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Chateau Beau-Sejour Becot Saint Emilion Grand Cru 2016 750ml

size
750ml
country
France
region
Bordeaux
appellation
Saint Emilion
WA
95
VM
95
WE
95
JS
95
JD
95
DC
94
WS
94
WA
95
Rated 95 by Wine Advocate
Medium to deep garnet-purple colored, the 2016 Beau-Sejour Becot (80% Merlot, 15% Cabernet Franc and 5% Cabernet Sauvignon) is just a little closed to begin, opening out to reveal beautiful chocolate-covered cherries, preserved plums and black raspberries scents with touches of stewed tea, tobacco, red roses and cinnamon stick. Full-bodied and jam-packed with perfumed fruit layers, it has a rock-solid frame of ripe, finely grained tannins and layer upon layer of provocative black fruit and savory layers on the finish. ... More details
Image of bottle
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Chateau Beau-Sejour Becot Saint Emilion Grand Cru 2016 750ml

SKU 820913
Sale
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$93.20
/750ml bottle
$84.90
/750ml bottle
Quantity
* This item is available for online ordering only. It can be picked up or shipped from our location within 4-6 business days. ?
Professional Ratings
WA
95
VM
95
WE
95
JS
95
JD
95
DC
94
WS
94
WA
95
Rated 95 by Wine Advocate
Medium to deep garnet-purple colored, the 2016 Beau-Sejour Becot (80% Merlot, 15% Cabernet Franc and 5% Cabernet Sauvignon) is just a little closed to begin, opening out to reveal beautiful chocolate-covered cherries, preserved plums and black raspberries scents with touches of stewed tea, tobacco, red roses and cinnamon stick. Full-bodied and jam-packed with perfumed fruit layers, it has a rock-solid frame of ripe, finely grained tannins and layer upon layer of provocative black fruit and savory layers on the finish.
VM
95
Rated 95 by Vinous Media
The 2016 Beauséjour Bécot has a sensual bouquet of pure red cherries and crushed strawberry laced with cedar and light graphite scents. The palate is medium-bodied with supple tannin and well-judged acidity. The finish is harmonious and somehow just effortless. This actually reminds me of its neighbor, Château Canon. Could the 2016 represent the best Beauséjour Bécot ever made? Quite possibly.
WE
95
Rated 95 by Wine Enthusiast
This wine has a smoky quality, with ripe tannins and dense blackberry and spice flavors as well as wonderful freshness. The wine has considerable potential, rich in tannins and acidity. It will be ready to drink from 2025.
JS
95
Rated 95 by James Suckling
Extremely aromatic and lifted on the nose with wild fruit and flowers, as well as chalk and mushroom undertones. Full body and ultra-fine tannins with beautiful grace and balance. Shows structure yet refinement at the same time. Needs four to five years to come completely together, but already so beautiful. Drink after 2023.
JD
95
Rated 95 by Jeb Dunnuck
Showing spectacularly well on the two occasions I was able to taste it, the 2016 Château Beau-Séjour Bécot is a blend of 80% Merlot, 15% Cabernet Franc, and 5% Cabernet Sauvignon, aged 16 months in 90% new oak, and hitting a healthy 14.5% natural alcohol. This straight-up classy, seamless, ultra-fine Saint Emilion offers a beautiful bouquet of red currants, white truffles, spice, and flowers. With brilliant limestone character, fabulous intensity on both the nose and palate, ultra-fine tannins, and a magical texture, it’s approachable today yet has another 20+ years of prime drinking.
DC
94
Rated 94 by Decanter
Right on the limestone plateau, this has a lovely delivery of extremely ripe black fruits dotted through with minerality and little pulses of electricity. Extremely successful, this will age well thanks to elongated tannins that are chalky in all the right places. Again, we have this slight austerity on the finish, a reminder than 2016 is not the right bank party we saw in 2015, but this is excellent with such a beautiful balance. Drinking Window 2027 - 2050.
WS
94
Rated 94 by Wine Spectator
This is a very fresh and unencumbered style, with a beam of pure blackberry and raspberry fruit racing through, carried by polished structure and infused with alluring black tea and incense tones. The finish is velvety, though there are graphite and tobacco notes buried within. Best from 2022 through 2036. 6,000 cases made.
Product Details
size
750ml
country
France
region
Bordeaux
appellation
Saint Emilion
Overview
Showing spectacularly well on the two occasions I was able to taste it, the 2016 Château Beau-Séjour Bécot is a blend of 80% Merlot, 15% Cabernet Franc, and 5% Cabernet Sauvignon, aged 16 months in 90% new oak, and hitting a healthy 14.5% natural alcohol. This straight-up classy, seamless, ultra-fine Saint Emilion offers a beautiful bouquet of red currants, white truffles, spice, and flowers. With brilliant limestone character, fabulous intensity on both the nose and palate, ultra-fine tannins, and a magical texture, it’s approachable today yet has another 20+ years of prime drinking.
green grapes

Varietal: Red Bordeaux

There are few regions in the world with stricter regulations in regards to wine production and grape varietals than those found in Bordeaux, France. Here, in the home of the world's finest wines, the type and quality of grapes used is of utmost importance, and the legendary wineries which work on the banks of the Gironde river have mastered the careful art of juice blending to find the perfect balance for their produce. Whilst there are six 'official' Bordeaux grapes, the two key varietals for almost every fine Bordeaux wine are Cabernet Sauvignon and Merlot, and with good reason. Whilst Cabernet Sauvignon grapes are renowned for their acidity and astringency, strong fruit and spice flavors and full body, Merlot grapes are notably rounded, soft, fleshy and lighter on tannin. The combination of these two varietals, along with a small percentage of (commonly) Petit Verdot or Cabernet Franc, is the perfect balancing act – the two grape varietals cancel out each others weaker points, and accentuate all that is good about the other.
barrel

Region: Bordeaux

The Bordeaux region of France is possibly the most famous and widely respected wine region in the world. Known primarily for its exceptional blended red wines, made most commonly with Cabernet Sauvigon, Merlot and Petit Verdot grape varietals, it also produces superb dry white wines (both blended and single variety), alongside the highly esteemed sweet wines of Sauternes. All of these wine types use a careful mix of traditional wine-making methods alongside modern techniques, as well as more experimental and unorthodox practices such as turning their grapes over to the noble rot which intensifies the flavors in the sweet wines. Bordeaux benefits greatly from its position amongst wide river basins, and the cooling Atlantic breezes which blow across the rolling vineyards which cover this region.
fields

Country: France

France is renowned across the globe for its quality wines and the careful expertise which goes into making them, but what is truly remarkable about this relatively small country is the vast range of wines it produces in such huge amounts each year. Not only are the finest red wines in the world said to come from the beautiful regions of Bordeaux and Burgundy, but elsewhere in the country we find the Champagne region, and areas such as the Rhone Valley and the Loire, whose white wines consistently receive awards and accolades by the plenty. This range is a result of the great variety of climatic conditions and terrain found in France, coupled with generations of wine makers working within single appellations. Their knowledge of specific terroirs and grape varieties has, over time, perfected the production of wines within their region, and the end results continue to impress the world to this day.
bottle and glass

Appellation: Saint Emilion

The sub-region of Saint Emilion in France's beautiful and world renowned Bordeaux region is recognized across the globe by wine experts as one of the planet's premier wine producing areas. Saint Emilion is primarily associated with the production of high quality, characterful and flavorful blended red wines, and the blending techniques and methods used in the dozens of chateaus of the region have been passed down through the generations to maintain the reputation and popularity Saint Emilion enjoys. Most of the wines made in Saint Emilion use Cabernet Sauvignon, Cabernet Franc and Merlot grapes to superb effect, balancing each varietal's finest points and ensuring the resulting wine is one which is complex, delicious, unique, and one which does justice to the excellent grapes which grow there.
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More Details
green grapes

Varietal: Red Bordeaux

There are few regions in the world with stricter regulations in regards to wine production and grape varietals than those found in Bordeaux, France. Here, in the home of the world's finest wines, the type and quality of grapes used is of utmost importance, and the legendary wineries which work on the banks of the Gironde river have mastered the careful art of juice blending to find the perfect balance for their produce. Whilst there are six 'official' Bordeaux grapes, the two key varietals for almost every fine Bordeaux wine are Cabernet Sauvignon and Merlot, and with good reason. Whilst Cabernet Sauvignon grapes are renowned for their acidity and astringency, strong fruit and spice flavors and full body, Merlot grapes are notably rounded, soft, fleshy and lighter on tannin. The combination of these two varietals, along with a small percentage of (commonly) Petit Verdot or Cabernet Franc, is the perfect balancing act – the two grape varietals cancel out each others weaker points, and accentuate all that is good about the other.
barrel

Region: Bordeaux

The Bordeaux region of France is possibly the most famous and widely respected wine region in the world. Known primarily for its exceptional blended red wines, made most commonly with Cabernet Sauvigon, Merlot and Petit Verdot grape varietals, it also produces superb dry white wines (both blended and single variety), alongside the highly esteemed sweet wines of Sauternes. All of these wine types use a careful mix of traditional wine-making methods alongside modern techniques, as well as more experimental and unorthodox practices such as turning their grapes over to the noble rot which intensifies the flavors in the sweet wines. Bordeaux benefits greatly from its position amongst wide river basins, and the cooling Atlantic breezes which blow across the rolling vineyards which cover this region.
fields

Country: France

France is renowned across the globe for its quality wines and the careful expertise which goes into making them, but what is truly remarkable about this relatively small country is the vast range of wines it produces in such huge amounts each year. Not only are the finest red wines in the world said to come from the beautiful regions of Bordeaux and Burgundy, but elsewhere in the country we find the Champagne region, and areas such as the Rhone Valley and the Loire, whose white wines consistently receive awards and accolades by the plenty. This range is a result of the great variety of climatic conditions and terrain found in France, coupled with generations of wine makers working within single appellations. Their knowledge of specific terroirs and grape varieties has, over time, perfected the production of wines within their region, and the end results continue to impress the world to this day.
bottle and glass

Appellation: Saint Emilion

The sub-region of Saint Emilion in France's beautiful and world renowned Bordeaux region is recognized across the globe by wine experts as one of the planet's premier wine producing areas. Saint Emilion is primarily associated with the production of high quality, characterful and flavorful blended red wines, and the blending techniques and methods used in the dozens of chateaus of the region have been passed down through the generations to maintain the reputation and popularity Saint Emilion enjoys. Most of the wines made in Saint Emilion use Cabernet Sauvignon, Cabernet Franc and Merlot grapes to superb effect, balancing each varietal's finest points and ensuring the resulting wine is one which is complex, delicious, unique, and one which does justice to the excellent grapes which grow there.