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Chateau Branaire Ducru Saint Julien 2015 750ml

size
750ml
country
France
region
Bordeaux
appellation
Saint Julien
WE
95
DC
94
WS
94
VM
93
JS
93
WA
90
WE
95
Rated 95 by Wine Enthusiast
This family-owned estate has produced a structured and dark wine with great concentration balanced by acidity and pure, creamy fruit. It is a wine with a good future. The aftertaste leaves juicy acidity and firm tannins. Drink from 2025. ... More details
Image of bottle
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Chateau Branaire Ducru Saint Julien 2015 750ml

SKU 806548
Sale
Qualifies for 12 Ship Free
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$71.40
/750ml bottle
$67.95
/750ml bottle
Quantity
* This item is available for online ordering only. It can be picked up or shipped from our location within 4-6 business days. ?
Professional Ratings
WE
95
DC
94
WS
94
VM
93
JS
93
WA
90
WE
95
Rated 95 by Wine Enthusiast
This family-owned estate has produced a structured and dark wine with great concentration balanced by acidity and pure, creamy fruit. It is a wine with a good future. The aftertaste leaves juicy acidity and firm tannins. Drink from 2025.
DC
94
Rated 94 by Decanter
Juicy and alive, this shines out the glass, compelling and charming with a searing brightness and zestiness - just great acidity that lifts the initial burst on the palate. The liquorice and clove spice is at the fore, as is the slight stoniness that lingers on the tongue, with the angles to the tannins giving the frame. It's forward and well worked, never too in your face, retaining the elegant aspect, but this has that tension and drive, straight and linear. Feels polished but not ready to drink yet. I do love the chalky, cleanness you get on the cheeks and the liquorice spice. Effortlessly balanced and definitely leaves you wanting more. This will be excellent in time.
WS
94
Rated 94 by Wine Spectator
This pumps lush fig, boysenberry and blackberry confiture notes along, pushed by a rather polished but ample structure. Lots of anise and violet details cascade in on the finish, giving this extra aromatic dimension. Best from 2020 through 2038. 15,000 cases made. #33 Top 100, 2018.
VM
93
Rated 93 by Vinous Media
The 2015 Branaire-Ducru has a clean, pure bouquet of black cherry, boysenberry and cedar aromas that soar from the glass, demonstrating (like other Saint-Julien 2015s) good energy and vivacity. The fresh, mineral-driven palate is medium-bodied with fine tannin and a crisp line of acidity. The slightly closed but very focused finish feels persistent and satisfying. Quality terroir and winemaking here, in a Branaire that appears to be improving as months go by. Tasted blind at the Southwold 2015 Bordeaux tasting.
JS
93
Rated 93 by James Suckling
More open than many 2015 St.-Juliens at this stage in spite of the firm, dry tannin structure behind the bright cassis. The tannins need some integration, but with some patience (from 2021 or 2022), this will become a rather fine wine.
WA
90
Rated 90 by Wine Advocate
Medium to deep garnet-purple in color, the 2015 Branaire-Ducru has an earthy nose over a core of red and black currants with hints of tapenade, pencil shavings and sage. The medium-bodied palate is firm and chewy, with just enough fruit and a lively finish.
Product Details
size
750ml
country
France
region
Bordeaux
appellation
Saint Julien
Overview
This family-owned estate has produced a structured and dark wine with great concentration balanced by acidity and pure, creamy fruit. It is a wine with a good future. The aftertaste leaves juicy acidity and firm tannins. Drink from 2025.
green grapes

Varietal: Red Bordeaux

There are few regions in the world with stricter regulations in regards to wine production and grape varietals than those found in Bordeaux, France. Here, in the home of the world's finest wines, the type and quality of grapes used is of utmost importance, and the legendary wineries which work on the banks of the Gironde river have mastered the careful art of juice blending to find the perfect balance for their produce. Whilst there are six 'official' Bordeaux grapes, the two key varietals for almost every fine Bordeaux wine are Cabernet Sauvignon and Merlot, and with good reason. Whilst Cabernet Sauvignon grapes are renowned for their acidity and astringency, strong fruit and spice flavors and full body, Merlot grapes are notably rounded, soft, fleshy and lighter on tannin. The combination of these two varietals, along with a small percentage of (commonly) Petit Verdot or Cabernet Franc, is the perfect balancing act – the two grape varietals cancel out each others weaker points, and accentuate all that is good about the other.
barrel

Region: Bordeaux

The wineries of Bordeaux in France are widely considered to be amongst the finest on earth, with many of the chateaux found on the Left Bank and in the Médoc region routinely demanding enormous prices and being snapped up by collectors looking to add the best examples of the world's white and red wines to their cellars. Bordeaux's secret to success comes from the fact that the terroir of the region is exceptionally rich in minerals, helped by the clay and gravel soils which typify the area and the Gironde river which runs through it. Normally humid in climate, the nearby Atlantic coast supplies cooling breezes, making Bordeaux a winemaker's dream and resulting in extremely high quality grape varietals. For hundreds of years, the wineries of Bordeaux have been mastering the art of wine blending, and today produce a wide range of wine styles using many of the sixteen grape varietals permitted to grow in the region by French law.
fields

Country: France

Year in, year out, France enjoys its prestigious reputation as the producer of the finest wines in the world. With a wine making history which spans several thousand years and owes its expertise to the Romans, it comes as little surprise that this most highly esteemed of the Old World wine countries continues to impress and enchant both novices and experts to this day. Despite the rise in quality of wines from neighboring European countries, not to mention the New World, the French wine industry continues to boom, with up to eight billion bottles being produced in recent years. However, France prides itself on always putting quality before quantity, and the wide range in fine produce is a testament to the dedication and knowledge of the wineries across the country. Indeed, from rich and complex reds to light and aromatic white wines, French wines are as varied and interesting as they are enjoyable to drink, making this country a firm favorite for wine lovers across the globe.
Customer Reviews
Customer Reviews
Would you buy this wine again?: Yes
Would you recommend this to a friend?: Yes
What did you pair the wine with?: Charcuterie (Assorted Dried Meats), Grilled Red Meat, Chocolate
02-01-2020
03:39 PM
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More Details
green grapes

Varietal: Red Bordeaux

There are few regions in the world with stricter regulations in regards to wine production and grape varietals than those found in Bordeaux, France. Here, in the home of the world's finest wines, the type and quality of grapes used is of utmost importance, and the legendary wineries which work on the banks of the Gironde river have mastered the careful art of juice blending to find the perfect balance for their produce. Whilst there are six 'official' Bordeaux grapes, the two key varietals for almost every fine Bordeaux wine are Cabernet Sauvignon and Merlot, and with good reason. Whilst Cabernet Sauvignon grapes are renowned for their acidity and astringency, strong fruit and spice flavors and full body, Merlot grapes are notably rounded, soft, fleshy and lighter on tannin. The combination of these two varietals, along with a small percentage of (commonly) Petit Verdot or Cabernet Franc, is the perfect balancing act – the two grape varietals cancel out each others weaker points, and accentuate all that is good about the other.
barrel

Region: Bordeaux

The wineries of Bordeaux in France are widely considered to be amongst the finest on earth, with many of the chateaux found on the Left Bank and in the Médoc region routinely demanding enormous prices and being snapped up by collectors looking to add the best examples of the world's white and red wines to their cellars. Bordeaux's secret to success comes from the fact that the terroir of the region is exceptionally rich in minerals, helped by the clay and gravel soils which typify the area and the Gironde river which runs through it. Normally humid in climate, the nearby Atlantic coast supplies cooling breezes, making Bordeaux a winemaker's dream and resulting in extremely high quality grape varietals. For hundreds of years, the wineries of Bordeaux have been mastering the art of wine blending, and today produce a wide range of wine styles using many of the sixteen grape varietals permitted to grow in the region by French law.
fields

Country: France

Year in, year out, France enjoys its prestigious reputation as the producer of the finest wines in the world. With a wine making history which spans several thousand years and owes its expertise to the Romans, it comes as little surprise that this most highly esteemed of the Old World wine countries continues to impress and enchant both novices and experts to this day. Despite the rise in quality of wines from neighboring European countries, not to mention the New World, the French wine industry continues to boom, with up to eight billion bottles being produced in recent years. However, France prides itself on always putting quality before quantity, and the wide range in fine produce is a testament to the dedication and knowledge of the wineries across the country. Indeed, from rich and complex reds to light and aromatic white wines, French wines are as varied and interesting as they are enjoyable to drink, making this country a firm favorite for wine lovers across the globe.