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White
750ml - Case of 12
Bottle: $5.89
The 2020 Trebbiano Rubicone is sweetly scented and lifted with nuances of fresh pear, chamomile and wet stone. Its...
VM
88
White
750ml
Bottle: $25.92
6 bottles: $25.40
Color: Straw yellow. Perfume: Pumpkin and exotic fruits alternate in the glass with the classic aromas of The...
White
750ml
Bottle: $15.08
12 bottles: $13.59
COLOR: Bright straw yellow NOSE: Broad, floral scents of yellow flowers with a hint of citrus and tropical fruit....
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Red
750ml
Bottle: $14.93 $16.66
Concentrated and ripe, this red offers blackberry, loganberry, dark chocolate and loam flavors, while dense tannins...
WS
88
Red
750ml
Bottle: $20.88
12 bottles: $20.46
The colour is ruby red, clear and transparent, with tinges of purple. The nose is fruity and winy. Full-body, rich...
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Red
750ml
Bottle: $12.06 $13.40
12 bottles: $11.88
Color: Deep violet. Aroma: Intense aromas of black fruits, dark chocolate, with notes of toast and olive. Palate:...
Red
750ml
Bottle: $17.94
12 bottles: $17.58
Purple colored with pronounced vinous to fruity aromas of red fruits, blueberry, raspberry. It is dry on the palate...
Red
750ml
Bottle: $33.28
12 bottles: $32.61
Black cherry and blackberry fruit aromas lifted by floral and spice notes. Rich, ripe fruit on the palate, with a...
12 FREE
Red
750ml
Bottle: $75.60
12 bottles: $74.09
Deep purple in color with aromas of plum, blackberry and cherry. The palate is round and warm with a hint of almond...
12 FREE
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Red
750ml - Case of 12
Bottle: $21.50
The 2021 Dolcetto d'Alba Trifolè is such a gorgeous wine. Inky, deep and super-expressive, the 2021 is wonderfully...
VM
92
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Red
750ml - Case of 12
Bottle: $24.65
The 2022 Dolcetto d'Alba Trifolè is a very pleasant, easygoing wine to drink now and over the next few years. Floral...
12 FREE
VM
90
Sale
White
750ml
Bottle: $20.90 $22.80
12 bottles: $20.48
Straw yellow color with green shimmers. Intense aroma, rich with notes of flowers, fruity with hints of citrus. Good...
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White
750ml
Bottle: $16.94 $17.91
12 bottles: $13.99
Our Lugana Maiolo is made from Turbiana grapes and takes its name from the Cascina Maiolo farm, founded in 1710. The...
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White
375ml - Case of 12
Bottle: $13.70
Straw yellow in color with a greenish tint. Fragrant notes of melon, tangerine and grapefruit with a touch of mint....
Case only
White
750ml - Case of 12
Bottle: $21.51
Straw yellow in color with a greenish tint. Fragrant notes of melon, tangerine and grapefruit with a touch of mint....
Case only
White
750ml - Case of 12
Bottle: $26.94
Founded at the end of the 1980s, Ca’ Lojera was one of the first ‘new generation’ wineries of Lugana. Its wines...
DC
95
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White
750ml - Case of 12
Bottle: $32.24
Slightly reductive. Smoky, with hints of savoury and salty aromas. Lime zest flavours mingled with peaches and fresh...
12 FREE
DC
91
Case only
Red
750ml - Case of 12
Bottle: $20.40
90% of the Camerano, Dolcetto d'Alba is planted in the middle of their estate grown, cru Terlo vineyard. The result...
Red
750ml
Bottle: $20.08
12 bottles: $19.68
A dry red wine made with grapes coming from our vineyards in Treiso and Alba. Suggested with all dishes, from Italian...
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White
1.5Ltr - Case of 6
Bottle: $20.78

Carmenere Dolcetto Marsala Trebbiano

The deep blue colored grapes of the Carmenere varietal have their origins in France, where they are still listed as one of the elite grape varietals allowed by French law for the use in Bordeaux wines, generally regarded to be the finest in the world. However, the use of Carmenere grapes in France has been dwindling for many decades now, and it has been in several New World countries where they have seen their renaissance. Although still mostly used as a blending grape, single variety Carmenere wines are greatly sought after as a result of their deep, complex aromas, stunning blood red color and the fact that the grapes, when processed at optimum ripeness, carry some fascinating flavors, including chocolate, tobacco, and spicy cherry notes.

In Italian, Dolcetto means 'little sweet one' – a slightly misleading name, as the black grapes of this varietal have relatively little natural sugar and almost almost produce dry wines. However, the Dolcetto grapes are remarkably popular with those looking for a full, rounded and highly flavorful wine, and are grown extensively in their native Italy, and in many other countries around the world. Dolcetto varietal grapes tend to have quite a high level of tannin, due to their thick, black skins, and low acidity, resulting in interesting wines with a large feel in the mouth, despite being relatively light in body. They are most commonly associated with big, complex flavors such as liquorice and prunes, and are regularly described as having a finish similar to the flavor of bitter almonds.

Marsala is a well known fortified wine from Italy’s largest island, Sicily. A largely misunderstood and undervalued fortified wine, it is most commonly associated with its sweet variety - usually used as a cooking wine - although the finest dry Masalas are able to stand up to more revered, similar wines such as Sherry and Madeira. Marsala has been made in Sicily since the mid 18th century, and it grew wildly popular around Europe as sailors introduced it to port towns across the continent. Marsala wine has a beautiful set of flavors, most typically including apricot, tamarind, vanilla and tobacco, making it a delightfully intense treat when served as a sipping wine.



Marsala wine comes in several different varieties, and most of them are a world away from the sweet wines used in sauces and chicken dishes. Amber, golden and ruby versions of Masala are produced, from a range of different native grape varietals, and many of the finest are aged for over ten years to achieve a fascinating set of complex flavors and a remarkably smooth finish. It is usually made from the Grillo, Inzolia, Damaschino and Catarratto white grapes, although the ruby Masala wines uses typical Sicilian red varietals such as Nero d’Avola and Calabrese, among others.

The Trebbiano varietal grape is a white wine grape originally from Italy, but which has been successfully planted and cultivated in several European countries, as well as in many parts of the New World. Although it is widely grown around the world, it remains relatively unknown to wine drinkers, perhaps because it has mostly been used traditionally as a blending varietal, and for the production of fortified wines. However, it is used very well in parts of Tuscany and elsewhere in Italy for single variety wines, where it is prized for its elegant character and beautiful citrus flavors, alongside floral aromas and a great expression of terroir. As such, Trebbiano wines often hold interesting mineral notes, making them fascinating and complex white wines perfect for matching with a wide range of foods.