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Sale
Spirits
750ml
Bottle: $29.64 $31.20
New Richmond, Wisconsin is the hometown of 45th Parallel Distillery. We are currently releasing whiskey at 4 years of...
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Spirits
750ml
Bottle: $36.92
12 bottles: $35.07
Sale
Spirits
750ml
Bottle: $27.36 $28.80
12 bottles: $26.22
A distinguished and bold Rye with complex spice and floral notes supported by hints of nutmeg, cinnamon, mint,...
Case only
Dessert/Fortified Wine
375ml - Case of 6
Bottle: $30.89
Sale
Dessert/Fortified Wine
375ml
Bottle: $32.93 $35.64
6 bottles: $28.80
Very thick and expressive with golden raisin and molasses notes, followed by peach jam, mineral and spice flavors....
WE
91
Sale
Spirits
750ml
Bottle: $55.18 $58.08
6 bottles: $54.00
Amador Kentucky Rye Whiskey Port Barrel has complex flavors of baking spices, ripe blackberry, and chocolate.
12 FREE
Sale
Spirits
750ml
Bottle: $41.42 $43.60
Rated 95 - Finished in French oak barrels that previously held Pinot Noir, this blend of two-, three-, and...
12 FREE
WNR
95
WKY
90
Sale
Spirits
750ml
Bottle: $83.67 $88.07
This honey-hued rye has a remarkable aroma, melding cookie dough, hazelnut and marzipan. The same luscious flavors...
12 FREE
WE
94
WKY
90
Dessert/Fortified Wine
375ml
Bottle: $49.19
6 bottles: $48.40
Golden amber, brilliant color. It’s aroma hints at honey, toasted almond and vanilla. Sweet and rich taste,...
12 FREE
Sale
Spirits
750ml
Bottle: $49.18 $51.77
6 bottles: $47.69
ON THE NOSE, Texas Rye Bottled in Bond balances warm sun tea, candied fennel, and spruce tips before cooling notes of...
12 FREE
Sale
Spirits
750ml
Bottle: $76.38 $80.40
Barrell’s Rye Batch #4 highlights rye’s earthier side with a base of sweet and smokey 10-year-old Indiana rye to...
12 FREE
Rapid Ship
Spirits
750ml
Bottle: $74.94
Spiced pear, white currant, and elderflower abound on the nose with hints of Sichuan peppercorn, brown sugar, and...
12 FREE
UBC
93
WE
90
Sale
Rapid Ship
Spirits
750ml
Bottle: $183.60 $259.94
Distilled in Canada and then trucked to the US where it was aged in Martinique rhum, Madeira wine and Apricot Brandy...
12 FREE
Spirits
750ml
Bottle: $59.46
6 bottles: $46.14
Basil Hayden Malted Rye introduces an entirely new flavor profile within the Rye category. It is a unique take on rye...
12 FREE
Red
750ml
Bottle: $47.52
6 bottles: $46.80
This is a very successful aglianico from Basilicata replete with dark but fresh berries; the aromas of blackberries,...
12 FREE
JS
93
VM
91
Red
750ml
Bottle: $19.52
12 bottles: $17.86
Ruby-red coloured wine tending to violet-purple. Soft fruit aroma with a prevalence of plum and morello cherry. Well...
Sale
Spirits
750ml
Bottle: $74.10 $78.00
6 bottles: $69.60
A nontraditional-tasting rye whiskey, this spirit honors a nostalgic mash-bill that lures you in with every sip. A...
12 FREE
Dessert/Fortified Wine
500ml
Bottle: $30.15
12 bottles: $29.55
A most appealing example of Italy’s most famous dessert wine, displaying molasses and toffee aromas, honey and...
12 FREE
Red
750ml
Bottle: $21.93
12 bottles: $21.49
• 100% Aglianico. • From Montemiletto, within the Taurasi DOCG appellation. • Altitude is 500-700 meters. •...
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Spirits
750ml
Bottle: $57.60
Light golden amber color. Aromas and flavors of baked apple and spices, candied pepper and cinnamon, poached pear,...
12 FREE
BTI
96

Aglianico Dessert Wine Melon de Bourgogne Rye Whiskey

Aglianico is a black skinned grape most commonly associated with the exquisite wines of the Campania region of Italy. It thrives most happily in hot and dry climates, and as such, has had plenty of success in the New World, particularly in the United States, where it is used to great effect in many red wines. It was believed to come from Greece several thousand years ago, brought by Pheonician tradesman, and was wildly popular in Roman times, when it was used in the finest wines made by the Roman empire. Aglianico grapes produce full bodied red wines which have a high tannin and acid content. As such, it has excellent ageing potential, and with a standard amount of time in a barrel, it rounds out and mellows to produce beautifully balanced wines.

One of the more unusual French grape varietals, Melon de Bourgogne has been grown in and around the Loire Valley for several hundred years. In fact, this grape was first planted in the Loire region of Pays Nantais back in the mid 17th century, after a devastating frost decimated most of the red grapes which were typical in the area. The winemakers of Pays Nantais were keen to cultivate vines which were hardy, high yielding, and capable of surviving another such frost, and so turned their attention to Melon de Bourgogne for this very reason. The native home of the varietal is actually in Burgundy, where it is still grown to a lesser extent.


Because Melon de Bourgogne produces naturally heavy yields, the vintners of Pays Nantais go to great lengths to reduce the amount of fruit the vines bear. This allows the finest characteristics of the grape to come forward, and also opens up the opportunity for it to express the wonderful granite and schist soils in which the vines are grown. Melon de Bourgogne is a minerally white wine grape varietal, with a very subtle set of fruit flavors. It is prized for its freshness and brightness, and is seeing a revival in the twenty first century as an excellent wine for pairing with a wide range of foods.

Rye Whiskey is enjoying something of a renaissance of late, with sales rocketing in recent years thanks to a growing interest in strong, unique flavors, and small, independent distilleries. Rye Whiskey is a drink which is all about powerful, bold flavors, with plenty of spice and bitterness when drunk young. Aged, however, it takes on a deep set of subtle notes which are beautifully mellow and complex, and becomes a fascinating example of what whiskey can be when made with expert hands.

In order for an American Whiskey to be labeled a Rye Whiskey, it must have a mash content which is no less than fifty one percent rye. This separates it from Bourbon, and it is this which gives it its distinctive flavor and spiciness. Toffee, cinnamon, caraway, cloves and oak are typical tasting notes, and ‘straight rye’ whiskies - which are aged in charred oak barrels - take on plenty of the smokiness of the wood, adding a further, fascinating facet.

Rye Whiskey has its spiritual home in the northeastern states of Pennsylvania and Maryland, and cities like Pittsburgh produced vast quantities of Rye Whiskey in the 18th and 19th centuries. Most the old distilleries were closed during the prohibition era, after which time rye whiskey more or less disappeared completely, but the twenty-first century is seeing old recipes being resurrected and released to rave reviews.