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375ml - Case of 3
Bottle:
$124.56
Made from Trebbiano and Malvasia grapes harvested in October and left to dry until early February, Castello di...
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Chateau Palmer Historical XIXth Century 2006
750ml - Case of 3
Bottle:
$318.64
In the 19th century, it was a common practice of the time to “hermitage” the wines. Bordeaux chateaux would add...
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Clos Mogador Priorat Gratallops 2006
750ml - Case of 6
Bottle:
$123.23
The wine shows an opaque black-purple color and an intense,
complex bouquet of ripe fruit, wild herbs, toasted bread,...
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Colgin Cariad Proprietary Red 2006
750ml - Case of 3
Bottle:
$431.51
Colgin's proprietary red wine blend, the 2006 Cariad, is composed of 57% Cabernet Sauvignon, 25% Merlot, and the rest...
500ml - Case of 6
Bottle:
$128.26
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Mas De Daumas Gassac Rouge 2006
750ml - Case of 6
Bottle:
$93.95
To be drunk in its youth (in the first 3 years) to enjoy its superb fruit aromas. Or to be open from the 5th year to...
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Opus One Red Wine 2006
750ml - Case of 6
Bottle:
$414.22
Sage and mint in the nose, it is Opus style. Full bodied and layered, with polished tannins and wonderful length....
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R. Lopez De Heredia Tondonia Reserva 2006
1.5Ltr - Case of 6
Bottle:
$405.18
The red flagship 2006 Viña Tondonia Reserva was inspired by the vineyards of the Médoc but produced with local...
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R. Lopez De Heredia Tondonia Reserva 2006
750ml - Case of 6
Bottle:
$56.36
The red flagship 2006 Viña Tondonia Reserva was inspired by the vineyards of the Médoc but produced with local...
Dessert Wine Nero D'avola Red Blend 2006
Italy’s largest island, Sicily, has a wine producing history that can put most other European regions to shame. It was producing quality wines before the days of the Roman empire, and even the Ancient Greeks were not the first to cultivate vines on the island. For as long as anyone knows, the key grape varietal of Sicily has been Nero d’Avola, the beautiful, deep blue skinned grape which produces the region’s characterful, powerful red wines. While in the past, Nero d’Avola was mainly used as a blending grape, due to its deep color and intensely full body, it is today being increasingly celebrated as a single varietal wine grape, and is perfect for those who like their wines boisterous, loud and strong.
Nero d’Avola is grown pretty much everywhere on Sicily, as demand for wines made from this grape have never been higher. Despite its power and body, it is quite a versatile grape - it can be aged in oak barrels, which produces a dense and dark wine which puts its intense characteristics to good use, but it is also often drunk quite young, which allows its jammy, plummy character to come forward. It is also used to make rose wines in some appellations of Sicily, demonstrating a softer side to this otherwise heavy, deeply flavorful grape.