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More wines available from Chateau Montrose
Pre-Arrival
Chateau Montrose Saint Estephe 1982
1.5Ltr - 1 Bottle
Bottle:
$658.00
Intense aromas of kirsch, currant and spice follow through to a full-bodied palate, with round, velvety tannins and a...
Pre-Arrival
Chateau Montrose Saint Estephe 1996
750ml - 1 Bottle
Bottle:
$278.78
Tasted at the vertical in London, I have instead used the tasting note from a bottle opened at the property when I...
750ml
Bottle:
$221.58
$246.20
Not a great vintage (very hot August, rain in the last half of September), but the Merlot was luscious and wines made...
Pre-Arrival
Chateau Montrose Saint Estephe 2000
750ml - 1 Bottle
Bottle:
$192.74
This is dense and inky in colour with a nose that has layers of soft tobacco combined with rich cassis fruits and...
More Details
Winery
Chateau Montrose
Varietal: Red Bordeaux
The blended red wines of Bordeaux have gone down in history as the finest wines every produced, with collectors and many of the general public still eagerly anticipating the wineries of this region's new releases to this day. The secret to Bordeaux's monumental success has been their careful blending of high quality grape varietals, controlled and protected by French law. In Bordeaux, wineries can only produce red wines using a blend of two or more of Cabernet Sauvignon, Merlot, Petit Verdot, Cabernet Franc, Malbec or Carménere grape varietals, with the latter two becoming less and less commonly seen on bottles. The vast majority of Bordeaux red wines use Cabernet Sauvignon and Merlot grape varietals, boosted by a little Petit Verdot. These three grapes compliment each other beautifully as they age in oak, rounded out their tannins and the high astringency of the Sauvignon, and resulting in wonderfully complex flavors and aromas.
Region: Bordeaux
Of all the wine regions in France, the mostly highly esteemed and famous is surely Bordeaux. Most commonly associated with their superb examples of blended red wines, usually made with a blend of Cabernet Sauvignon, Merlot and Petit Verdot varietals, Bordeaux consistently demonstrates that their mix of traditional and modern wine-making styles is the recipe for fame and success. The region benefits greatly from its humid climate, and the fact that its clay and gravel based soils are perfect for growing the fine grape varietals which flourish there. The region is split into quite distinct sub-regions, with the finest generally believed to be the Left Bank and the Médoc region, where many of the most well known chateaux are based and produce their wonderful red and white wines.
Country: France
France is renowned across the globe for its quality wines and the careful expertise which goes into making them, but what is truly remarkable about this relatively small country is the vast range of wines it produces in such huge amounts each year. Not only are the finest red wines in the world said to come from the beautiful regions of Bordeaux and Burgundy, but elsewhere in the country we find the Champagne region, and areas such as the Rhone Valley and the Loire, whose white wines consistently receive awards and accolades by the plenty. This range is a result of the great variety of climatic conditions and terrain found in France, coupled with generations of wine makers working within single appellations. Their knowledge of specific terroirs and grape varieties has, over time, perfected the production of wines within their region, and the end results continue to impress the world to this day.