to the fact that the fruit of this particular varietal is especially dark in color, and hangs in a conical shape, like that of a pine cone. Despite being grown today in almost every wine producing country, Pinot Noir is a notoriously difficult grape variety to cultivate. This is because it is especially susceptible to various forms of mold and mildew, and thrives best in steady, cooler climates. However, the quality of the fruit has ensured that wineries and vintners have persevered with the varietal, and new technologies and methods have overcome many of the problems it presents. Alongside this, the wide popularity and enthusiasm for this grape has ensured it will remain a firm favorite amongst wine drinkers for many years to come.