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750ml
Bottle:
$29.40
$33.60
The aged expression of the Original Albany Rum, picking up its distinctive color as well as rich spice and vanilla...
750ml
Bottle:
$15.90
$17.09
Citrus and slightly tropical notes. Full bodied with good structure, fresh and mineral. Long finish with the light...
750ml
Bottle:
$43.68
This rich, silky sipper entices with caramel and vanilla aromas. The palate opens with deep toffee and caramel and a...
750ml
Bottle:
$32.62
Classic aromas of tropical fruits, spice, and funk are balanced and inviting. Sweet-tart in the mouth, flavors of...
1.0Ltr
Bottle:
$25.54
$26.88
Candied ginger, ripe mango, and fresh sugar cane are sweet and fresh on the nose. Rich and silky in the mouth,...
1.0Ltr
Bottle:
$16.99
Acquire the taste for exotic dragon fruit, blended with the sweetness of juicy strawberries. BACARDÍ Dragonberry rum...
1.75Ltr
Bottle:
$22.79
$23.99
6 bottles:
$20.99
Named after the spanish word for lemon, BACARDI Limon is a carefully crafted product that infuses BACARDI rum with...
1.0Ltr
Bottle:
$16.89
$17.78
A flavored Rum with a little sweet heat. The perfect balance of sweet mango, chili spice and BACARDÍ white rum.
1.0Ltr
Bottle:
$16.99
BACARDÍ Pineapple rum is a unique fusion of naturally fresh pineapple and white rum. Open a bottle and take your...
1.75Ltr
Bottle:
$20.99
BACARDÍ Spiced has a caramel-like vanilla flavor with subtle notes of almond and dried, dark fruits rounded out by...
1.75Ltr
Bottle:
$20.99
This cocktail-friendly white rum is neutral overall, with a faint citrusy aroma and a relatively dry, crisp profile...
375ml
Bottle:
$7.99
This cocktail-friendly white rum is neutral overall, with a faint citrusy aroma and a relatively dry, crisp profile...
1.0Ltr
Bottle:
$16.99
BACARDÍ Tropical is a perfectly balanced blend of juicy pineapple, creamy coconut, and sweet guava. Nothing tastes...
750ml
Bottle:
$31.35
$33.00
Aromas of fresh coconut leap out of the glass along with banana, mango, and madagascar vanilla, with a slight peppery...
750ml
Bottle:
$17.42
$18.34
Big 5 Cafecito Cuban Coffee Rum has the delightful bitterness of a rich espresso and a hint of sweetness to balance....
750ml
Bottle:
$20.16
12 bottles:
$19.15
The zesty taste of lime is an invigorating symphony for he senses. With its vibrant citrus profile, this rum offers a...
750ml
Bottle:
$11.70
Broad and creamy on the palate but trimmed by well-cut acidity, this balanced white shows a pleasing range of baked...
750ml
Bottle:
$27.14
$28.57
Toasted pastries, coffee bean and chocolate confections create potent aromas. The flavors open on a savory note,...
750ml
Bottle:
$31.56
$33.22
Made with a blend of sugar cane “from eight different countries” in the Caribbean and South America, the bottle...
Albarino Dolcetto Rum In-Store or Curbside pickup
The pale skinned grapes of the Albarino varietal have been grown in and around Spain and Portugal for almost a thousand years, where they are highly enjoyed and prized by the locals for their distinctive aroma, and sharp, tart acidity levels. Over the past century, their influence has spread to the New World, and many vineyards keen to emulate the white wines of Spain have had considerable success with this varietal. The light bodied wines which are produced from the Albarino grapes have wonderfully aromatic properties, and carry ripe flavors of soft summer fruits, apricot and peach, with a mild and pleasantly bitter after taste brought on by their thick skins. Because of their acidic nature, they are a fantastic match for many Spanish foods, and are best served chilled on a hot day.
In Italian, Dolcetto means 'little sweet one' – a slightly misleading name, as the black grapes of this varietal have relatively little natural sugar and almost almost produce dry wines. However, the Dolcetto grapes are remarkably popular with those looking for a full, rounded and highly flavorful wine, and are grown extensively in their native Italy, and in many other countries around the world. Dolcetto varietal grapes tend to have quite a high level of tannin, due to their thick, black skins, and low acidity, resulting in interesting wines with a large feel in the mouth, despite being relatively light in body. They are most commonly associated with big, complex flavors such as liquorice and prunes, and are regularly described as having a finish similar to the flavor of bitter almonds.
It is difficult to categorize rum as a single spirit, because of all the spirits found around the globe, rum is perhaps the one which varies most dramatically from place to place. Clear, white rum - a favorite for cocktail drinkers - is perhaps the most prevalent example found today, but there is a whole world of darker, spiced and molasses-rich rums to explore, thanks to the fascinating history and wide reach this drink has.
Rum came about during the colonial times, when sugar was a huge and world-changing business. The molasses left over from the sugar production industry could easily be distilled into a delicious alcoholic drink, and provided extra income for the sugar traders. Before long, it became a favorite of sailors and transatlantic merchants, and it quickly spread across the Caribbean and Latin America, where it remains highly popular today.
The production of rum is a basic and simple one - you take your molasses, add yeast and water, and then ferment and distil the mixture. However, as is often the case, the devil is in the detail. The variation in yeasts found from place to place, the maturation period, the length of the fermentation and the type of stills and barrels used provide the rainbow-colored variation that gives rum its spectrum of styles and characteristics.